EASY PARMESAN CRESCENTS
Add these cheesy crescents made with Pillsbury™ Dinner Rolls to your bread basket - ready in 30 minutes.
Provided by Pillsbury Kitchens
Categories Side Dish
Time 30m
Yield 8
Number Of Ingredients 3
Steps:
- Heat oven to 375°F. Separate dough into 8 triangles. Sprinkle each with scant 1 teaspoon Parmesan cheese. Roll up each, starting at shortest side of triangle and rolling to opposite point.
- Place rolls, point side down, on ungreased cookie sheets; curve each into crescent shape. Brush each with beaten egg; sprinkle with remaining Parmesan cheese.
- Bake at 375°F. for 10 to 12 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 120, Carbohydrate 11 g, Cholesterol 30 mg, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Roll, Sodium 260 mg, Sugar 2 g
EASY PARMESAN CRESCENTS
Add these cheesy crescents made with Pillsbury™ refrigerated crescents to your bread basket - ready in 30 minutes.
Categories Appetizer
Time 30m
Yield 8
Number Of Ingredients 3
Steps:
- Heat oven to 375°F. Separate dough into 8 triangles. Sprinkle each with scant 1 teaspoon Parmesan cheese. Roll up each, starting at shortest side of triangle and rolling to opposite point.
- Place crescents, point side down, on ungreased baking sheets; curve each into crescent shape. Brush each with beaten egg; sprinkle with remaining Parmesan cheese.
- Bake at 375°F. for 10 to 12 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 120, Carbohydrate 11 g, Cholesterol 30 mg, Fiber 0 g, Protein 3 g, SaturatedFat 2 g, ServingSize 8 servings, Sodium 260 mg, Sugar 2 g
PARMESAN CRESCENT ROLLS
Refrigerated crescent rolls are ok. But dip them in butter & parmesan before baking & they are amazing! This was an experiment I tried one evening. We loved it. I don't make them any other way now. If you like, you can also add about 1/2 teaspoon dried parsley to the parmesan mixture.
Provided by Feej3940
Categories Breads
Time 20m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Pre-heat oven to 375.
- Melt the butter in 1 bowl.
- Mix the parmesan cheese & garlic powder together in another bowl.
- Unroll the crescent rolls. Dip each one, on one side only in the butter first, then the parmesan mixture.
- Roll as directed on the crescent roll package. Bake as directed, about 10 minutes.
BACON-PARMESAN APPETIZER CRESCENTS
Why serve frozen food when these Bacon-Parmesan Appetizer Crescents are so quick and easy to make? The refrigerated crescent dinner rolls make it a snap.
Provided by My Food and Family
Categories Home
Time 45m
Yield 4 dozen or 48 servings
Number Of Ingredients 7
Steps:
- Heat oven to 375°F.
- Mix first 5 ingredients until well blended.
- Separate dough into 8 rectangles; firmly press perforations together to seal. Spread each rectangle with 2 rounded tablespoonfuls cream cheese mixture.
- Cut each rectangle in half diagonally; repeat with opposite corners. Cut in half crosswise to form 6 triangles. Roll up triangles, starting at short ends. Place, point-side down, on baking sheets. Sprinkle with poppy seed.
- Bake 12 to 15 min. or until golden brown. Serve immediately.
Nutrition Facts : Calories 60, Fat 4 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 135 mg, Carbohydrate 5 g, Fiber 0 g, Sugar 1 g, Protein 2 g
EASY PARMESAN CRESCENT ROLLS
Steps:
- Preheat oven to 350 degrees.
- Pour half of the melted butter into the bottom of a 8x8" baking pan.
- Roll out the tube of dough and pinch all the seams together so that you have one sheet of dough (sometimes you can also buy a sheet of crescent dough - if your store has this available, I would totally recommend it!).
- Sprinkle half of the Parmesan cheese all over the dough. Lightly sprinkle garlic powder and Italian seasoning on the dough as desired.
- Roll up the dough length-wise (like a long, skinny tube) and using a sharp knife, carefully slice the dough into 1" pieces. You should get 8-9 pieces.
- Place the dough slices into the prepared pan. Using a basting brush, brush remaining butter on top of rolls. Sprinkle remaining Parmesan cheese on top of rolls as well.
- Bake for 11-13 minutes or until the tops of the rolls start to turn golden.
Nutrition Facts : Servingsize 1 serving, Calories 372 kcal, Fat 34 g, SaturatedFat 21 g, Cholesterol 95 mg, Sodium 904 mg, Carbohydrate 6 g, Sugar 0 g, Protein 12 mg
EASY PARMESAN CRESCENTS
Make and share this Easy Parmesan Crescents recipe from Food.com.
Provided by Pillsbury Crescent
Categories Breads
Time 20m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Heat oven to 375°F Separate dough into 8 triangles. Sprinkle each with scant 1 teaspoon Parmesan cheese. Roll up each, starting at shortest side of triangle and rolling to opposite point.
- Place rolls, point side down, on ungreased cookie sheets; curve each into crescent shape. Brush each with beaten egg; sprinkle with remaining Parmesan cheese.
- Bake at 375°F for 10 to 12 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 104.9, Fat 3, SaturatedFat 1, Cholesterol 39.2, Sodium 168.9, Carbohydrate 15, Fiber 1.1, Sugar 1.3, Protein 4.2
More about "easy parmesan crescents food"
EASY PARMESAN CRESCENTS - OPTIMISTIC MOMMY
From optimisticmommy.com
EASY PARMESAN CRESCENT ROLLS | RECIPE | PARMESAN CRESCENT ROLLS ...
From pinterest.com
CRUNCHY ROASTED DELICATA SQUASH CRESCENTS - FAMILYSTYLE FOOD
From familystylefood.com
EASY PARMESAN CRESCENTS | RECIPE | CRESCENT RECIPES, EASY …
From pinterest.ca
PARMESAN CRESCENTS RECIPE - FOOD NEWS
From foodnewsnews.com
QUICK GARLIC PARMESAN CRESCENT ROLLS RECIPE - FOOD NEWS
From foodnewsnews.com
EASY CHICKEN PARMESAN CRESCENTS - SAVVY SAVING COUPLE
From savvysavingcouple.net
EASY PARMESAN CRESCENTS – RECIPES NETWORK
From recipenet.org
EASY PARMESAN CRESCENTS RECIPE - FOOD NEWS
From foodnewsnews.com
EASY PARMESAN CRESCENTS RECIPE - WEBETUTORIAL
From webetutorial.com
EASY PARMESAN CRESCENTS RECIPE - FOOD.COM | RECIPE | BRUNCH …
EASY GARLIC PARMESAN AND MOZZARELLA CRESCENTS | RECIPES, FOOD, …
From pinterest.com
EASY PARMESAN CRESCENTS | RECIPE | CRESCENT RECIPES, EASY …
From pinterest.com
PARMESAN CRESCENT ROLLS RECIPE - FOOD NEWS
From foodnewsnews.com
PARMESAN & ASIAGO CRESCENTS RECIPE - FOOD.COM
From food.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love