Easy No Bake Peanut Butter Balls Food

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EASY PEANUT BUTTER BALLS



Easy Peanut Butter Balls image

Make and share this Easy Peanut Butter Balls recipe from Food.com.

Provided by Mirj2338

Categories     Candy

Time 10m

Yield 24 serving(s)

Number Of Ingredients 5

3/4 cup peanut butter, smooth
1/4 cup margarine, softened
1/2 teaspoon vanilla
1 1/2 cups powdered sugar
8 ounces chocolate chips

Steps:

  • In a medium bowl knead peanut butter, margarine, vanilla and sugar, with your hands, until smooth dough is formed.
  • Shape into half-inch balls, place on tray lined with wax paper and freeze for at least one hour.
  • Melt chocolate in the microwave.
  • Use 20-second zaps and mix in between each zap until smooth.
  • Insert a toothpick into each peanut butter ball and dip ball into melted chocolate.
  • Return to wax paper and refreeze.
  • Store in airtight container and serve from frozen.

Nutrition Facts : Calories 139.1, Fat 8.8, SaturatedFat 2.9, Sodium 60.4, Carbohydrate 15.1, Fiber 1, Sugar 13.2, Protein 2.4

NO-BAKE CHOCOLATE PEANUT BUTTER BALLS (BUCKEYES) RECIPE BY TASTY



No-Bake Chocolate Peanut Butter Balls (Buckeyes) Recipe by Tasty image

No oven but need a dessert that satisfies your taste buds AND your stomach? Look no further than these no-bake Buckeyes. All you need are four easy-to-find ingredients and a decent sweet tooth - we know you've got it all. It's never not the time to throw together this quick and easy dessert that's perfect for entertaining or even just for yourself!

Provided by Tasty

Categories     Desserts

Yield 6 balls

Number Of Ingredients 4

½ cup melted butter, melted
1 ½ cups peanut butter
2 ½ cups powdered sugar
1 cup chocolate chips, enough for dipping

Steps:

  • Mix butter, peanut butter, and powdered sugar until well blended. More or less powdered sugar can be used to make mixture more or less dry.
  • Make 1 inch balls and freeze for about 20 minutes or until firm.
  • Microwave chocolate chips for 60 seconds, stopping every 15 seconds to check and stir. Adding some vegetable shortening can make the chocolate thinner and easier work with.
  • Remove balls from freezer and dip most of the way into the chocolate, coating all but a small circle on top. Using a toothpick for this works well but simply dipping it in and pulling it out with a fork also works. Place completed buckeyes on wax paper and allow to harden. Refrigerate if needed.
  • Enjoy!

Nutrition Facts : Calories 742 calories, Carbohydrate 73 grams, Fat 49 grams, Fiber 4 grams, Protein 12 grams, Sugar 60 grams

PEANUT BUTTER ENERGY BALLS (ENERGY BAR) - EASY NO BAKE



Peanut Butter Energy Balls (Energy Bar) - Easy No Bake image

This is my healthy version of peanut butter balls. This is super easy! Make substitutions and use whatever you have available in your kitchen. Just be careful to watch your ratios. Enjoy!

Provided by Erin_1984

Categories     Candy

Time 15m

Yield 24 balls, 8 serving(s)

Number Of Ingredients 7

1/2 cup peanut butter
1/2 cup oatmeal
1/2 cup sunflower seeds
1 cup raisins
1 tablespoon honey
1 tablespoon flax seed (optional)
1 tablespoon wheat germ (optional)

Steps:

  • Mix peanut butter, oatmeal, sunflower seeds, raisins, and honey.
  • Roll mixture into balls.
  • Mix equal amounts of flax seeds and wheat germ in a bowl and roll the balls in this mixture (optional).
  • Let balls sit in the refrigerator for at least 30 minutes.
  • Additional Notes:
  • You can make some substitutions with the ingredients. For example, substitute the raisins for chocolate chips or chopped nuts instead of sunflower seeds. There are many possibilities, just be careful and keep the ratios consistent.
  • Also, I used natural peanut butter which caused my mixture to be more dry. If this is the case add a little milk; about 1/2 tablespoon at a time.

Nutrition Facts : Calories 227.3, Fat 13, SaturatedFat 2.1, Sodium 77.2, Carbohydrate 24.9, Fiber 2.9, Sugar 14.7, Protein 7.1

EASY NO BAKE PEANUT BUTTER BALLS!



EASY NO BAKE PEANUT BUTTER BALLS! image

Make and share this EASY NO BAKE PEANUT BUTTER BALLS! recipe from Food.com.

Provided by Charwi S.

Categories     Peanut Butter

Time 5m

Yield 3-4 serving(s)

Number Of Ingredients 7

1 cup peanut butter
3/4 cup granola cereal
1 teaspoon chia seeds
1 dash cinnamon sugar
20 candies or 20 candy sprinkles
1 tablespoon honey
6 -7 cupcake liners

Steps:

  • Place 1 cup peanut butter in a medium to large bowl. Add 3/4 cup of granola and mix well with a large spoon.
  • Add a sprinkle of cinnamon sugar, a tablespoon of honey, some candy or sprinkles and finish with a teaspoon or less of chia seeds. Mix well.
  • Scoop up a spoonful of the mix with your large spoon and place it gently into a cupcake liner. Repeat until bowl is empty.
  • Put all the cupcake liners in the freezer for 2-5 minutes. Top with a bit more cinnamon sugar or honey if you would like. Refrigerate until its time to eat!
  • Enjoy this simple and delicious recipe!

Nutrition Facts : Calories 676.4, Fat 50.7, SaturatedFat 10.3, Sodium 402.6, Carbohydrate 38.9, Fiber 7.9, Sugar 19.9, Protein 26.1

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