Easy Irish Cream Chocolate Fondue Food
CHOCOLATE IRISH CREAM FONDUE
Make and share this Chocolate Irish Cream Fondue recipe from Food.com.
Provided by OceanIvy
Categories Sauces
Time 15m
Yield 2-4 serving(s)
Number Of Ingredients 6
Steps:
- In saucepan combine all ingredients.
- Stir on low heat until the chocolate has melted and is smooth.
- Serve in a chafing dish over low heat.
- Dip dipper in sauce.
EASY IRISH CREAM CHOCOLATE FONDUE
Chocolate fondue is an easy entertaining option for the holidays, using just a couple of easy ingredients - especially this easy Irish cream chocolate fondue.
Provided by Country Cleaver
Categories Dessert
Time 15m
Number Of Ingredients 6
Steps:
- In a large sauce pan, heat heavy cream until just starts to simmer. Remove the cream from the heat.
- Add in chocolate and stir to combine until the chocolate has melted.
- Stir in the butter, salt, vanilla and lastly the Irish Cream to combine.
- Serve immediately with several items to dip. Possible dippable items to consider - pound cake, cheesecake bites, almonds, raspberries, blueberries, strawberries, marshmallows, etc.
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