Easy Cream Cheese Fruit Dip Food
EASY CREAM CHEESE FRUIT DIP
A smooth and creamy dip with a hint of citrus. It complements the flavor of every kind of fruit. I love it with apples, oranges, pineapple, strawberries, kiwi, grapes, bananas, cantaloupe, watermelon, and any other fruit that is in season.
Provided by Echo Blickenstaff
Time 10m
Number Of Ingredients 5
Steps:
- Beat cream cheese with a hand mixer or stand mixer until smooth.
- Add remaining ingredients and mix well. Chill 1 hour in the refrigerator or until ready to use.
- Serve with fresh fruit.
Nutrition Facts : Calories 180 kcal, Carbohydrate 24 g, Protein 2 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 31 mg, Sodium 91 mg, Fiber 1 g, Sugar 18 g, ServingSize 1 serving
CREAM CHEESE FRUIT DIP
This Cream Cheese Fruit Dip is a lightened up version of the classic dip thats made with only 4 ingredients and packs in some protein from the greek yogurt!
Provided by Yumna Jawad
Categories Dessert
Time 10m
Number Of Ingredients 5
Steps:
- In the bowl of an electric mixer, place cream cheese and beat on low speed until softened.
- Slowly add yogurt, honey and vanilla extract, and continue to beat until well combined and smooth
- Taste for sweetness and adjust accordingly.
- Cover the dip and chill in the fridge for an hour before serving.
- Serve with your favorite fruits.
Nutrition Facts : Calories 149 kcal, Carbohydrate 11 g, Protein 5 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 33 mg, Sodium 102 mg, Sugar 11 g, ServingSize 1 serving
QUICK CREAM CHEESE FRUIT DIP
Serve this quick and simple dip with your favorite fruit.
Provided by Karen Pugh
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 5m
Yield 32
Number Of Ingredients 2
Steps:
- Whip cream cheese and marshmallow cream together in a bowl until smooth.
Nutrition Facts : Calories 44.2 calories, Carbohydrate 5 g, Cholesterol 7.7 mg, Fat 2.5 g, Protein 0.6 g, SaturatedFat 1.5 g, Sodium 25.6 mg, Sugar 2.9 g
QUICK-N-EASY FRUIT DIP
Make and share this Quick-N-Easy Fruit Dip recipe from Food.com.
Provided by William Hakala1
Categories Dessert
Time 15m
Yield 1-2 cups, 12 serving(s)
Number Of Ingredients 3
Steps:
- Mix cream cheese and marshmallow creme until smooth and it's ready to serve with the fruit.
Nutrition Facts : Calories 121.3, Fat 6.5, SaturatedFat 3.7, Cholesterol 20.8, Sodium 74.8, Carbohydrate 14.6, Sugar 8.8, Protein 1.3
CREAM CHEESE FRUIT DIP
Cream Cheese Fruit Dip made with sweetened cream cheese and lots of flavor that pairs perfectly with fresh fruit. Creamy fruit dip recipe that can be made in less than 5 minutes!
Provided by Jessica & Nellie
Categories Appetizer
Number Of Ingredients 7
Steps:
- In a small bowl, use an electric mixer to beat the cream cheese until smooth. Add powdered sugar and beat until well blended. Add all of the other ingredients and blend just until well combined.
- Cover and refrigerate at least 2-3 hours before serving. Serve with a variety of fresh fruit.
Nutrition Facts : Calories 112 kcal, Carbohydrate 14 g, Protein 2 g, Fat 6 g, SaturatedFat 3 g, Cholesterol 18 mg, Sodium 54 mg, Fiber 1 g, Sugar 12 g, UnsaturatedFat 2 g, ServingSize 1 serving
CREAM CHEESE FRUIT DIP
Steps:
- Clean and cut your strawberries into small pieces. Then use a fork to smash them up to a rough puree.
- Make sure your cream cheese room temperature. Combine the Cool Whip, Cream Cheese and Sugar with a hand mixer.
- Once the cream cheese, cool whip and sugar are fully incorporated, add the strawberry puree and use your hand mixed on a low speed to incorporate the strawberries into the fruit dip.
- Serve with fresh fruit and enjoy!
Nutrition Facts : ServingSize 0.25 c, Carbohydrate 20 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 1 mg, Fiber 1 g, Sugar 20 g, Calories 79 kcal
CREAM CHEESE FRUIT DIP
Make a delicious cream cheese dip to pair with your favorite fruit! It's also naturally gluten-free.
Provided by Kristy Still
Categories Dessert
Time 1h5m
Number Of Ingredients 3
Steps:
- Cream together the marshmallow creme and cream cheese.
- Chill for at least 1 hour.
- Serve with fruit or your choice.
Nutrition Facts : ServingSize 1 Servings, Calories 174 kcal, Carbohydrate 22 g, Protein 2 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 31 mg, Sodium 91 mg, Sugar 16 g, UnsaturatedFat 3 g
EASY BROWN SUGAR FRUIT DIP
Sweet, creamy dip that is perfect for dipping fruit, crackers or other treats in!
Provided by Steph
Yield 6-8
Number Of Ingredients 6
Steps:
- Mix together all three ingredients until smooth.
- Serve with strawberries, apples and bananas or the fruit of your choosing.
CREAM CHEESE FRUIT DIP
Steps:
- Place softened cream cheese in a bowl of stand mixer and whisk on high for three minutes, stopping every minute to scrape the sides. Could also use a hand mixer with a whisk attachment.
- Add the brown sugar and whisk on high for one minute. Scrape and mix for another minute on high.
- Add yogurt and vanilla and whisk for one minute on medium.
- Add the fluff and mix on low just long enough to incorporate. You don't want lumps but don't want to overmix and deflate the fluff. We switched to a hand whisk for the last few seconds to make sure we didn't whisk too hard.
- Scrape into a serving bowl and refrigerate. We found that the creamy fluffy consistency was good right out of the mixing bowl and after refrigerating overnight, kept its creamy consistency.
- Use any combination of fruit to dip such as freshly cut up pineapple, fresh strawberries, grapes, peeled and sliced kiwi, etc.
Nutrition Facts : ServingSize 2 tablespoons, Calories 99 calories, Sugar 7.2 g, Sodium 58.8 mg, Fat 4.9 g, SaturatedFat 2.9 g, TransFat 0 g, Carbohydrate 12.6 g, Fiber 0 g, Protein 1.2 g, Cholesterol 14.5 mg
AWESOME CREAM CHEESE FRUIT DIP
A friend of my mom used to make this fruit dip all the time & we all absolutely loved!!!!! She would never give us the recipe until they were moving. I have made this fruit dip for many parties and everytime I make it people want the recipel. It is so good & so easy.
Provided by alimel_01
Categories Dessert
Time 15m
Yield 2 cups, 10-12 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients together and refrigerate.
- When first made, the dip will be grainy and lumpy but after it sits in the refrigerator, it comes together nicely and is so smooth!
- Serve with your favorite fruit!
Nutrition Facts : Calories 160.4, Fat 7.8, SaturatedFat 4.4, Cholesterol 25, Sodium 77.6, Carbohydrate 22.1, Sugar 21.8, Protein 1.4
CREAM CHEESE FRUIT DIP
Steps:
- Place the cream cheese in the bowl of a mixer and beat until smooth and creamy. Add the marshmallow cream and beat to combine.
- Add the whipped topping and beat until just combined. Spoon the cream cheese mixture into a serving bowl.
- Serve immediately or refrigerate until ready to use. Serve with assorted fruit.
Nutrition Facts : Calories 172 kcal, Carbohydrate 22 g, Protein 10 g, Fat 5 g, SaturatedFat 3 g, Sodium 125 mg, Fiber 1 g, Sugar 20 g, ServingSize 1 serving
CREAM CHEESE FRUIT DIP
This easy cream cheese fruit dip recipe will become your favorite dip for almost any fruit. With only 4 ingredients, it comes together so quickly!
Provided by Dina
Categories Dessert
Time 5m
Number Of Ingredients 4
Steps:
- In a medium bowl, add 8 oz whipped cream cheese and mix with an electric mixer. Beat until smooth.
- Now add 1/4 cup cold heavy whipping cream, 1/4 tsp vanilla extract, and 3/4 cup powdered sugar. Beat on low speed until you have a smooth consistency. Serve chilled with your favorite fruit.
Nutrition Facts : Calories 167 kcal, Carbohydrate 13 g, Protein 2 g, Fat 12 g, SaturatedFat 7 g, Cholesterol 41 mg, Sodium 94 mg, Sugar 12 g, ServingSize 1 serving
CREAM CHEESE FRUIT DIP
This Easy Cream Cheese Fruit Dip has so simple and so delicious. With just 3 ingredients it whips up in minutes making it perfect for snack or dessert.
Provided by Kristin Maxwell
Categories Snack
Time 10m
Number Of Ingredients 4
Steps:
- Beat cream cheese for 2 minutes until fluffy. Stir in yogurt and 1/4 of brown sugar until well combined. Add more brown sugar if you'd like your fruit dip to be a little sweeter.
- Pour into a serving bowl and chill for 1 hour.
- Serve chilled, with sliced fruit for dipping.
- Store in a tightly sealed container for up to 5 days. Stir before serving.
Nutrition Facts : Carbohydrate 15 g, Protein 5 g, Fat 13 g, SaturatedFat 7 g, Cholesterol 43 mg, Sodium 135 mg, Sugar 15 g, Calories 194 kcal, ServingSize 1 serving
LEMON FRUIT DIP WITH CREAM CHEESE
Quick & easy lemon fruit dip with cream cheese. A light, refreshing & zesty lemon dip recipe for your favorite juicy summer fruit & fruit salads!
Provided by Shaunda Necole
Categories Dessert
Time 1h15m
Number Of Ingredients 5
Steps:
- In a large bowl, use an electric mixer to blend cream cheese, sugar, 1 tablespoon of lemon zest until well combined.
- On low speed, add in the thawed whipped topping until combined.
- Refrigerate for one hour.
- Top with the remaining ½ tablespoon of lemon zest.
- Serve with fruit or other snacks, and enjoy!
Nutrition Facts : Calories 241 kcal, Carbohydrate 19 g, Protein 3 g, Fat 17 g, SaturatedFat 12 g, Cholesterol 32 mg, Sodium 132 mg, Fiber 1 g, Sugar 18 g, UnsaturatedFat 4 g, ServingSize 1 serving
CREAM CHEESE DIP FOR FRUIT
Steps:
- Using a hand or stand mixer, beat the cream cheese until smooth. Add the vanilla extract and beat again until smooth.
- Add the powdered sugar and mix again until smooth, then add the heavy cream and beat until light and fluffy.
- To assemble the board, add some of the cream cheese dip to a small serving bowl and add it to the center of a large cutting board or serving tray.
- Assemble the fruit by adding larger fruits first such as the watermelon, pineapple, and grapes.
- Then, move onto smaller fruits and break up the colors so that there is some contrast. (Like don't put blackberries, blueberries, and grapes together.)
- Serve immediately.
Nutrition Facts : ServingSize 0.25 cup, Calories 276 kcal, Carbohydrate 33 g, Protein 4 g, Fat 16 g, SaturatedFat 9 g, Cholesterol 45 mg, Sodium 103 mg, Fiber 4 g, Sugar 27 g, UnsaturatedFat 5 g
CREAM CHEESE FRUIT DIP
A cream cheese dip that's loved by all (unless they're counting calories)! You can substitute reduced-fat cream cheese if you wish. It's been my favorite since it was shared with me in college! Enjoy with apples, bananas, oranges, pears, pineapple, strawberries, etc.
Provided by BakerT
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 10m
Yield 8
Number Of Ingredients 3
Steps:
- Beat cream cheese in a stand mixer until whipped; add brown sugar and vanilla extract. Continue beating until dip is well mixed.
Nutrition Facts : Calories 171.3 calories, Carbohydrate 18.7 g, Cholesterol 30.8 mg, Fat 9.8 g, Protein 2.1 g, SaturatedFat 6.2 g, Sodium 88.1 mg, Sugar 17.8 g
EASY CHEESECAKE FRUIT DIP
This Easy Cheesecake Fruit Dip is one of the best fruit dips you will ever make and serve. Only four ingredients are used and less than five minutes to make.
Provided by Lisa
Number Of Ingredients 4
Steps:
- In a medium bowl, mix together (with a handheld mixer) all ingredients until smooth and creamy. Spoon into serving bowl and serve with fruit, graham crackers, and pretzels.
EASY CREAM CHEESE FRUIT DIP
Provided by Laura
Number Of Ingredients 5
Steps:
- Whip the cream until it forms stiff peaks.
- In a separate bowl, cream together the cream cheese, maple syrup, vanilla, and lemon or lime juice.
- Fold cream cheese mixture into the whipped cream.
- Chill until ready to serve, or serve right away.
FLUFFY CREAM CHEESE FRUIT DIP
This fluffy cream cheese fruit dip recipe is so easy to make, can be put together ahead of time and tastes great with berries and other fruit. Perfect for a charcuterie board!
Provided by Wanda Simone
Categories Appetizer
Time 5m
Number Of Ingredients 3
Steps:
- With a mixer, beat 8 ounces (1 cup) of whipping cream until it forms soft peaks. Set aside.
- Add an 8-ounce package of room temperature cream cheese and 1 Tablespoon powdered sugar to another mixing bowl and beat with the mixer until smooth and creamy.
- Add in the whipped cream and mix until combined.
- Serve with your favorite fresh fruit.
Nutrition Facts : Calories 99 kcal, Carbohydrate 1 g, Protein 1 g, Fat 10 g, SaturatedFat 6 g, Cholesterol 35 mg, Sodium 51 mg, Sugar 1 g, UnsaturatedFat 4 g, ServingSize 1 serving
CREAM CHEESE FRUIT DIP
This classic Cream Cheese Fruit Dip is easy to make and delicious alongside fruit, diced pound cake, or even pretzels!
Provided by Jamie Lothridge
Categories No-Bake
Time 5m
Number Of Ingredients 6
Steps:
- In a medium bowl with an electric mixer, beat the cream cheese on medium speed for about 3 minutes. Add in powdered sugar and vanilla and beat for an additional minute. Use a rubber spatula to fold in the marshmallow creme. Then fold in the Cool Whip and maraschino cherry juice until everything is thoroughly combined. Cover and refrigerate for at least 2 hours before serving. Serve with fresh fruit.
Nutrition Facts : Calories 197 calories, Carbohydrate 27 grams carbohydrates, Cholesterol 23 milligrams cholesterol, Fat 10 grams fat, Fiber 0 grams fiber, Protein 2 grams protein, SaturatedFat 6 grams saturated fat, Sodium 104 milligrams sodium, Sugar 21 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
EASY FRUIT DIP
If you're looking for a flavorful, creamy, and easy fruit dip, look no further. You only need four ingredients and five minutes to whip up this Easy Fruit Dip recipe. And it goes perfectly with all your favorite fruits.
Provided by Michael Wurm, Jr.
Categories Dessert
Time 5m
Number Of Ingredients 4
Steps:
- Place all of the ingredients in a bowl and blend with a hand mixer until smooth.
- Refrigerate for 1-2 hours before serving
- Serve with fresh fruit.
Nutrition Facts : Carbohydrate 24 g, Protein 3 g, Fat 8 g, SaturatedFat 5 g, Cholesterol 26 mg, Sodium 89 mg, Sugar 18 g, Calories 168 kcal, ServingSize 1 serving
EASY & DELICIOUS FRUIT DIP
An easy two ingredient fruit dip that is always a hit and comes together in only 5 minutes.
Provided by Six Sisters
Categories Appetizer
Yield 12
Number Of Ingredients 2
Steps:
- Put both ingredients in a large bowl.
- Mix together until fully combined (works best if you use an electric mixer). It will be smooth and fluffy when it's ready.
- Serve with your favorite fruit.
Nutrition Facts : Servingsize 1 serving, Calories 188 kcal, Fat 10 g, SaturatedFat 7 g, Cholesterol 32 mg, Sodium 30 mg, Carbohydrate 23 g, Sugar 14 g, Protein 1 mg
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