DELICIOUS COFFEE SQUARES
Steps:
- In a large bowl, cream butter and brown sugar until light and fluffy.
- Beat in egg and coffee.
- Combine the flour, baking powder, cinnamon, baking soda and salt; gradually add to creamed mixture.
- Stir in chocolate chips and optional walnuts.
- Spread into a well-greased 8-in. square baking dish.
- Bake at 350° for 30-35 minutes or until a toothpick inserted near the center comes out clean.
EASY COFFEE SQUARES
I make these often it's a wonderful easy recipe and they are very moist! Serving size is only estimated depending on the size you cut the squares. You can even add in nuts in place of the chocolate chips or use about 6 ounces each!
Provided by Kittencalrecipezazz
Categories Dessert
Time 35m
Yield 30 serving(s)
Number Of Ingredients 11
Steps:
- Set oven to 350 degrees.
- Grease a large cookie sheet.
- In a bowl combine oil, sugar and eggs, beat until well combined.
- In another bowl, combine dry ingredients, except chocolate chips, then add to the oil/sugar mixture; mix well.
- Add the vanilla and coffee; mix until combined.
- Stir in chocolate chips.
- Spread on a cookie sheet.
- Bake for about 35 minutes or until bars tests done.
- Cool and cut into squares.
- Delicious!
Nutrition Facts : Calories 192.9, Fat 7.5, SaturatedFat 2.7, Cholesterol 14.1, Sodium 104.9, Carbohydrate 31.1, Fiber 1.1, Sugar 20.4, Protein 2.2
TOFFEE SQUARES
To heighten the toffee flavor, substitute toffee baking bits for half of the chopped almonds.
Provided by Barbara Grunes
Categories Cookies Chocolate Nut Dessert Bake Christmas Vegetarian Kid-Friendly Tree Nut Almond Winter Party Kidney Friendly Pescatarian Peanut Free Soy Free Kosher Small Plates
Yield Makes 48 squares
Number Of Ingredients 10
Steps:
- 1. Preheat the oven to 350°F. Line a 9-by-13-inch baking pan with parchment.
- 2. Prepare the crust. In a large bowl, with an electric mixer, beat together the butter and sugar on medium speed until light, about 2 minutes. Beat in the egg yolk, vanilla, and salt. On low speed, gradually beat in the flour just until mixed. The dough will be stiff. Pat the dough evenly over the bottom of the baking pan.
- 3. Bake in the center of the oven until pale gold on top, about 20 minutes.
- 4. Remove the pan from the oven and scatter the chocolate pieces evenly over the crust. Return the pan to the oven for 1 minute. Remove the pan again and, using a knife, spread the chocolate evenly over the crust. Sprinkle evenly with the almonds.
- 5. Let cool completely in the pan on a wire rack. Using a sharp knife, cut into small squares, then carefully remove from the pan with a small offset spatula or an icing spatula.
COFFEE SQUARES
This cake is not a typical "Coffee Cake" with cinnamon. It is a chocolate chip cake with real coffee. My family gobbles these squares up.
Provided by Petunia
Categories Dessert
Time 40m
Yield 24 squares
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees.
- Cream the margarine or butter with the sugar.
- Add the egg and mix.
- Then blend in the rest of the ingredients except the chips.
- Spread into a greased 9x13" baking pan.
- Sprinkle the chocolate chips on top.
- Bake for 30-35 minutes.
- Cool and then cut into squares.
Nutrition Facts : Calories 134.5, Fat 5.1, SaturatedFat 1.4, Cholesterol 8.8, Sodium 127.9, Carbohydrate 21.6, Fiber 0.4, Sugar 15.2, Protein 1.3
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