CAN'T-MISS COCONUT CUSTARD PIE
This soft custard pie has a mild coconut flavor. Who wouldn't love a hearty slice topped with a dollop of whipped cream? -Betty Swain, Bear, Delaware
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 450°. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. deep-dish pie plate. Trim and flute edge. Line unpricked crust with a double thickness of heavy-duty foil. Bake 10 minutes. Remove foil; bake 5 minutes longer. Sprinkle coconut over crust; set aside. Reduce oven setting to 350°., In a large bowl, combine the eggs, milk, sugar, flour, vanilla and salt. Pour over coconut; sprinkle with nutmeg., Bake, uncovered, until a knife inserted in the center comes out clean, 45-50 minutes. Cool on a wire rack 1 hour. If desired, top with toasted coconut to serve. Refrigerate leftovers.
Nutrition Facts : Calories 322 calories, Fat 15g fat (8g saturated fat), Cholesterol 90mg cholesterol, Sodium 345mg sodium, Carbohydrate 42g carbohydrate (26g sugars, Fiber 1g fiber), Protein 7g protein.
COCONUT CUSTARD PIE I
Coconut custard - best tasting pie ever!
Provided by Lesley
Categories Desserts Pies Custard and Cream Pie Recipes Coconut Pie Recipes
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, beat together butter or margarine, sugar, and eggs with an electric mixer on low speed. Blend in flour. Mix in 1/2 cup of milk at a time. Add 1 cup coconut and vanilla, and mix well.
- Pour filling into unbaked pie shell. Sprinkle top with additional coconut before baking, just enough to lightly cover the top. Bake for 40 to 50 minutes, or until set.
Nutrition Facts : Calories 447.2 calories, Carbohydrate 55.9 g, Cholesterol 79.4 mg, Fat 23.6 g, Fiber 1.9 g, Protein 4.6 g, SaturatedFat 12.5 g, Sodium 256.7 mg, Sugar 42.7 g
SUPER EASY IMPOSSIBLE COCONUT CUSTARD PIE
Make and share this Super Easy Impossible Coconut Custard Pie recipe from Food.com.
Provided by Karen..
Categories Pie
Time 50m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F.
- Blend all ingredients in blender or food processor.
- Grease and flour a 10-inch pie plate.
- Pour mixture in pan and bake for 45 minutes or until custard is set.
- Chill well before serving.
Nutrition Facts : Calories 232.5, Fat 13.1, SaturatedFat 7.5, Cholesterol 117, Sodium 212.3, Carbohydrate 23.3, Fiber 0.7, Sugar 15.5, Protein 6
FAST AND EASY COCONUT CUSTARD PIE
This is a fabulously easy pie that looks like you worked really hard! It makes its own crust and can be prepared and in the oven in no time. I found the original recipe in the "More With Less" cookbook and modified it slightly.
Provided by ladypit
Categories Pie
Time 1h8m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Spray a 10 inch pie plate with cooking spray and then dust with flour.
- (Or grease it and then flour it in your usual method.) In a blender place everything but the coconut.
- Mix until it is blended.
- Add the coconut and blend for a few seconds or until it is all mixed.
- Pour it into the pie plate and bake for 50-60 minutes.
Nutrition Facts : Calories 298.1, Fat 15.4, SaturatedFat 10, Cholesterol 117.1, Sodium 178.7, Carbohydrate 33.9, Fiber 0.7, Sugar 23.9, Protein 6.8
SO EASY COCONUT PIE
This is the EASIEST coconut pie I have ever made. Haven't got a clue where I got the recipe, but it's for sure something you can throw together in a hour. NOTE: This makes quite a bit of filling. You may not need it all.
Provided by Redneck Epicurean
Categories Pie
Time 35m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Mix all ingredients together and pour in pie shell.
- Bake 30-45 minutes or until firm.
IMPOSSIBLY EASY COCONUT PIE
This impossibly easy coconut pie is legendary among the Bisquick™ community. With over 700 positive reviews, it's a one-bowl dessert that many Betty Crocker fans have been making for years. Creamy and custard-like this crustless pie can be prepped in just 10 minutes, so the next time you're craving coconut, you know what recipe to turn to. All you have to do is stir the flaked coconut, sugar, Bisquick™, butter, milk and eggs until well mixed and pour right into your pie plate. Easy, right?
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h5m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Grease 9-inch pie plate with shortening or cooking spray.
- In medium bowl, stir all ingredients until blended. Pour into pie plate.
- Bake 50 to 55 minutes or until golden brown and knife inserted in the center comes out clean. Cover and refrigerate any remaining pie.
Nutrition Facts : Calories 270, Carbohydrate 31 g, Cholesterol 110 mg, Fat 2 1/2, Fiber 1 g, Protein 6 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 270 mg
EASY COCONUT CUSTARD PIE
Simple, rich and delicious! Even better served warm with vanilla or butter pecan ice cream! (Makes it's own crust.)
Provided by Wildflour
Categories Pie
Time 1h
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In mixer, (or whisk a lot), the eggs, cream, sugar, flour, butter, vanilla, rum extract and salt.
- Scrape bowl, and mix or whisk again til very well mixed.
- Add coconut, and mix/whisk in well.
- Pour into a 9" or 10" deep-dish greased pie plate.
- Bake at 350º for 50-55 minute or til set.
- Serve warm, room temperature or chilled.
- ***Thispie tends to juice over just a bit, I put it on the rack in center of oven, then on the rack below, I put a little foil just slightly bigger than the pie plate to catch the juice.
- Pie will sink slightly after cooling a bit.
- Good with vanilla or butter pecan ice cream when served slightly warm!
Nutrition Facts : Calories 485.6, Fat 31.1, SaturatedFat 18.4, Cholesterol 231.6, Sodium 277.4, Carbohydrate 44.8, Fiber 0.3, Sugar 33.9, Protein 7.5
COCONUT CUSTARD PIE
Steps:
- Preheat oven to 375 degrees. In a bowl, blend together the sugar, flour and nutmeg. Add the butter, eggs, vanilla and milk. Mix well. Stir in the coconut. Pour into the pie shell and bake for 30 minutes or until firm.
EASY COCONUT CUSTARD PIE
Make and share this Easy Coconut Custard Pie recipe from Food.com.
Provided by gailanng
Categories Pie
Time 45m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees.
- Toast 1/2 cup coconut; set aside. Bake pastry shell 8 minutes; cool slightly. Meanwhile, in medium mixing bowl, beat eggs. Add sweetened condensed milk, water, vanilla, salt and nutmeg; mix well. Stir in remaining 1/2 cup coconut. Pour into prepared pastry shell. Sprinkle with toasted coconut.
- Bake 10 minutes. Reduce oven temperature to 350 degrees; continue baking 25 to 30 minutes or until knife inserted near center comes out clean. Cool. Chill, if desired. Refrigerate leftovers.
Nutrition Facts : Calories 466.6, Fat 22.1, SaturatedFat 10.6, Cholesterol 115.5, Sodium 414.2, Carbohydrate 57.3, Fiber 2.5, Sugar 41.4, Protein 10.7
More about "easy coconut custard pie food"
EASY COCONUT CUSTARD PIE - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
5/5 (16)Category DessertCuisine American, SouthernTotal Time 1 hr 5 mins
COCONUT CUSTARD PIE - COPYKAT RECIPES
From copykat.com
5/5 (1)Total Time 50 minsCategory DessertCalories 313 per serving
COCONUT CUSTARD PIE RECIPE - REAL SIMPLE
From realsimple.com
3/5 (231)Calories 471 per serving
- Pour into the piecrust and bake until the center is set but still slightly wobbly, 50 to 60 minutes. Let cool, then chill until firm, 4 to 5 hours. Top with toasted coconut before serving.
COCONUT CUSTARD PIE - EASY RECIPE! - RACHEL COOKS®
From rachelcooks.com
5/5 (1)Total Time 1 hrCategory DessertsCalories 405 per serving
- In a large bowl, combine the sugar, coconut, buttermilk, eggs, butter, and vanilla. Pour into the piecrust.
- Bake until the top is golden brown and the center is set, about 45 minutes. Let cool completely before serving.
EASY CUSTARD PIE - RECIPE - COOKS.COM
From cooks.com
4.5/5 (2)
COCONUT CUSTARD PIE | EASY DESSERT
From easydessert.org
Estimated Reading Time 2 mins
IMPOSSIBLY EASY COCONUT PIE | RECIPE | DESSERTS, COCONUT ...
From pinterest.com
4.5/5 (820)Total Time 1 hr 5 minsServings 8
EASY COCONUT CUSTARD PIE RECIPE - THE SPRUCE EATS
From thespruceeats.com
4.2/5 (42)Total Time 1 hr 10 minsCategory Pies, Dessert, PieCalories 292 per serving
EASY COCONUT CUSTARD PIE RECIPES
From tfrecipes.com
BISQUICK DESSERT RECIPES COCONUT CUSTARD PIE - MY FOOD RECIPES
From myfoodrecipes.info
EASY COCONUT CUSTARD PIE - RECIPE | COOKS.COM
From cooks.com
FAST AND EASY COCONUT CUSTARD PIE RECIPES
From tfrecipes.com
EASY COCONUT CUSTARD PIE RECIPE - BAKER RECIPES
From bakerrecipes.com
EASY COCONUT CUSTARD PIE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
EASY COCONUT CUSTARD PIE - COOKEATSHARE
From cookeatshare.com
EASY COCONUT CUSTARD PIE RECIPES
From tfrecipes.com
22 COCONUT RECIPES EASY IDEAS | COCONUT RECIPES, COCONUT ...
From pinterest.com
EASY COCONUT CUSTARD PIE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
EASY COCONUT CUSTARD BEST RECIPES
From findrecipes.info
EAGLE BRAND COCONUT CUSTARD PIE RECIPES
From tfrecipes.com
INA GARTEN COCONUT CUSTARD PIE RECIPES
From tfrecipes.com
EASY VEGAN COCONUT CUSTARD PIE – ROBIN ROBERTSON
From robinrobertson.com
EASY SOUTHERN COCONUT PIE RECIPE - ALL INFORMATION ABOUT ...
From therecipes.info
ENTENMANN'S COCONUT CUSTARD PIE RECIPE - ALL INFORMATION ...
From therecipes.info
IMPOSSIBLY EASY COCONUT PIE - TOP RECIPES
From topteenrecipes.com
BISQUICK CUSTARD IMPOSSIBLE PIE - ALL INFORMATION ABOUT ...
From therecipes.info
EASY COCONUT CUSTARD PIE - RECIPES | COOKS.COM
From cooks.com
EASY COCONUT CUSTARD PIE | JUST A PINCH RECIPES
From justapinch.com
EASY COCONUT CUSTARD PIE BEST RECIPES
From findrecipes.info
COCONUT CUSTARD PIE RECIPES - ALL INFORMATION ABOUT ...
From therecipes.info
EASY COCONUT CUSTARD PIE BLENDER BEST RECIPES
From findrecipes.info
EASY COCONUT CUSTARD PIE RECIPE - FOOD NEWS
From foodnewsnews.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love