Easy Cinnamon Maple Butter Food

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SWEET AND HOT MAPLE-CINNAMON COMPOUND BUTTER



Sweet and Hot Maple-Cinnamon Compound Butter image

Provided by Jeff Mauro, host of Sandwich King

Categories     condiment

Time 15m

Yield 1 cup compound butter

Number Of Ingredients 5

2 tablespoons maple syrup
1/2 teaspoon crushed red pepper
1/4 teaspoon ground cinnamon
2 sticks (1 cup) salted butter, at room temperature
1 teaspoon vanilla extract

Steps:

  • In a small pan, heat the maple syrup, crushed red pepper and cinnamon for 5 minutes to let the spices bloom. Take off the heat and let cool.
  • Put the butter into a bowl. Add the maple syrup mixture and vanilla and whisk until uniform. Spread on toast if desired.

CINNAMON MAPLE BUTTER



Cinnamon Maple Butter image

This Homemade Cinnamon Maple Butter is a delightful addition to all your fall baking recipes. Put a generous dollop of it on French toast, slather it on a scone, or spread it on pumpkin bread for a seasonally-inspired flavor upgrade.

Provided by Michael Wurm, Jr.

Categories     Breakfast     Condiment     Dessert

Time 10m

Number Of Ingredients 5

1 cup unsalted butter (softened)
4 tablespoons pure maple syrup
1 1/2 teaspoons cinnamon
1 teaspoon vanilla extract
1/2 teaspoon salt

Steps:

  • Add all the ingredients to a bowl.
  • Using an electric mixer, whip the ingredients together until the mixture is light and fluffy. This should take 5-6 minutes.
  • Transfer the flavored butter to an airtight container. Store in the refrigerator for up to 3 months.

Nutrition Facts : Calories 116 kcal, Carbohydrate 4 g, Protein 1 g, Fat 12 g, SaturatedFat 7 g, Cholesterol 31 mg, Sodium 75 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 serving

EASY CINNAMON MAPLE BUTTER



Easy Cinnamon Maple Butter image

You have to try this on waffles, pancakes or toast! If you don't want to use a pound of butter then cut the recipe in half...also, if you are using unsalted butter then add in a pinch of salt.

Provided by Kittencalrecipezazz

Categories     Low Protein

Time 5m

Yield 1 pound

Number Of Ingredients 4

1 lb butter (no substitutes)
1/4 cup maple syrup (it is best to use a good-quality brand of maple syrup for this)
1/2 teaspoon vanilla (can use more)
1/2 teaspoon cinnamon (or to taste)

Steps:

  • With an electric mixer beat all ingredients until smooth and creamy in a bowl.
  • Add in more cinnamon to taste if desired and mix again.
  • Transfer the mixture to a crock and chill until firm.
  • Keep covered with a tight fitting lid or foil when refrigerated.

CINNAMON MAPLE BUTTER



Cinnamon Maple Butter image

My mom makes this every holiday, my family really enjoys it. Try it on bread, sweet potatoes, waffles, or pancakes.

Provided by 89240

Categories     Low Protein

Time 1h5m

Yield 16 serving(s)

Number Of Ingredients 3

1 cup unsalted butter, softened
1/8 cup pure maple syrup
1/8 teaspoon ground cinnamon

Steps:

  • Combine all ingredients.
  • Pack into containers and refrigerate.

Nutrition Facts : Calories 108.3, Fat 11.5, SaturatedFat 7.3, Cholesterol 30.5, Sodium 1.8, Carbohydrate 1.7, Sugar 1.5, Protein 0.1

MAPLE BUTTER



Maple Butter image

This sweet and creamy butter is great on sweet potatoes, waffles, and French toast. This butter is the only way I can get my husband to eat sweet potatoes!

Provided by paynes

Categories     Side Dish     Sauces and Condiments Recipes     Compound Butter Recipes

Time 15m

Yield 16

Number Of Ingredients 4

1 cup butter, softened
½ cup brown sugar
¼ cup maple syrup
1 tablespoon pumpkin pie spice

Steps:

  • In a medium bowl, mix together the butter, brown sugar, maple syrup and pumpkin pie spice until well blended. Chill in the refrigerator, for about 30 minutes. Form into a roll using waxed paper and store wrapped. It can be frozen for later at this point if desired.

Nutrition Facts : Calories 133 calories, Carbohydrate 8 g, Cholesterol 30.5 mg, Fat 11.6 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 7.3 g, Sodium 83.6 mg, Sugar 7.4 g

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