Easy Cheese Ball Ii Food

CHEESE BALL RECIPE

Steps:

• Add cream cheese, sour, garlic powder and onion powder and pepper to a medium mixing bowl. Mix with an electric hand mixer until smooth.
• Mix in cheese (with electric mixer). Cover bowl and chill 1 hour to help firm it up.
• Shape into a ball using a spatula then with greased hands.
• Place pecans in a medium bowl. Roll cheese ball through pecans to cover entirely.
• Serve with crackers, using a butter knife for spreading. Store in refrigerator.

EASY CHEESE BALL

Steps:

• mix cheddar cheese, sour cream, cream cheese, and ranch dressing mix.
• chill for 1 hour or until set.
• roll in chopped pecans.
• serve with Ritz crackers.

EASY CHEESE BALL

Steps:

• In a large bowl, mix together cream cheese and salad dressing mix. Shape into 1 large ball and roll in chopped nuts.
• Refrigerate cheese ball for several hours or overnight.

EASY CHEESE BALL

Steps:

• 1. In a medium size bowl, mash cream cheese. Mix dressing mix and Cheddar cheese into the cream cheese. Shape the mixture into a ball. Roll the ball in the chopped nuts. Refrigerate covered until ready to serve.

CHEESE BALL

Steps:

• Mix all ingredients except pecans with an electric mixer until smooth.
• Place mixture on plastic wrap, cover and form into ball. Refrigerate for at least one hour.
• Put pecans on a plate. Remove from plastic wrap and roll in pecans until well-coated.
• Place on a platter with crackers and serve. Enjoy!

CHEESE BALL

Steps:

• Beat cream cheese, cheddar cheese, onion, Worcestershire sauce, garlic, salt and cayenne pepper with a mixer until combined.
• Shape into a ball.
• Roll in pecans.

EASY CHEESE BALL II

Steps:

• In a medium size bowl, mash cream cheese. Mix dressing mix and Cheddar cheese into the cream cheese. Shape the mixture into a ball. Roll the ball in the chopped nuts. Refrigerate covered until ready to serve. Yum!