Easy Bone In Split Chicken Breasts Food
BAKED SPLIT CHICKEN BREAST
This is a very easy but elegant recipe that looks like you've spent hours in the kitchen when you've barely lifted a finger!
Provided by Prospective PhD
Categories Meat and Poultry Recipes Chicken Baked and Roasted Breasts
Time 1h40m
Yield 2
Number Of Ingredients 7
Steps:
- Rub chicken breasts with olive oil and garlic; sprinkle with salt, black pepper, rosemary, and basil. Arrange chicken in a large baking dish and refrigerate at least 45 minutes.
- Preheat oven to 375 degrees F (190 degrees C).
- Bake in preheated oven until chicken meat is no longer pink at the bone and the juices run clear, 45 to 60 minutes. An instant-read thermometer inserted in the thickest part of the breast meat should read 165 degrees F (75 degrees C).
Nutrition Facts : Calories 614.7 calories, Carbohydrate 0.7 g, Cholesterol 153.3 mg, Fat 42.2 g, Fiber 0.3 g, Protein 54.5 g, SaturatedFat 7.9 g, Sodium 570 mg
OVEN BAKED SPLIT CHICKEN BREASTS (BONE-IN)
Easy Oven Baked Split Chicken Breasts are a healthy choice for any dinner! These flavorful bone-in baked chicken breasts turn out beautifully with a crispy seasoned skin while retaining their juices for perfect, tender, moist chicken meat!
Provided by Angela
Categories Chicken Dishes Dinner Recipes Entrees Main Course
Time 50m
Number Of Ingredients 7
Steps:
- Preheat your oven to 400 degrees F (205 degrees C) and line a rimmed baking sheet with parchment paper or aluminum foil (or coat a baking dish with olive oil or non-stick cooking spray).
- Rinse and pat dry your split chicken breasts. Coat with olive oil, rubbing the olive oil into the skin and breast surface side that will be facing upward during cooking.
- Place the chicken breasts, skin side up, on your prepared baking sheet. Season each piece of chicken, sprinkling with combined spices: salt, pepper, onion powder, garlic powder, and paprika.
- *For extra crispy chicken skin, heat a skillet or frying pan to medium high heat. No need to add oil (it's already on your split chicken breasts), place the seasoned chicken breasts skin side down and sear for 3-4 minutes or until nicely golden brown. Then place onto your baking sheet and continue with steps 5 & 6.
- Bake for 40-45 minutes, or until the internal temperature reaches a minimum of 165 degrees F (74 degrees C) when checked with a meat thermometer. *Check next to the bone at the deepest (thickest) point in the breast meat.
- Remove the baked chicken from the oven and allow it to sit for 3-5 minutes before being served.
Nutrition Facts : Calories 282 kcal, Carbohydrate 1 g, Protein 32 g, Fat 16 g, SaturatedFat 4 g, Cholesterol 97 mg, Sodium 289 mg, Sugar 1 g, ServingSize 1 serving
BAKED BONE IN CHICKEN BREAST
Baked bone-in chicken breast (split chicken breast) is the BEST way to cook juicy chicken! Enjoy for dinner, or shred for sandwiches, salads and more.
Provided by Erin Clarke / Well Plated
Categories Main Course
Time 50m
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F. For easy clean up, line a 9x13-inch baking dish with parchment paper.
- Arrange the chicken in the dish, skin-side up, making sure the pieces do not touch. With paper towels, pat dry.
- To a small bowl, add the oil, garlic, oregano, and rosemary. Zest the lemon directly into the bowl. Stir to combine.
- Brush the mixture liberally over the chicken, using it all.
- Cut the lemon in half. Squeeze half of the lemon over the top of the chicken. Cut the remaining half into 6 wedges, then tuck the wedges around and slightly under the chicken breasts.
- Sprinkle the tops of the chicken with salt and pepper.
- Bake the chicken for 35 to 45 minutes, depending upon the size of your breasts. Cooking time can vary widely depending upon how much your chicken breasts weigh-I have cooked some extra-large split breasts that weigh more than a pound each and needed more than 50 minutes. Your best bet is an instant read thermometer. Chicken is cooked through when it reaches 165 degrees F when an instant read thermometer inserted into the thickest part of the breast meat (be sure it isn't touching the bone; I typically remove mine around the 155 degrees F mark, then cover it to let the carryover cooking finish the job).
- If you'd like the chicken more brown, place it under the broiler for 2 minutes to allow it to crisp. Watch carefully to ensure the chicken does not overcook or burn.
- Remove the chicken to a plate or cutting board and cover with foil. Let rest 5 to 10 minutes. Sprinkle with a bit of additional salt and/or herbs to taste. Enjoy warm.
Nutrition Facts : ServingSize 1 (of 3), Calories 337 kcal, Carbohydrate 5 g, Protein 32 g, Fat 21 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 96 mg, Fiber 1 g, Sugar 1 g
More about "easy bone in split chicken breasts food"
10 BEST BONE IN CHICKEN BREASTS CROCK POT RECIPES
carrot, dried thyme, bay leaves, bone-in chicken breasts, chicken broth and 4 more Slow Cooker Chicken Chili Stuck on Sweet basil leaves, black pepper, dried oregano, salt, whole peeled tomatoes and 11 more
From yummly.com
From yummly.com
16 RECIPES TO MAKE WITH BONE-IN CHICKEN BREASTS
Slow-Cooked Lemon Chicken. Garlic, oregano and lemon juice give spark to this memorable main dish. It's easy to fix—just brown the chicken in a skillet, then let the slow cooker do the work. I like to serve this dish to …
From tasteofhome.com
From tasteofhome.com
BEST BONE-IN CHICKEN BREAST RECIPES - CRAVING TASTY
Baked Bone-In Chicken Breast with Goat Cheese and Basil. This is one of Ina Garten’s awesome chicken recipes – bone-in chicken breast with herbed cheese. It’s simple, yet ridiculously delicious. Goat cheese adds a …
From cravingtasty.com
From cravingtasty.com
ROASTED SPLIT CHICKEN BREAST - SPEND WITH PENNIES
Instructions. Preheat oven to 425°F. Brush chicken with olive oil and season well with seasonings. Place chicken in a shallow roasting pan and cook 40-50 minutes or until chicken reaches 165°F. Garnish with parsley if …
From spendwithpennies.com
From spendwithpennies.com
BBQ SPLIT CHICKEN BREASTS RECIPE - FOOD FANATIC
Place the split chicken breasts on the grill bone side down, and cook for 13-15 minutes. Flip chicken breasts and cook skin side down for 5-7 more minutes. Flip chicken breasts over and brush generously with the BBQ …
From foodfanatic.com
From foodfanatic.com
10 BEST SPLIT CHICKEN BREAST RECIPES | YUMMLY
Oven Baked Crispy Garlic Bone-in Skin-on (Split) Chicken Breast 101 Cooking for Two. chicken breast, celery salt, baking powder, onion powder, black pepper and 3 more.
From yummly.com
From yummly.com
EASY BONE-IN (SPLIT) CHICKEN BREASTS RECIPE - FOOD.COM
Heat oven to 425 degrees. Pour chicken broth over chicken. Drizzle with olive oil. Sprinkle with salt, pepper and paprika. Bake for 45-55 …
From food.com
5/5 (67)Total Time 55 minsCategory Very Low CarbsCalories 288 per serving
From food.com
5/5 (67)Total Time 55 minsCategory Very Low CarbsCalories 288 per serving
CRISPY BAKED SPLIT CHICKEN BREASTS - 101 COOKING FOR TWO
Instructions. Preheat oven to 400° convection or 425° conventional oven. Pat dry chicken breasts. Trim the chicken of any trim-able fat and remove the rib area and discard. Cut the chicken into chunks. The normal size ones in half and the huge ones into thirds.
From 101cookingfortwo.com
From 101cookingfortwo.com
BONE-IN CHICKEN BREAST RECIPES | ALLRECIPES
Bone-in chicken breasts are cooked skin-side up in a skillet until golden, then roasted with potatoes, lemon, garlic, bacon, and sprouts in this incredibly tasty chicken dinner. "It tastes like you cooked all day but only takes a small amount of hands-on time. Great flavor and easy clean-up!" says recipe creator LAMBR.
From allrecipes.com
From allrecipes.com
CHIPOTLE PEACH BBQ CHICKEN | FOODIECRUSH.COM
Preheat to 400-450°F. Drizzle the chicken breasts with olive oil and season with salt and pepper. Ready, set, grill. Place the chicken breasts on the hot grill, cover, and cook for about 5-6 minutes. Flip and cook for 4-5 minutes longer. Baste the chicken breasts with BBQ sauce, flip, and cook for 2 minutes.
From foodiecrush.com
From foodiecrush.com
FIRE-EATER ROASTED SPLIT CHICKEN BREASTS ON THE CHAR-BROIL BIG EASY
I removed the skin from two family packs of bone-in split chicken breasts, gave them a little rub down, and two hours later put them into the Big Easy (I used a Bunk Bed Basket, which essentially doubles how many chicken breasts I can cook at once). Total weight was around 10 pounds, so at 10 minutes/pound, the chicken was all done in about 2 ...
From lifesatomato.com
From lifesatomato.com
WHAT TO DO WITH SPLIT CHICKEN BREASTS - $5 DINNERS | BUDGET …
I placed 2 breasts and tenderloins in another Ziploc with 2 Tbsp honey and 2 Tbsp lime juice. Both Ziplocs went into the freezer. To thaw, I place the tightly sealed Ziplocs into a bowl of warm water. In about 30 minutes, the chicken is ready to be sliced and cooked.
From 5dollardinners.com
From 5dollardinners.com
CHICKEN WITH BONE RECIPES FOR DINNER - THESUPERHEALTHYFOOD
3 of 30. Sheet-Pan Chicken Fajitas. A colorful chicken dinner that’s all made on one sheet pan, there’s a lot to love about this recipe. Boneless, skinless chicken breasts and a mix of yellow and green bell peppers sizzle together on a …
From thesuperhealthyfood.com
From thesuperhealthyfood.com
OVEN BAKED SPLIT CHICKEN BREAST (BONE IN) - MAD ABOUT …
Instructions. Preheat oven to 425F. Peel carrots and slice into 1/2″ thick rounds and set aside. Pat split chicken breasts dry and season on top and bottom with coarse sea salt and cracked black pepper. Heat oil in a large cast iron skillet or …
From madaboutfood.co
From madaboutfood.co
ROASTED BONE IN CHICKEN BREASTS - RACHEL COOKS®
Put the chicken breasts on the prepared pan and drizzle with olive oil. Rub the oil evenly onto the chicken breast. Sprinkle with freshly ground pepper and salt. Roast until cooked through. The internal temperature of the chicken should be 165℉. Serve immediately, or cool and shred the meat for later use.
From rachelcooks.com
From rachelcooks.com
ROASTED SPLIT CHICKEN BREAST MAIN DISHES - MANY SIMPLE RECIPES
Preheat oven to 425°F. Brush chicken with olive oil and season well with seasonings. Place chicken in a shallow roasting pan and cook 40-50 minutes or until chicken reaches 165°F. Garnish with parsley if desired.
From manysimplerecipes.com
From manysimplerecipes.com
EASIEST BAKED BBQ SPLIT CHICKEN BREAST - 101 COOKING FOR TWO
Arrange the breast with the thicker parts of each piece to the outside of the pan. (Image still has ribs attached.) Bake until internal temp of 160 °. That will be about 40 minutes depending on your oven and the size of the breasts. Remove from oven and brush on a coat of sauce. Place back in for another 5 minutes.
From 101cookingfortwo.com
From 101cookingfortwo.com
EASY BONE-IN (SPLIT) CHICKEN BREASTS - PLAIN.RECIPES
Directions. Heat oven to 425 degrees. Pour chicken broth over chicken. Drizzle with olive oil. Sprinkle with salt, pepper and paprika. Bake for 45-55 minutes.
From plain.recipes
From plain.recipes
21 ONE POT BONE-IN CHICKEN BREAST RECIPES - SELECTED RECIPES
Preheat oven to 350 degrees F (175 degrees C). Rub each chicken breast with olive oil, then place in a lightly greased 9×13 inch baking dish. …. Cover dish with aluminum foil and bake in the preheated oven for 45 minutes. Check chicken and remove cover if desired.
From selectedrecipe.com
From selectedrecipe.com
15 BONE-IN CHICKEN BREAST RECIPES - EVERYDAY FAMILY COOKING
Mix the brown sugar, paprika, garlic powder, oregano, salt, and red pepper flakes in a bowl. Baste the oil on both sides of the chicken and coat them with the brown sugar mixture. Place the split chicken breasts in the air fryer and cook for about 25 to 30. minutes, flipping the chicken at about 10 minutes left.
From everydayfamilycooking.com
From everydayfamilycooking.com
OVEN ROASTED BONE IN CHICKEN BREAST {EASY BAKED SPLIT …
Bake the chicken in the oven at 400ºF (205ºC) for 40 to 45 minutes, or until done (see below). Once your chicken is cooked through. Remove from the oven and cover loosely 'tented' over the chicken breasts and allow to rest for 3 to 5 minutes. Garnish your oven roasted bone in split chicken breasts with fresh, chopped parsley if desired, and ...
From bakeitwithlove.com
From bakeitwithlove.com
EASY BONE-IN (SPLIT) CHICKEN BREASTS RECIPE - FOOD.COM
Mar 13, 2018 - Mmmmmm... Easy, affordable and delicious! When autocomplete results are available use up and down arrows to review and enter to select.
From pinterest.ca
From pinterest.ca
TENDER, JUICY SLOW COOKER SPLIT CHICKEN BREASTS
Add celery, onions, and water to the bottom of a 6-7 quart slow cooker. Place the chicken breasts on top of the bed of celery and onions. Cover and cook on low until chicken is cooked through and reaches a minimum temperature of 165 degrees Fahrenheit. This will take about 4-5 hours on low, or 2-3 hours on high.
From myhomemaderoots.com
From myhomemaderoots.com
8 EASY STEPS TO BAKED SPLIT CHICKEN BREASTS - ECO EATS
Refrigerate the dish for at least 45 minutes. Preheat the oven to 375 degrees F (190 degrees C). Bake the chicken in a preheated oven for at least 35 to 45 minutes until chicken meat is no longer pink at the bone and the juices run clear. Remove the baked chicken from the oven and allow it to sit for 3-5 minutes before being served.
From ecoeats.ca
From ecoeats.ca
ROASTED BONE-IN CHICKEN BREASTS - A FAMILY FEAST®
Preheat oven to 450 degrees F, or 425 degrees F if using confection heat. Line a sheet tray with foil then top with a rack. Spray the rack with kitchen pan spray to avoid sticking. Lay out the breasts skin side up spaced evenly and pat dry with paper towels. Brush the tops of each with the oil.
From afamilyfeast.com
From afamilyfeast.com
OUR BEST BONE IN CHICKEN BREAST RECIPES - THE KITCHEN COMMUNITY
Sprinkle some salt and some pepper on each chicken breast evenly. Bake the chicken at 350 degrees for about 35-45 minutes. When the chicken is fully cooked, throw it in the broiler for an additional 2 minutes. Cover the chicken when it is done and let it rest for 2 minutes so all the juices absorb into the meat.
From thekitchencommunity.org
From thekitchencommunity.org
BONE IN SPLIT CHICKEN BREAST RECIPES | SPARKRECIPES
Member Recipes for Bone In Split Chicken Breast. Incredible! 5.0/5. (6 ratings) Split Pea with Smoked Turkey Soup. This is a nice alternative to the traditional split pea with ham soup. CALORIES: 44.5 | FAT: 0.8 g | PROTEIN: 4.3 g | CARBS: 5.1 g | FIBER: 1.7 g.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
CRISPY OVEN ROASTED CHICKEN BREAST - CRAVING TASTY
If possible, prepare the chicken brine and brine the chicken breasts for 2 to 4 hours. Preheat oven to 400F. Dry chicken breasts with a paper towel and rub with olive oil all over. Evenly sprinkle salt and spices on each side and gently pat to make sure the seasoning properly adheres to the surface of the chicken.
From cravingtasty.com
From cravingtasty.com
EASY BONE IN CHICKEN BREAST RECIPES
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. ... Chicken Casserole Recipes With Bisquick Turkey Pot Pie Recipe With Bisquick Topping Quick Cookie Recipes Quick Simple Cookie Recipes Quick Easy Desserts No Bake Bisquick Garlic Biscuits Recipe Easy Chef. Healthy Diet. Holiday Menu. Jimmy Dean Holiday Breakfast Apple Cider Holiday …
From recipeschoice.com
From recipeschoice.com
EASY OVEN FRIED CHICKEN BREAST HALVES WITH PERFECTLY CRISPY SKIN
Place the chicken in the oven and let it bake for about 60 minutes, or until the skin is golden and crispy, and the juices run clear. Internal temperature at the thickest part of the chicken should read about 170°F. Remove the chicken breasts from the oven and let them rest for 10 minutes. The temperature will rise another 5-10° while they sit.
From amusingfoodie.com
From amusingfoodie.com
GRILLED SPLIT CHICKEN BREASTS - SIMPLE 5-STEP METHOD - A GOUDA LIFE
HOW TO MAKE GRILLED SPLIT CHICKEN BREASTS: Bone-in skin on split chicken breasts take about 35 minutes to grill. Wait to brush the bbq sauce on until the very end so it doesn’t burn. STEP 1: Preheat your gas grill to 400° (medium-high heat) by turning all the burns on high and closing the lid. Once the grill is preheated if needed scrape the ...
From agoudalife.com
From agoudalife.com
OVEN-BAKED SPLIT CHICKEN BREASTS (BONE-IN) RECIPE - RECIPES.NET
Preheat the oven to 375 degrees F. Season the chicken with salt, pepper, and vegetable oil, then place in a baking pan. Cook the chicken for 30 to 35 minutes until the internal temperature of the chicken reaches 165 degrees F. Serve …
From recipes.net
From recipes.net
GRILLED BONE IN CHICKEN BREASTS [SPLIT, SKIN ON] WITH ROSEMARY AND ...
Rinse the breasts in cold water and pat dry with paper towels. Use your fingers to create a pocket underneath the chicken skin. Insert the butter, rosemary and lemon into the pocket. Season the skin with salt and pepper or our chicken rub. Grill over Medium/Low heat, turning often, to an internal temperature of 165F.
From extraordinarybbq.com
From extraordinarybbq.com
OVEN BAKED SPLIT CHICKEN BREASTS - SPLASH OF KETO
1. Pre-heat oven to 375 degrees. Spray a 13x9 inch baking dish with avocado oil spray. Set aside. 2. In a small mixing bowl, add garlic powder, onion powder, paprika, salt, and pepper. Stir to combine. 3. Sprinkle ⅓ mixture onto bottom of prepared baking dish.
From splashofketo.com
From splashofketo.com
BAKED SPLIT CHICKEN BREASTS WITH GARLIC AND OREGANO RECIPE
Gather the ingredients. Heat the oven to 450 F (230 C / Gas 8). Spray a rimmed baking pan or jelly roll pan with nonstick cooking oil spray or lightly grease the pan with oil. Blot excess moisture from the chicken breasts with paper towels. Combine the olive oil, oregano, minced garlic, salt, and cayenne and black peppers. Stir to make a paste.
From thespruceeats.com
From thespruceeats.com
OVEN BAKED SPLIT CHICKEN BREASTS (BONE-IN) - DINNER, THEN DESSERT
Preheat oven to 375 degrees F (190.5 degrees C.) Season chicken with salt, pepper and vegetable oil and place in baking pan. Cook chicken for 30-35 minutes until the internal temperature of the chicken reaches 165 degrees F (73.8 degrees C).
From dinnerthendessert.com
From dinnerthendessert.com
BAKED SPLIT CHICKEN BREAST RECIPE - COOKING LSL
In order to achieve a crispy skin in this chicken recipe, I used a combination of two popular cooking methods: pan searing and oven baking. I first cooked the chicken breast skin side down in a skillet for 5 minutes, turned so the skin side is up and then baked at 400 F for 15-20 minutes, until the meat reached an internal temperature of 165 F.
From cookinglsl.com
From cookinglsl.com
PERFECT EVERY TIME ROASTED SPLIT CHICKEN BREAST - ABRA'S KITCHEN
Instructions. Preheat oven to 425° Prepare a baking sheet with parchment paper (for easier clean up) Coat the chicken breasts in olive oil and season generously with salt, pepper, and garlic powder. Place chicken on baking sheet and roast in oven for 40 minutes or until internal temperature reads 165°.
From abraskitchen.com
From abraskitchen.com
EASY BONE-IN (SPLIT) CHICKEN BREASTS RECIPE - FOOD.COM
Easy, affordable and delicious! Feb 25, 2017 - Mmmmmm... Easy, affordable and delicious! Feb 25, 2017 - Mmmmmm... Easy, affordable and delicious! Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Animals. …
From pinterest.ca
From pinterest.ca
62 EASY AND TASTY SPLIT CHICKEN BREAST RECIPES BY HOME COOKS
Chicken Tortilla Soup. Split, bone-in, skin on chicken breast • 49.5 oz can of chicken broth • white onion, diced • poblano pepper, diced • Garlic, minced • scallions (green tops and white bottoms separated) • 28 oz can diced tomatoes (undrained) • …
From cookpad.com
From cookpad.com
JUICY OVEN BAKED CHICKEN BREASTS (BONE-IN SPLIT CHICKEN)
Preheat the oven and line a baking pan with parchment paper [paid link] or aluminum foil; set aside. Prepare the Chicken. Rub chicken with a small amount of olive oil and then lightly season with herbs and spices. Place chicken breast …
From kitchendreaming.com
From kitchendreaming.com
SPLIT CHICKEN BREASTS RECIPES ALL YOU NEED IS FOOD
6 frozen bone‑in skin‑on chicken breasts (12-14 ounces) 2 tbsp dried seasoning blend (Choose from Provençal, Cajun, poultry, taco, Italian, or another blend you prefer or create.) 1 1/2 tsp table salt (Optional (check to see if the seasoning blend includes salt))
From stevehacks.com
From stevehacks.com
EASY BAKED BONE-IN CHICKEN BREAST RECIPE L 100K RECIPES
Instructions. In a small bowl, mix the minced garlic with the extra virgin olive oil, rosemary, basil, salt, and cracked pepper. Rub the chicken breasts with this mixture and refrigerate covered for 45 minutes. preheat oven to 375F. Place the chicken breasts in a baking dish and bake from 45 to 60 mins depending on the size of the breasts ...
From 100krecipes.com
From 100krecipes.com
EASY ROASTED BONE-IN CHICKEN BREASTS | GRITSANDPINECONES.COM
Preheat the oven to 350 degrees F. Use a paper towel and pat the chicken breast dry. Place the chicken breast on a rimmed baking sheet and use a pastry brush to coat each breast on all sides with olive oil. Season all over with salt, pepper, and garlic salt.
From gritsandpinecones.com
From gritsandpinecones.com
SPLIT CHICKEN BREAST RECIPES | MARTHA STEWART
Split Chicken Breast Recipes. June 26, 2015. Pin. More. Credit: Bryan Gardner. When you choose bone-in, skin-on chicken breast halves, the game changes. Sure, they take longer to cook than their boneless kin, but the bone helps even heat distribution, while the skin protects the interior so the meat is juicy after cooking -- and there's crispy ...
From marthastewart.com
From marthastewart.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love