BALSAMIC PORK CHOPS
Super simple, yet serious flavour!! The Balsamic sauce is tangy and sweet, and this will go fantastically with any protein - chicken, beef, pork and even lamb! The flavour of this syrup is quite intense so you do not need much for each serving - just spoon a couple of tablespoons over each pork. While the total cook time may seem long, it is mostly hands off time because the balsamic syrup doesn't need to be watched over as it reduces.
Provided by Nagi | RecipeTin Eats
Categories Dinner
Time 30m
Number Of Ingredients 9
Steps:
- Sprinkle both sides of pork with salt and pepper.
- Heat 1 tbsp oil in a large skillet over medium high heat. Cook the first side for 4 minutes until it has a lovely dark gold crust, then turn and cook the other side for 3 minutes. (Note 3)
- Transfer to a plate, cover loosely with foil.
- Add 1 tbsp oil to the skillet, still on medium high. Add garlic and onion, cook until translucent - around 3 minutes.
- Add balsamic vinegar and brown sugar. Stir until the sugar is melted. When it comes to a simmer, adjust the heat so it is bubbling gently, not rapidly.
- Simmer for ~5 to 8 minutes or until it reduces by almost half and is a THIN syrup. Then add the pork back into the skillet, including all the juices on the plate. Simmer, turning pork to reheat, for 2 minutes or until the the sauce becomes syrupy (to your taste) and pork is reheated. (Note 4)
- Serve, garnished with crumbled goats cheese if desired.
Nutrition Facts : ServingSize 308 g, Calories 417 kcal, Carbohydrate 15.2 g, Protein 52.7 g, Fat 14 g, SaturatedFat 3.4 g, TransFat 0.1 g, Cholesterol 146 mg, Sodium 269 mg, Fiber 0.6 g, Sugar 13.1 g
PORK CHOPS WITH HONEY-BALSAMIC GLAZE
My husband loves pork chops, so I try to find new ways to use them. He calls this version "restaurant quality!" -Nicole Clayton, Prescott, Arizona
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- Sprinkle pork chops with pepper flakes, salt and pepper. In a large skillet, heat oil over medium heat. Add pork; cook for 5-7 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 145°; medium, 160°). Remove and keep warm., In the same skillet, whisk the vinegar, honey, green onions, garlic, rosemary, salt and pepper; bring to a boil. Reduce heat; simmer, uncovered, for 6-8 minutes or until slightly thickened, stirring occasionally. Remove from the heat; whisk in butter until melted. Serve with pork chops.
Nutrition Facts : Calories 715 calories, Fat 41g fat (17g saturated fat), Cholesterol 169mg cholesterol, Sodium 557mg sodium, Carbohydrate 41g carbohydrate (40g sugars, Fiber 1g fiber), Protein 46g protein.
BALSAMIC-GLAZED PORK CHOPS
These perfect pork chops are prepped in a mere 5 minutes, followed by hands-off chilling and broiling.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 20m
Number Of Ingredients 3
Steps:
- Place pork in a shallow dish, and season with salt and pepper. Pour vinaigrette over pork, and turn to coat. Cover, and refrigerate at least 1 hour (or up to 1 day).
- Heat broiler, with rack set 4 inches from heat. Remove pork from marinade (letting excess drip off); place on a foil-lined rimmed baking sheet. Broil, without turning, until opaque throughout, 8 to 10 minutes (if chops are browning too quickly, turn them). Let rest 5 minutes before serving.
Nutrition Facts : Calories 541 g, Fat 40 g, Protein 41 g
SIMPLY DELICIOUS BALSAMIC-GLAZED PORK CHOPS
I found this recipe in one of my old cookbooks at home here. It's all Andrea's fault I am on a Balsamic kick !!!
Provided by Shirl J 831
Categories Pork
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Pat pork chops dry with paper towels. Sprinkle with salt and pepper. In nonstick 12 inch skillet, heat oil over med-high heat. Cook chops 4 minutes one side, turn over and cook 3 minutes the other side. Transfer to platter and keep warm. Increase heat to high. Stir shallot into pan juices; cook 1 minutes. Stir in vinegar and sugar and cook 1 minute. Pour sauce over chops.
Nutrition Facts : Calories 680, Fat 29.1, SaturatedFat 9.5, Cholesterol 247.9, Sodium 478, Carbohydrate 18.4, Sugar 16.5, Protein 80.1
BALSAMIC PORK CHOPS
From Southern Living. A quick and easy meal--just add a steamed veggie and/or salad and you are set.
Provided by ratherbeswimmin
Categories Pork
Time 36m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Prepare rice according to package directions; keep warm.
- Combine flour, rosemary, salt, and pepper; dredge pork chops in flour mixture.
- In a large skillet over medium-high heat, melt the butter; add in garlic; stir/saute for 1 minute.
- Add in pork chops; cook 4 minutes on each side or until golden.
- Remove pork chops from skillet.
- Add in broth and vinegar; stir to loosen particles from bottom of skillet.
- Cook 6 minutes or until liquid is reduced by half.
- Add pork chops back to skillet; cook 5 minutes or until done.
- Serve over rice.
Nutrition Facts : Calories 374, Fat 18.6, SaturatedFat 7.3, Cholesterol 134.1, Sodium 545.5, Carbohydrate 6, Fiber 0.2, Sugar 2.4, Protein 41.9
More about "easy balsamic pork chops recipe 445 food"
MUSTARD BALSAMIC PORK CHOPS - JO COOKS
From jocooks.com
4.4/5 (483)Total Time 1 hr 25 minsCategory Dinner, Main CourseCalories 360 per serving
PORK CHOPS WITH BALSAMIC SWEET ONIONS - EATINGWELL
From eatingwell.com
BALSAMIC PORK CHOP MARINADE - BAKE. EAT. REPEAT.
From bake-eat-repeat.com
GRILLED BALSAMIC PORK CHOPS RECIPE (84 CENTS/SERVING)
From goodcheapeats.com
BALSAMIC PORK CHOPS - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
BEST BALSAMIC & CRACKED PEPPER PORK CHOPS RECIPES
From foodnetwork.ca
2/5 (20)Category Dinner,Main,Pork,Quick And EasyServings 4Total Time 20 mins
BALSAMIC GLAZED PORK CHOPS | MCCORMICK
From mccormick.com
15 RECIPE PORK CHOPS IN AIR FRYER - SELECTED RECIPES
From selectedrecipe.com
5 DELICIOUS PORK CHOP RECIPES PERFECT FOR YOUR SLOW COOKER
From cookindocs.com
CHERRY BALSAMIC PORK CHOPS RECIPE | HELLOFRESH
From hellofresh.com
BALSAMIC PORK CHOPS RECIPE - FOOD.COM
From food.com
BEST EASY BALSAMIC PORK CHOPS RECIPE 445 RECIPES
From recipert.com
EASY SEARED BALSAMIC PORK CHOPS RECIPE — BE GREEDY EATS
From begreedyeats.com
MAPLE BALSAMIC GLAZED PORK CHOPS - THE CHUNKY CHEF
From thechunkychef.com
ROSEMARY APRICOT PORK CHOPS RECIPE | HELLOFRESH
From hellofresh.com
HONEY BALSAMIC PORK CHOPS - WHATSINTHEPAN
From whatsinthepan.com
EASY BALSAMIC PORK CHOPS | RECIPELION.COM
From recipelion.com
BALSAMIC PORK SCALLOPINI - JO COOKS
From jocooks.com
BALSAMIC PORK CHOPS RECIPE | MYRECIPES
From myrecipes.com
EASY PORK CHOP RECIPES
From allrecipes.com
14 PORK SIRLOIN CHOPS RECIPES: TENDER, JUICY, & FLAVORFUL
From discover.grasslandbeef.com
10 OF OUR BEST PORK CHOP RECIPES | TASTE OF HOME
From tasteofhome.com
13 EASY SUMMER CHICKEN CROCK POT RECIPES - THE HAPPIER …
From thehappierhomemaker.com
10 CAST IRON RECIPES FOR ANY COOKOUT - SOUTHERN CAST IRON
From southerncastiron.com
BALSAMIC-PLUM GLAZED PORK CHOPS RECIPE | MYRECIPES
From myrecipes.com
BALSAMIC GRILLED CHICKEN RECIPE | BBQ HERO
From bbqhero.com
PORK CHOPS WITH BALSAMIC-ROSEMARY GLAZE - NEWSDAY
From newsday.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love