Easy Awesome Guacamole Food
EASY GUACAMOLE
Simply a quick recipe for tasty guacamole! Great with tortilla chips or as a topping for Mexican foods!
Provided by Denise Goodman
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Time 40m
Yield 16
Number Of Ingredients 6
Steps:
- Peel and mash avocados in a medium serving bowl. Stir in onion, garlic, tomato, lime juice, salt and pepper. Season with remaining lime juice and salt and pepper to taste. Chill for half an hour to blend flavors.
Nutrition Facts : Calories 44.9 calories, Carbohydrate 3.4 g, Fat 3.7 g, Fiber 2 g, Protein 0.7 g, SaturatedFat 0.5 g, Sodium 2.4 mg, Sugar 0.6 g
QUICK AND EASY GUACAMOLE
I started making guacamole this way after eating at one of my student's mom's restaurant. I absolutely loved her guacamole, so I tried to recreate it.
Provided by Christy Hedden
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Time 10m
Yield 4
Number Of Ingredients 7
Steps:
- Combine avocado, green onion, cilantro, seasoned salt, black pepper, garlic, and lime juice in a bowl; mash with a spoon or potato masher until mostly smooth with small chunks.
Nutrition Facts : Calories 168.1 calories, Carbohydrate 10.4 g, Fat 14.8 g, Fiber 7.1 g, Protein 2.3 g, SaturatedFat 2.1 g, Sodium 238.4 mg, Sugar 0.9 g
EASY AWESOME GUACAMOLE!!!!
I got this from a friend of mine about 6 years ago and I have made it at least once a week since then. My 3 year old LOVES it and it makes a great afternoon snack. I also serve it at every party and always get rave reviews! Serve with pita chips, or any kind of tortilla chip!
Provided by Queen Alexandra
Categories Vegetable
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cut avacados in half and take out the seed,scoop out meat with a spoon and place in bowl.
- Mush the avacado with a fork (you can leave some lumps or mush it smooth,whatever you like).
- Add sourcream, salt, pepper, and chives (chopped very small), mix together well.
- Add lemon juice (not too much), Mix and serve.
- This should be used right away as it will begin to turn very dark green.
- Play with it a bit and make it the way you like, more salt less salt,lots of chives,no lemon juice, whatever!
- It's simple and great!
Nutrition Facts : Calories 167.5, Fat 15.4, SaturatedFat 2.5, Cholesterol 1.3, Sodium 8.6, Carbohydrate 8.8, Fiber 6.7, Sugar 0.7, Protein 2.1
GUACAMOLE
You can make this avocado salad smooth or chunky depending on your tastes.
Provided by Bob Cody
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Time 10m
Yield 4
Number Of Ingredients 8
Steps:
- In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate 1 hour for best flavor, or serve immediately.
Nutrition Facts : Calories 261.5 calories, Carbohydrate 18 g, Fat 22.2 g, Fiber 11.4 g, Protein 3.7 g, SaturatedFat 3.2 g, Sodium 595.7 mg, Sugar 3 g
EASY & FRESH GUACAMOLE
I like this recipe because it's sooo easy. I make this for parties and it's always finished quickly. The most difficult part of this recipe is opening the jar of salsa! :)
Provided by Chicagopm
Categories Vegetable
Time 5m
Yield 6 serving(s)
Number Of Ingredients 2
Steps:
- Mash avocados.
- Add salsa.
EASY GUACAMOLE
My sister made this one time for me and now I can not get enough of it.. I make it this way all the time and it never goes to waste. my kids even love it and we fight over the dip..LOL
Provided by Lisa in Oregon
Categories Mexican
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Cut avocado and dice, place in a bowl.
- Take your fork and kinda smash avocado, add all other ingredients and mix well.
- Can be eaten right away or can refrigerate.
Nutrition Facts : Calories 165.7, Fat 14.8, SaturatedFat 2.1, Sodium 613, Carbohydrate 9.8, Fiber 7, Sugar 0.9, Protein 2.2
SMOOTH & SIMPLE GUACAMOLE
Although this is not one of those fancy guacamole recipes, I love the fact that it's so quick and easy to whip up! I really like the blend of favors and the fact that it's not chunky, but creamy instead. It's very addictive, and perfect for those late-night snack cravings...(NOTE: Cooking time is chill time.)
Provided by Stacky5
Categories Low Protein
Time 1h10m
Yield 2-3 serving(s)
Number Of Ingredients 8
Steps:
- Dump all ingredients into a food processor (or blender) and blend until smooth and creamy. Adjust seasoning, if needed.
- Refrigerate in a covered container. Chill for at least 1 hour before serving.
EASY GUACAMOLE
This Guacamole is quite amazing; easy, yummy and with no additional fat other than the avocado. No need to spend a lot of time chopping the ingredients as the blender will do the job anyway. The key is to add salt and lime juice 'to taste'; a bit more salt makes all the difference to bring out the avocado's flavour. Regular onion will work instead of red onion. It's best to use rubber gloves when working with hot peppers.
Provided by Deantini
Categories Mexican
Time 10m
Yield 2 cups, 4 serving(s)
Number Of Ingredients 8
Steps:
- Place all ingredients in a bowl and blend with hand blender until smooth.
- Or mush ingredients well with fork if you prefer your guacamole chunky.
- Serve with tortilla chips or as a side to enchiladas or other Mexican dish.
Nutrition Facts : Calories 171.1, Fat 14.8, SaturatedFat 2.1, Sodium 590, Carbohydrate 11, Fiber 7.2, Sugar 1.6, Protein 2.4
EASY AWESOME GUACAMOLE
I recently did a taste test of 12 guacamole recipes from Zaar. This is the result of mixing the top 2 favorites together.
Provided by looneytunesfan
Categories Mexican
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Cut avocados in half and take out the seed,scoop out meat with a spoon and place in bowl.
- Mash the avocado with a fork (make it lumpy or smooth, whichever you like).
- Add the salsa, mayonnaise, sour cream, salt, pepper, garlic and onion powder. Mix together well.
- Add lemon juice (not too much), Mix and serve.
- Garnish with fresh chives.
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21 EASY GUACAMOLE RECIPES TO MAKE AT HOME - PUREWOW
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- Two-Ingredient Cheater's Guacamole. You gotta walk before you can run, right? Before we get into creative spins on guac, you should know the ultimate shortcut: Mashing two avocados with chunky salsa.
- The Best Guacamole. If you have 15 minutes instead of five, try this classic recipe on for size. It boasts all the usual suspects, from white onion to fresh lime juice to chopped cilantro.
- Roasted Poblano and Corn Guacamole. Chunky guac stans, this one's for you. The roasted corn not only adds texture (along with poblanos, avocados and red onion), but also a pop of sweetness to this otherwise zesty, spicy app.
- Two-Cheese Guacamole. Because a little queso never hurt nobody. Think mild, sweet jack cheese meets salty, earthy goat cheese.
- Sun-Dried Tomato Guacamole. This recipe is like guacamole hopped a flight to Italy and came back a whole new person. Trade lime juice for lemon and spruce it up with chopped sun-dried tomatoes, fresh basil and garlic.
- Bacon Guacamole. Need we say more? We think not, but we can talk about this mashup all day long. The recipe is pretty standard, but the crisp bacon crumbles and smoky chili powder take it OTT.
- Mango Guacamole. Hi, summer. We've missed you so. Can we catch up over this tropical vacay in a bowl?
- Spicy Avocado Hummus. This 10-minute gem is what you'd get if hummus and guacamole had a baby. It's smooth, creamy and has a hot streak, thanks to chopped jalapeño.
- Green Chile and Roasted Tomato Guacamole. Mild, salty cotija cheese is just the pairing for sweet roasted tomatoes and zingy canned green chiles.
- Guacamole with Greek Yogurt. Greek yogurt is tangy, creamy and packed with protein. Add a few avocados to the mix and cut up some fresh veggies for dipping, and you've got a full-on meal.
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