Easy Apple Cider Punch Food

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CIDER PUNCH



Cider Punch image

Provided by Food Network Kitchen

Categories     beverage

Yield 6 servings

Number Of Ingredients 0

Steps:

  • Combine 4 cups apple cider, 1 cinnamon stick, 3 whole cloves and a pinch of salt in a saucepan. Halve 1 orange; squeeze the juice into the pan and add the peels. Bring to a simmer, then remove from the heat and let steep 10 to 15 minutes. Strain into a pitcher and add 3/4 cup apple brandy or bourbon. Chill at least 2 hours or overnight. Serve in tall glasses on the rocks or reheat and serve warm in punch mugs. Garnish with orange slices.

SPARKLING APPLE CIDER PUNCH



Sparkling Apple Cider Punch image

Provided by Nancy Fuller

Categories     beverage

Time 5m

Yield ten 8-ounce servings

Number Of Ingredients 5

Two 750-ml bottles sparkling apple cider
3 cups orange juice
2 cups cranberry juice
Vodka, optional
2 oranges, sliced into rounds

Steps:

  • In a pitcher or punch bowl, stir together the sparkling cider, orange juice, cranberry juice and some vodka if using. Float the orange rounds on top. Serve chilled over ice.

EASY APPLE CIDER



Easy Apple Cider image

Simple spiced apple cider! I used to buy the spices already mixed at the grocery store, and they stopped carrying it this year, so I just made my own. This is great for a shower or get together and the slow cooker keeps it warm, so guests can enjoy it through the night. When it's done, it's great mixed with spiced rum and/or a slice of orange! Leftover cider is great cold too!

Provided by JANE MN

Categories     Drinks Recipes     Cider Recipes

Time 1h5m

Yield 8

Number Of Ingredients 5

1 (64 fluid ounce) bottle apple cider
3 cinnamon sticks
1 teaspoon whole allspice
1 teaspoon whole cloves
⅓ cup brown sugar

Steps:

  • In a slow cooker, combine apple cider and cinnamon sticks. Wrap allspice and cloves in a small piece of cheesecloth, and add to pot. Stir in brown sugar. Bring to a boil over high heat. Reduce heat, and keep warm.

Nutrition Facts : Calories 171.5 calories, Carbohydrate 43.4 g, Fat 0.1 g, Fiber 0.8 g, Protein 0.1 g, Sodium 31.1 mg, Sugar 37.6 g

APPLE CIDER AND BOURBON PUNCH



Apple Cider and Bourbon Punch image

Apples and oranges! They're often presented as exemplars of opposition, as though they have nothing in common. But both fruits make appearances on many Thanksgiving tables, with orange in some cranberry sauces and cornbread stuffings with apple, and they mingle beautifully in a mellow punch that gets its verve from bourbon and its depth from a brown sugar and cinnamon simple syrup. For extra apple flavor, try swapping an apple spirit, such as Applejack or Calvados, in for the bourbon. The leftover simple syrup is great in cocktails -- a festive Old Fashioned, for example -- and also on oatmeal and rice pudding.

Provided by Rosie Schaap

Categories     cocktails

Time 15m

Yield 14 6-ounce servings

Number Of Ingredients 11

1 cup dark brown sugar
2 cinnamon sticks, slightly bruised
1/2 cup brown sugar and cinnamon syrup
3 cups bourbon
4 cups cold-pressed apple cider (nonalcoholic)
1/2 cup fresh lemon juice
1/2 cup orange juice (fresh is best)
4 cups ice
2 cups club soda, or to taste
1 orange, cut into wheels, for garnish (optional)
Nutmeg, to taste

Steps:

  • Make the syrup: In a medium saucepan, combine brown sugar and cinnamon sticks with 1 cup water, and bring to a boil. Reduce heat to low, and simmer uncovered until sugar has completely dissolved, stirring occasionally, about 10 minutes. Remove pan from heat and let syrup cool; discard cinnamon sticks. (Leftover syrup may be kept refrigerated for a week.)
  • Combine syrup, bourbon, apple cider, lemon juice and orange juice in a pitcher. Refrigerate for at least an hour.
  • Strain chilled punch into a punch bowl. Add 4 cups of ice and club soda. Garnish with orange wheels. Generously grate nutmeg on top. Serve over ice.

Nutrition Facts : @context http, Calories 227, UnsaturatedFat 0 grams, Carbohydrate 28 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 17 milligrams, Sugar 25 grams

SPARKLING PUNCH



Sparkling Punch image

Sparkling apple cider, fresh orange juice, and lemonade concentrate blend into light and refreshing non-alcoholic punch in this easy recipe.

Provided by Mathilda

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 10m

Yield 20

Number Of Ingredients 7

2 lemons
3 large oranges
1 (6 ounce) can frozen lemonade concentrate
1 liter club soda
2 (750 milliliter) bottles sparkling apple cider
1 tablespoon white sugar
2 trays ice cubes

Steps:

  • Thinly slice the lemons and the oranges and place in a large punch bowl. Pour in the thawed lemonade. Gently stir in the club soda and the sparkling apple cider. Add sugar to taste. Add ice.

Nutrition Facts : Calories 73.4 calories, Carbohydrate 18.9 g, Fat 0.1 g, Fiber 1.2 g, Protein 0.4 g, Sodium 10.7 mg, Sugar 15.9 g

HOT APPLE CIDER PUNCH



Hot Apple Cider Punch image

Make and share this Hot Apple Cider Punch recipe from Food.com.

Provided by Miss Erin C.

Categories     Punch Beverage

Time 30m

Yield 16 serving(s)

Number Of Ingredients 7

1 gallon apple cider
1 cup brown sugar
2 teaspoons allspice
2 teaspoons cloves
1/2 teaspoon salt
2 dashes ground nutmeg
4 large cinnamon sticks

Steps:

  • Mix ingredients together and heat in a crockpot on high until hot.

APPLE CIDER PUNCH



Apple Cider Punch image

Punch is both festive and effortless for large holiday parties and the flavour is fresh and fruity. This recipe can be prepared early in the day and brought out of the fridge when guests arrive.Adapted from The Bartender's Guide by Trader Vic, 1947.Courtesy of Jackie Kai Ellis.

Provided by Food Network Canada

Categories     Beverage,Cocktails/Alcohol,Party Favourites

Time 3m

Yield 4 - 6 servings

Number Of Ingredients 5

8 oz dark rum
3 oz fresh lemon juice
4 oz simple syrup
12 oz apple juice or apple cider
orange slices and frozen cranberries for garnish

Steps:

  • Combine all ingredients in a punch bowl and stir to combine.
  • Add ice in a clear plastic bag to chill the punch but prevent it from diluting.
  • Add orange slices and cranberries for garnish.

CANDY APPLE PUNCH



Candy Apple Punch image

Tired of that boring apple cider served at every holiday? Want to add a twist to the old classic? Try this!

Provided by melflo

Categories     Punch Beverage

Time 8h3m

Yield 8 serving(s)

Number Of Ingredients 4

6 cups cranberry-apple juice
3 cups water
15 hard cinnamon candies
1 (6 ounce) can thawed frozen limeade concentrate (undiluted)

Steps:

  • Combine all ingredients in a large pitcher and chill for 8 hours or until candies are dissolved.
  • Pour mixture into a large dutch oven and heat thouroughly.
  • Serve hot.

Nutrition Facts : Calories 193.2, Fat 0.2, Sodium 7.6, Carbohydrate 48.6, Sugar 43.6

SPICED CIDER PUNCH



Spiced Cider Punch image

I've shared this recipe with many friends. It never wears out its welcome and is so easy to make. It's also delicious warm. -Charles Piatt, Little Rock, Akansas

Provided by Taste of Home

Time 10m

Yield 12 servings (about 3-1/4 quarts).

Number Of Ingredients 7

1 cup sugar
1 teaspoon ground cinnamon
1 teaspoon ground allspice
1 bottle (64 ounces) apple cider or juice, divided
1 can (12 ounces) frozen orange juice concentrate
1 liter ginger ale, chilled
Orange slices, optional

Steps:

  • Place sugar, spices and 1 cup cider in a saucepan; cook and stir over medium heat until sugar is dissolved. Remove from heat; stir in juice concentrate until melted., Transfer to a large pitcher. Stir in remaining cider. Refrigerate, covered, until cold., To serve, pour cider mixture into a punch bowl. Stir in ginger ale. If desired, garnish with orange slices.

Nutrition Facts : Calories 217 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 25mg sodium, Carbohydrate 55g carbohydrate (50g sugars, Fiber 0 fiber), Protein 1g protein.

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