Dubuque Turkey And Dressing Sandwiches Food

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SLOW-COOKER TURKEY AND DRESSING SANDWICHES



Slow-Cooker Turkey and Dressing Sandwiches image

Bring all the great flavors of Thanksgiving dinner to a satisfying sandwich!

Provided by By Betty Crocker Kitchens

Categories     Lunch

Time 9h10m

Yield 16

Number Of Ingredients 7

2 boneless skinless turkey thighs, cut into 1-inch cubes
1 medium onion, chopped ( 1/2 cup)
1 medium stalk celery, chopped ( 1/2 cup)
1 medium carrot, chopped ( 1/2 cup)
1 package (14 ounces) sage-and-onion stuffing mix
2 cups Progresso™ chicken broth (from 32-ounce carton)
16 hamburger buns, buttered if desired

Steps:

  • Toss all ingredients except buns in 3 1/2- to 4-quart slow cooker.
  • Cover and cook on low heat setting 8 to 9 hours.
  • To serve, scoop about 1/2 cup turkey mixture into each bun.

Nutrition Facts : Calories 280, Carbohydrate 42 g, Cholesterol 40 mg, Fiber 2 g, Protein 17 g, SaturatedFat 1 g, ServingSize 1 Sandwich, Sodium 790 mg

TURKEY & DRESSING SANDWICHES RECIPE - (4.2/5)



Turkey & Dressing Sandwiches Recipe - (4.2/5) image

Provided by KitchenGnome

Number Of Ingredients 12

STUFFING MIX:
1 (10 to 12 pound) turkey
2 bags Brown Berry Onion and Sage dressing mix
1 stick butter
2 medium onions, chopped fine
2 stalks celery, chopped fine
1 teaspoon pepper
1/2 teaspoon salt
1 (48-ounce) can chicken broth
Reserved turkey juice
Hamburger buns
Butter, for buttering buns

Steps:

  • Roast turkey according to directions; reserve all juice, remove all meat from the bones, and shred. (Can be done well in advance and frozen.) Over medium heat melt butter, add celery and onion, cook until onions are translucent. Add chicken broth and turkey juice. Add stuffing mix. Add shredded turkey and mix well. Keep warm, covered in slow oven until serving time. Mixture should be sticky. Add more chicken broth if it becomes dry. Serve hot on buttered buns. Makes enough for 50 to 75 sandwiches served on buns. This can be frozen and reheated later. Enjoy!

HOT TURKEY AND DRESSING SANDWICHES



Hot Turkey and Dressing Sandwiches image

Make and share this Hot Turkey and Dressing Sandwiches recipe from Food.com.

Provided by JenniferK2

Categories     Lunch/Snacks

Time 8h

Yield 8 serving(s)

Number Of Ingredients 6

1/4 cup onion, chopped
1/2 cup butter
20 ounces cream of mushroom soup
2 cups chicken broth
2 cups stuffing cubes
1 1/2 lbs turkey, cooked and cut up

Steps:

  • Saute onions in butter.
  • Add soup and broth and stuffing; stir over medium heat a few minutes.
  • Stir in turkey.
  • Put in crock pot and cook on low 8 hours.
  • Serve on buns.

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