Dried Apple Rings Food
DRIED APPLE RINGS
These make a great snack to take hiking or camping, or for children to take to school, Reconstituted and patted dry on absorbent paper towels, they're ready for frying with pork chops or sausages.
Provided by Chef mariajane
Categories Dessert
Time 5h
Yield 3 cups
Number Of Ingredients 3
Steps:
- Core the apples, slice into 1-inch thick rings,m and soak for 10 minutes in the salt nad easter solution. Drqin and thread the apple rings onto skewers. (Note: Soad wooden skewers in water overnight before using),.
- Place in a preheated 140F oven, alternating the apple rings on the rungs of the oven racks so that they are not touching. Bake for 4-5 hours or until leathery but pliable.
- Let cool for 10-12 hours on dish towels. Place in a labeled airtight container in a cool, dark place,. Soak for 24 hours in water to reconstitute.
- OVEN-DRYING TIP: Oven-drying is a more exact method than sun-drying; the only problem can be in keeping your oven at the correct, low temperature. Your aim in drying is not to heat the food, but rather to remove the moisture from it.
Nutrition Facts : Calories 287, Fat 0.9, SaturatedFat 0.1, Sodium 4658.9, Carbohydrate 76.2, Fiber 13.2, Sugar 57.4, Protein 1.4
FRIED APPLE RINGS
These are a great snack, side dish, dessert, breakfast...anything goes!! Another great way to use up apples that are past their prime. Simple, but different and very tasty, and kids love these, too. I think I practically lived on these when I was a kid...grandma made them for us all the time:) When served as a dessert, they are great with a dollop of whipped topping.
Provided by Manda
Categories Breakfast
Time 21m
Yield 18-24 rings
Number Of Ingredients 11
Steps:
- Slice apples cross-wise into 1/2-inch thick rings.
- Combine flour, sugar, baking powder, and salt in medium bowl.
- In separate bowl, combine eggs, milk, and melted Crisco.
- Add egg mixture to dry mixture and beat until smooth.
- In large, heavy skillet, preheat about 1/2 inch deep shortening or oil to about 365 degrees.
- Dip apple slices, one at a time, into batter to coat well.
- Fry in hot oil about 2 1/2-3 min.
- or until brown and edges are crispy, turning once.
- Drain on paper towel.
- Sprinkle with cinnamon and sugar and serve warm.
- mmmm!
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HOW TO MAKE HOMEMADE DRIED APPLE RINGS IN THE OVEN
Instructions Wash, peel (optional) and core apples. Slice apples thinly and evenly (1/4 inch), use a mandolin if possible. If desired, dip slices in anti-browning solution of 1/4 cup …
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3.5/5 (4)Total Time 6 hrs 10 mins
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3.5/5 (4)Total Time 6 hrs 10 mins
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HOW TO STORE APPLES FOR 30 YEARS - OFF THE GRID NEWS
Canned apple rings, canned applesauce, apple butter, and dried apples are other traditional ways to preserve apples even longer, for a year or more. So how would you store apples for up to 30 years? If 30 years sounds like a long time to store apples, it might surprise you to know that “fresh” apples in the grocery store may be nearly a year old when you buy them.
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Dried apples are tasty and healthy snack. Also known as apple rings, it is loaded with natural sweetness. The food drying is the oldest method to preserve food so that it could have later use. Drying discards the moisture from food so that yeast, bacteria and …
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Our organic dried apple rings look like lightly-browned, thinly-sliced versions of fresh apples. They are naturally sweet, making them a great-tasting snack alternative to fresh apples. Think of them as fruit chips in snack-size portions. The dehydrating process retains the apples original nutritional value. They will
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DRIED APPLE RINGS, 1KG - THE ARTISAN FOOD COMPANY - BUY NOW
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Dried apples are peeled, cored and dried slices of the fruit of the apple tree which is a member of the Rosaceae family. Organic dried apple rings are tasty, nutritious and all-purpose snack besides have dietary fiber content. Also include Vitamin A, Vitamin C and Potassium mineral which provide benefit to your health.
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From busybeansfoods.com
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