Dressed Up Rice Food
DRESSED-UP MEATBALLS
Frozen meatballs and a jar of sweet-and-sour sauce make this microwave meal a last-minute lifesaver when racing against the clock. The flavorful sauce is dressed up with a hint of garlic and nicely coats the colorful mixture of meatballs, carrots, green pepper and onion. -Ivy Eresmas, Dade City, Florida
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Place meatballs in a 3-qt. microwave-safe dish; top with carrots, onion, pepper and garlic. In a small bowl, mix sweet-and-sour sauce and soy sauce; pour over meatballs., Microwave, covered, on high for 6-8 minutes or until vegetables are tender and meatballs are heated through, stirring twice. Serve with rice.
Nutrition Facts : Calories 294 calories, Fat 15g fat (5g saturated fat), Cholesterol 94mg cholesterol, Sodium 516mg sodium, Carbohydrate 20g carbohydrate (9g sugars, Fiber 1g fiber), Protein 20g protein.
DRESSED-UP RED BEANS AND RICE
This is a recipe I've adapted from the American Dry Bean Board. The original includes meat. I was able to cut it out in the interest of saving time, money, sodium, etc., and this is still a big hit around our house. The basic recipe works wonderfully when served over any kind of noodles (we particularly like soba or udon) as well as over white or brown rice. For added color and slightly different flavor, try using yellow or red bell peppers instead of green. A very versatile and adaptable recipe!
Provided by SaraStar
Categories Rice
Time 19m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- Heat olive oil in a medium nonstick skillet over medium heat.
- Add onion, bell pepper, jalapeno, and garlic to pan. Sautee for 3 minutes or until soft.
- Stir in sugar, pepper, oil, and vinegar. Allow to come to a boil, then add beans and cook for 3 minutes or until beans are heated through.
- Stir in kale. Cook for 3 more minutes or until kale is wilted. (The kale should still be bright green, not dull and turning brown.).
- Divide bean mixture in half and serve each half over one cup of rice.
Nutrition Facts : Calories 707.2, Fat 19.2, SaturatedFat 2.6, Sodium 662.9, Carbohydrate 116.2, Fiber 12.3, Sugar 25.6, Protein 18.5
DRESSED UP RICE
Provided by Melissa d'Arabian : Food Network
Categories side-dish
Time 50m
Yield 4 servings
Number Of Ingredients 6
Steps:
- In a rice cooker, mix the rice, stock, water, and 1 tablespoon butter. Cover and cook according to machine instructions. Meanwhile, in a small saute pan over low heat, saute the onion in the remaining 3 tablespoons butter until soft and sweet, stirring occasionally, about 15 minutes. Set aside. When the rice is done, toss the rice with the onion butter and serve.
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10 WAYS TO LIVEN UP PLAIN STEAMED RICE WITH GREAT FLAVOR
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- Vegetable-Spiked Rice. Use half water and half salsa or carrot or tomato juice to cook the rice. This will add extra flavor, color, and nutrients!
- Mediterranean Rice. Stir 1 – 2 Tbsp. toasted pine nuts and 1 – 2 Tbsp. dried currants or dried cranberries into the cooked rice. The textures and flavors contributed by these add-ons elevate the rice to a sophisticated side.
- Japanese Rice. My family absolutely loves this rice dish with it’s varied textures and flavors. When the rice is cooked, stir in 1 Tbsp. rice vinegar, 1 cup shelled and steamed edamame, 1/4 cup thinly sliced scallions, and 1 tsp.
- Indian Rice. Do you love the gently spiced rice at Indian restaurants? Now you can make it at home! Cook basmati rice with 1 cinnamon stick, 6 whole cloves, and 2 garlic cloves (use water or broth).
- Herbed Rice. Stir into cooked rice, ¼ – ½ cup chopped fresh herbs such as parsley, scallions, basil, or cilantro. So simple and so delicious.
- Rice with Peas and Onions. I love this one because it adds some extra vegetables into the meal without anyone even noticing. In a small skillet, sauté ½ diced yellow onion with 1 Tbsp.
- Cilantro Rice. This dish is perfect to go alongside any Latin American or Tex-Mex dish you are preparing. Cook the rice according to the package directions (cook it in light coconut milk, if desired).
- Caribbean Rice. You’ll practically feel the sand between your toes as you enjoy this rice that brings tropical flavors to your table with almost no effort.
- Curry Rice. This flavorful rice makes a lovely side dish for any roasted or grilled meat or tofu dish you might serve. In a heavy saucepan with a tight-fitting lid, sauté ½ finely diced yellow onion in 1 Tbsp.
- Festive Rice. Stir ¼ cup chopped pecans, ¼ cup dried cranberries or cherries, and 1/8 – ¼ cup vinaigrette dressing into the cooked rice. The crunch of the nuts, sweetness of the dried fruit, and zing of the salad dressing make this a winner every time.
ALL-DRESSED-UP CAULIFLOWER RICE RECIPE - BON APPéTIT
Step 2. Heat oil in a large skillet over medium-high. Add bell pepper, shallot, and garlic and cook, stirring occasionally, until shallot and garlic are …
From bonappetit.com
4.5/5 (54)Estimated Reading Time 4 minsServings 4
From bonappetit.com
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- Working in 2 batches, pulse cauliflower in a food processor until pieces are about the size of rice (you don’t want to overprocess; err on the large side). Transfer cauliflower to a medium bowl lined with a kitchen towel to absorb any extra moisture.
- Heat oil in a large skillet over medium-high. Add bell pepper, shallot, and garlic and cook, stirring occasionally, until shallot and garlic are softened slightly, about 3 minutes. Sprinkle in curry powder, turmeric, and coriander and cook, stirring, until fragrant, about 30 seconds. Add coconut milk, lime zest, lime juice, and coconut sugar; season with salt. Reduce heat to medium-low; cook, stirring, until slightly thickened, about 2 minutes. Add cauliflower and raisins; cook, tossing occasionally, until cauliflower is just tender, about 3 minutes. Taste and season with more salt if needed.
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DRESSED UP WILD RICE | MRFOOD.COM
In a large skillet over medium-high heat, melt butter. Add mushrooms and scallions and cook until tender, stirring constantly. Stir rice …
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From mrfood.com
4/5 (1)Estimated Reading Time 1 minCategory Potatoes, Rice & More
- In a large skillet over medium-high heat, melt butter. Add mushrooms and scallions and cook until tender, stirring constantly.
- Stir rice mix with seasoning packet, water, and sherry into mushroom mixture; bring to a boil, stirring occasionally.
- Cover, reduce heat to low, and simmer 10 minutes, or until rice is tender and liquid is absorbed. Stir gently with a fork before serving.
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From wisebread.com
- Fried Rice. Do you often order fried rice out because you think you can't replicate it at home? Think again. This step-by-step tutorial shows you how to make perfect Vegetable Fried Rice every time — and it's easier than you might imagine.
- Rice Pilaf. This Mexican Rice Pilaf is as gorgeous as it is flavorful. With a number of spices and seasonings, including cumin, chilies, and cilantro, it would make a fast weeknight meal or even serve as a suitable side, according to the author, at your holiday dinner table.
- Coconut Lime Rice. Looking for the epitome of simple, but satisfying? Use full fat coconut milk for the richest flavor in this Coconut Lime Rice. It goes wonderfully with Thai entrees, but could even serve as the base of a meal with some steamed or fried veggies to top things off.
- Rice Stew. With just five ingredients, this Sausage and Rice Stew is both cheap and easy to make. Oh, and did I mention it comes together in less than 30 minutes?
- Yellow Rice. This bright Turmeric Rice With Peas is a vibrant addition to any meal. You may even have all the ingredients already in your pantry. Add dried Italian spices for some extra kick and use frozen peas to make everything budget friendly.
- Green Rice. If you're looking to sneak in some veggies, this classic Arroz Verde has a twist. Whereas similar dishes rely heavily on cilantro for color, this one packs a hefty punch of spinach as well, making it an easy way to get in more greens for the day.
- Rice Soup. There are lots of tasty spices in this Chicken Rice Soup — cinnamon, paprika, chili powder, coriander, cayenne, and more. Plus, sweet potatoes and spinach give the whole meal some special superfood powders, making it a particularly healthy bowl as well.
- Sweet Rice. Want to make something unique for that upcoming potluck? Try this Coconut Mango Rice Pudding. It's spiced with cinnamon, cardamom, and vanilla and punctuated with chunks of healthy mango for natural sweetness.
- Tomato Rice. Need to use up some produce before it goes bad? Add whatever veggies you have in your fridge to this basic Tomato Rice dish, and you've got a full meal.
- Vegetarian Rice Bowl. For this Vegetarian Mixed Rice Bowl, all you need is a single cup of rice per person. From there, the veggies and vegetarian proteins take over, making it an easily customizable meal that comes together in a flash.
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Search popular online recipes for dressed up rice and easily save recipes, create organized grocery lists for the recipes and view nutritional information. Then save recipes for dressed up rice and use them in a free meal planner on Say Mmm.
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Recipe, grocery list, and nutrition info for Dressed Up Rice. This Dressed Up Rice recipe contains brown rice, butter, onion, beef stock.
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Dressed up rice is the best recipe for foodies. It will take approx 20 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make papa jhons coupons ingredient make dressed up rice at your home.. The ingredients or substance mixture for dressed up rice recipe that are useful to cook such type of recipes are:
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From chowhound.com
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