DR. PEPPER-GLAZED HAM
This recipe is from Cook's Country. I have never tried a recipe from them that is not "perfect"!
Provided by groneng
Categories Ham
Time 4h30m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- Bring Dr. Pepper, sugar, orange juice, and mustard to boil in medium saucepan. Reduce heat to medium-low and simmer until mixture is syrupy and measures 3/4 cup, about 10 minutes. (Glaze can be refrigerated for several days; reheat when needed.).
- Remove ham from packaging and discard plastic disk that covers bone. Place ham in plastic oven bag, tie bag shut. Set ham cut side down in 13 by 9-inch baking dish and cut 4 slits in top of bag. Let stand at room temperature for 1 1/2 hours.
- Heat oven to 250 degrees. Bake ham until center registers about 100 degrees on instant-read thermometer, 1 1/2 to 2 1/2 hours (about 14 minutes per pound) , depending on weight of ham.
- Remove ham from oven and roll back sides of bag to expose ham. Brush ham liberally with glaze and return to oven briefly until glaze becomes sticky, about 10 minutes. Remove from oven, brush entire ham again with glaze, loosely cover with foil, and let rest for 30 to 40 minutes before carving.
Nutrition Facts : Calories 43.3, Sodium 10.3, Carbohydrate 11.1, Sugar 10.9, Protein 0.1
DR PEPPER OR COLA GLAZED HAM
I love the flavor that Dr Pepper gives to this ham recipe. The glaze is not hard at all. It really works well with a spiral sliced ham. After glazing the ham, save some to accompany the slices as you serve it. Our family love it. I am sure you will too. My daughter Briana request this recipe often and also volunteers to make...
Provided by Rose Mary Mogan
Categories Pork
Time 35m
Number Of Ingredients 5
Steps:
- 1. In a medium size sauce pan add Dr pepper, sugar , orange juice ^ mustard, whisk together till well blended. Bring to a boil then reduce heat to medium-low and simmer 15 to 25 minutes or until mixture becomes syrupy, and makes about 1 1/2 cups.
- 2. Follow package directions to bake ham. usually about 14 minutes per pound for plastic bag or 17 minutes per pound if wrapped in foil at 250 degrees F. But follow package direction. During last 10 to 15 minutes of baking ham. Remove from oven. Roll back bag or peel back foil. Glaze liberally with ham glaze, and return to oven for an additional 10 to 15 minutes, until glaze is sticky. Save extra glaze to serve with ham.
GLAZED BAKED HAM
Provided by Ree Drummond : Food Network
Categories main-dish
Time 2h40m
Yield 16 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 325 degrees F.
- Score the surface of the ham about 1/8-inch deep in a diamond pattern. Insert a clove into the middle of each diamond.
- Bake the ham for 2 to 2 1/2 hours, or longer depending on package directions.
- Heat the brown sugar, mustard, vinegar and soda in a small saucepan until bubbly. Cook until thick, about 15 minutes.
- After 2 hours of baking time, brush the glaze on the ham in 20-minute intervals until nice and glossy.
DR. PEPPER HAM GLAZE
I served this delicious Ham glaze at our Family Reunion in July & made a double batch of the glaze. I served it for our Christmas Dinner this year. We loved it so much we ended up making a second recipe the next day to go with the extra left over ham slices. WE JUST LOVE THIS SIMPLE AND EASY GLAZE. It is so delicious. It is easy...
Provided by Rose Mary Mogan
Categories Other Sauces
Time 40m
Number Of Ingredients 4
Steps:
- 1. Add all of the glaze ingredients in a medium sauce pan. Whisk or stir until sugar dissolves into liquid. Bring to a boil over medium high heat and cook until mixture becomes thick and syrupy. About 15 to 20 minutes, maybe a bit longer. NOTE IF YOU COOK TOO LONG GLAZE WILL HARDEN, AND MAY NEED TO BE HEATED. I USUALLY MAKE AN EXTRA BATCH OF THIS GLAZE TO SERVE ON THE SIDE, IT IS THAT GOOD.
- 2. Remove from heat and brush over the outer surface of ham. Then return ham to oven for 10 to 15 minutes. Repeat if desired.
- 3. Place ham on large platter, and garnish as desired. EXTRA GLAZE IS DELICIOUS SERVED ON THE SIDE along with ham.
COLA HAM WITH MAPLE & MUSTARD GLAZE
Cook a juicy gammon joint in a cinnamon-spiced stock, then add a sticky syrup and clove sauce and serve in thick slices.
Provided by Caroline Hire - Food writer
Categories Buffet, Main course
Time 3h25m
Number Of Ingredients 12
Steps:
- Put 2kg unsmoked boneless gammon joint in a large pan and cover with 2l cola. Add 1 chopped carrot, 1 quartered onion, 1 chopped celery stick, 1 cinnamon stick, ½ tbsp peppercorns and 1 bay leaf.
- Bring to the boil, then turn down to simmer for around 2 ½ hrs, topping up with boiling water if necessary to keep the gammon fully covered.
- Carefully pour the liquid away, then let the ham cool a little while you heat the oven to 190C/170C fan/gas 5.
- Lift the ham into a roasting tin, then cut away the skin leaving behind an even layer of fat. Score the fat all over in a criss-cross pattern.
- Mix 150ml maple syrup, 2 tbsp wholegrain mustard, 2 tbsp red wine vinegar and a pinch of ground cloves or five-spice in a jug.
- Pour half over the fat, roast for 15 mins, then pour over the rest and return to the oven for another 30 mins, baste half way through.
- Remove from the oven and allow to rest for 10 mins, then spoon more glaze over the top. Can be roasted on the day or up to 2 days ahead and served cold.
Nutrition Facts : Calories 393 calories, Fat 20.4 grams fat, SaturatedFat 6.7 grams saturated fat, Carbohydrate 13.6 grams carbohydrates, Sugar 12.7 grams sugar, Fiber 0.3 grams fiber, Protein 38.2 grams protein, Sodium 5 milligram of sodium
COLA-GLAZED HAM
This is a go-to entree for any holiday. Very easy and always delicious. Spiral-sliced ham baked with a luscious brown sugar and cola glaze. Never failed me yet! Enjoy, and happy holidays!
Provided by Lou Kussard
Categories Main Dish Recipes Pork Ham Whole
Time 2h35m
Yield 24
Number Of Ingredients 3
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Line a 9x13-inch baking dish with aluminum foil.
- Place brown sugar in a bowl; whisk in just enough cola to dissolve sugar and form a thick glaze. Place ham in baking dish and pour glaze over ham. Add remaining cola to bottom of baking dish.
- Bake ham in the preheated oven, basting with the glaze occasionally, for 2 hours.
- Transfer ham to a serving platter; tent with foil for up to 30 minutes before serving.
Nutrition Facts : Calories 419.8 calories, Carbohydrate 12.3 g, Cholesterol 84.7 mg, Fat 28 g, Protein 28 g, SaturatedFat 10 g, Sodium 1946.9 mg, Sugar 12.1 g
More about "dr pepper or cola glazed ham food"
DR. PEPPER HAM RECIPE - THE SPRUCE EATS
From thespruceeats.com
4.1/5 (15)Total Time 1 hr 50 minsCategory Dinner, EntreeCalories 505 per serving
DR PEPPER HAM RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
DR. PEPPER GLAZED EASTER HAM | COOKING RECIPES, STUFFED ...
From pinterest.ca
DR PEPPER GLAZE - AN EDIBLE MOSAIC™
From anediblemosaic.com
DR PEPPER-GLAZED HAM WITH PRUNES RECIPE - BRUCE AIDELLS ...
From foodandwine.com
DR. PEPPER GLAZED HAM - MY RECIPE MAGIC
From myrecipemagic.com
DR. PEPPER GLAZED HAM - JAM HANDS
From jamhands.net
DR. PEPPER GLAZED HAM : FOOD
From reddit.com
THIS DR. PEPPER GLAZE WILL FOREVER CHANGE YOUR EASTER …
From huffpost.com
HAMMING UP THE HOLIDAY WITH DR PEPPER - CHICAGO TRIBUNE
From chicagotribune.com
10 BEST DR PEPPER HAM RECIPES - YUMMLY
From yummly.com
DR PEPPER OR COLA GLAZED HAM #SWEET #TANGY #TASTY # ...
From pinterest.com
DR PEPPER GLAZED HAM (THE RECIPE FOR YOUR HOLIDAY HAM)
From cookingchew.com
FOUR INGREDIENT GLAZED COCA COLA HAM - FOOD ABOVE GOLD
From foodabovegold.com
DR. PEPPER GLAZED HAM - SIX SISTERS' STUFF
From sixsistersstuff.com
DR. PEPPER HAM RECIPE - FOOD NEWS
From foodnewsnews.com
DR. PEPPER HAM GLAZE RECIPE - RECIPETIPS.COM
From recipetips.com
DR. PEPPER-GLAZED HAM RECIPE - FOOD NEWS
From foodnewsnews.com
GLAZED EASTER HAM - BEST BROWN SUGAR MUSTARD GLAZED HAM
From thepioneerwoman.com
PAULA DEEN DR PEPPER HAM - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
DR. PEPPER-GLAZED HAM RECIPE - FOOD.COM | RECIPE | HAM ...
From pinterest.com.au
DR. PEPPER GLAZED HAM - NEWSBREAK
From newsbreak.com
DR PEPPER GLAZE FOR HAM, CHICKEN, OR PORK - RESTLESS CHIPOTLE
From restlesschipotle.com
DR PEPPER GLAZE RECIPE - JENNIFER COOKS
From jennifercooks.com
DR PEPPER GLAZED HAM RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
DR PEPPER OR COLA GLAZED HAM #SWEET #TANGY #TASTY # ...
From pinterest.co.uk
EASY SODA-GLAZED HAM - SOUTHERN LIVING
From southernliving.com
HAMMING UP THE HOLIDAY WITH DR PEPPER – CHICAGO TRIBUNE
From chicagotribune.com
COCA COLA GLAZED HAM WITH BROWN SUGAR AND DIJON - ALL FOOD ...
From allfood.recipes
DR. PEPPER GLAZED HAM | RECIPE | STUFFED PEPPERS, PORK ...
From pinterest.ca
DR PEPPER GLAZED HAM RECIPE - LEITE'S CULINARIA
From leitesculinaria.com
DR. PEPPER HAM - CULINARY HILL
From culinaryhill.com
DR. PEPPER-GLAZED HAM RECIPE - FOOD.COM | HAM GLAZE RECIPE ...
From pinterest.com
DR. PEPPER GLAZED HAM - 12 TOMATOES
From 12tomatoes.com
DR. PEPPER GLAZED CITY HAM RECIPE :: THE MEATWAVE
From meatwave.com
SPIRAL SLICED HAM WITH PINEAPPLE COLA GLAZE - DISH 'N' THE ...
From dishnthekitchen.com
DR PEPPER HAM (SLOW COOKER) - KITCHEN FUN WITH MY 3 SONS
From kitchenfunwithmy3sons.com
DR PEPPER HAM - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love