Double Streusel Coffee Cake Food

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DOUBLE-STREUSEL COFFEE CAKE



Double-Streusel Coffee Cake image

You asked for it and we doubled it! Twice the cinnamon-sugar in the middle and on top adds extra sweetness to a melt-in-your-mouth coffee cake.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 1h10m

Yield 6

Number Of Ingredients 9

2/3 cup Original Bisquick™ mix
2/3 cup packed brown sugar
1 teaspoon ground cinnamon
3 tablespoons cold butter or margarine
2 cups Original Bisquick™ mix
1/2 cup milk or water
2 tablespoons granulated sugar
1 1/2 teaspoons vanilla
1 egg

Steps:

  • Heat oven to 375°F. Spray bottom and side of 9-inch round cake pan with cooking spray. In small bowl, mix 2/3 cup Bisquick mix, the brown sugar and cinnamon. Cut in butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until crumbly; set aside.
  • In medium bowl, stir coffee cake ingredients until blended. Spread about 1 cup of the batter in pan. Sprinkle with about 3/4 cup of the streusel. Drop remaining batter over top of streusel; spread carefully over streusel. Sprinkle remaining streusel over top.
  • Bake 20 to 24 minutes or until golden brown. Let stand 30 minutes before serving. Serve warm or cool.

Nutrition Facts : Calories 410, Carbohydrate 64 g, Cholesterol 50 mg, Fat 2 1/2, Fiber 1 g, Protein 5 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 720 mg, Sugar 30 g, TransFat 2 1/2 g

DOUBLE THE STREUSEL COFFEE CAKE



Double The Streusel Coffee Cake image

I found this recipe over at Food.com(A.K.A. "ZAAR "),and the lady by the name of Hazeleyes gave me permission to post the recipe here.I sure hope you enjoy it as much as I have.The recipe name is hers but I changed the directions a bit to make it easier.Posted here on June 8th.,2011. P.S. If you like a lot of streusel,your really...

Provided by Rose Daly

Categories     Cakes

Time 40m

Number Of Ingredients 13

1 1/2 c all purpose flour
1 1/2 tsp baking powder
1/2 tsp salt
3/4 c sugar
1/4 c vegetable oil
1 large egg
3/4 c milk
1/2 tsp vanilla
STREUSEL MIXTURE
3/4 c brown sugar
2 1/2 tsp cinnamon
4 Tbsp flour
3 Tbsp butter,melted

Steps:

  • 1. Preheat oven to 350 degrees
  • 2. Mix together streusel ingredients and set aside.
  • 3. In a large bowl, sift together the flour, baking powder and salt then add the sugar.
  • 4. Blend the 1/4 cup oil into the flour and sugar mixture until it is like cornmeal texture.
  • 5. In another bowl, combine the egg, milk and vanilla.
  • 6. Add to the flour mixture and with an electric mixer on low,mix until just combined.
  • 7. Pour 1/2 mixture in a greased 8x 8 inch pan.
  • 8. By teaspoonfuls,dot half of streusel ingredients over batter.
  • 9. Pour remaining batter on top of the streusel,then by teaspoonfuls dot remaining streusel topping over the batter.
  • 10. Bake in a 350 degree oven for 25 minutes. (p.s. you could make a powdered sugar glaze,but personally I don't think you need it.

DOUBLE THE STREUSEL COFFEE CAKE



Double the Streusel Coffee Cake image

This coffee cake really packs a wallop of extra streusel flavor! A family favorite. Easy to double recipe for a 9x13" pan.

Provided by Hazeleyes

Categories     Breads

Time 40m

Yield 12 serving(s)

Number Of Ingredients 12

1 1/2 cups flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup sugar
1/2 teaspoon vanilla
1/4 cup cooking oil
1 egg
3/4 cup milk
3/4 cup brown sugar
2 1/2 teaspoons cinnamon
3 tablespoons butter, melted
4 tablespoons flour

Steps:

  • In a large bowl, sift together the flour, baking powder and salt.
  • Add the sugar.
  • Blend the 1/4 cup oil into the flour and sugar mixture until it is like cornmeal texture.
  • In another bowl, combine the egg, milk and vanilla.
  • Add to the flour mixture. Stir only enough to mix.
  • Pour 1/2 mixture in a greased 8" pan.
  • Combine the streusel ingredients, and sprinkle 1/2 of the streusel on the cake batter.
  • Add remaining batter on top, and sprinkle with the other 1/2 streusel.
  • Bake in a 350 degree oven for 25 minutes.
  • You may drizzle with a thin powdered sugar icing, if desired.

QUICK APPLE STREUSEL COFFEE CAKE



Quick Apple Streusel Coffee Cake image

Provided by Food Network

Categories     dessert

Time 45m

Yield 8 servings

Number Of Ingredients 14

1 1/2 cups flour
2 1/4 teaspoons baking powder
1/2 cup sugar
1/2 teaspoon salt
1/2 teaspoon cinnamon
1 egg
1/2 cup milk
1/4 cup vegetable shortening, melted
1 1/2 cups chopped Granny Smith apples (2 to 3 apples)
1/2 cup sugar
1/4 cup flour
2 tablespoons butter
1/2 teaspoon cinnamon
Accompaniment: vanilla ice cream

Steps:

  • Sift flour and measure then sift together with the other dry ingredients. Beat the egg, then add the milk and melted shortening. Pour the wet into the dry then add the raw apples and mix well. Pour into a well greased 8-inch square pan. Mix together the streusel ingredients and sprinkle over the top of the batter. Bake at 400 about 25 to 30 minutes or until a toothpick inserted comes out clean. Serve the coffee cake with vanilla ice cream.

OLD BISQUICK STREUSEL COFFEE CAKE RECIPE



Old Bisquick Streusel Coffee Cake Recipe image

This is what used to be on the Bisquick box. This old recipe is moister and has a better topping (if you like gooey crannies) than the recipe on the box now (2008). For my family this is "Grandma's coffee cake" which she makes by the yard when we are together. It is easy to double (and we often do this) and then cook in two round pans. A doubled recipe can also be cooked in a larger rectangular pan (not sure of the cooking time though - sorry)

Provided by izbeedge

Categories     Breads

Time 32m

Yield 1 9 inch coffee cake, 6-8 serving(s)

Number Of Ingredients 9

2 cups Bisquick baking mix
2/3 cup milk or 2/3 cup water
2 tablespoons sugar
2 tablespoons oil (old variation)
1 egg
2 tablespoons Bisquick
1/3 cup sugar
2 tablespoons butter (better with butter) or 2 tablespoons hard margarine (better with butter)
2 teaspoons cinnamon

Steps:

  • Heat oven to 375ºF.
  • Grease 9-inch round pan.
  • Make Cinnamon Streusel; reserve. (my sister often doubles this recipe so that there is lots of topping).
  • Stir coffee cake batter ingredients until blended.
  • Spread in pan.
  • Sprinkle with Cinnamon Streusel.
  • Bake 18 to 22 minutes or until golden brown.
  • Let sit a few minutes and then serve warm with butter and lots of milk or coffee.

Nutrition Facts : Calories 346.5, Fat 16.8, SaturatedFat 5.6, Cholesterol 50.1, Sodium 594.1, Carbohydrate 44.1, Fiber 1.3, Sugar 20.3, Protein 5.4

BUTTERY STREUSEL COFFEE CAKE



Buttery Streusel Coffee Cake image

Coffee cake to die for. Great on a weekend morning or for brunch. Very rich and sweet. Makes a lot. YUM

Provided by brunettebaker

Categories     Breads

Time 50m

Yield 2 cakes, 12 serving(s)

Number Of Ingredients 18

3 cups flour
1 1/2 cups sugar
1 tablespoon baking powder
2 teaspoons baking powder
1 1/2 teaspoons salt
1/2 cup margarine
1 1/2 cups milk
2 eggs
1/2 cup brown sugar
1/2 cup pecans, finely chopped
2 teaspoons cinnamon
1/2 cup flour
1 cup sugar
1/2 cup firm butter
2 cups powdered sugar
1/4 cup butter, softened
1 teaspoon vanilla
1/2 cup water

Steps:

  • Preheat oven to 350.
  • Spray two 9-inch square cake pans with cooking spray.
  • Mix all dough ingred. together until moist, and beat 1 minute.
  • Spread 1/4 of the dough in each pan.
  • Mix all filling ingred. together.
  • Divide filling in half and sprinkle over dough in each pan.
  • Then divide remaining batter between each pan.
  • Prepare streusel topping by mixing all ingred. together until crumbly and divide between two pans.
  • Bake 30-35 minutes or until a toothpick comes out clean.
  • Meanwhile beat powdered sugar and butter together until creamy. Add vanilla and mix well. Add water as needed, a tablespoon at a time, until it reaches drizzle consistency.
  • Drizzle the baked cakes while warm.

Nutrition Facts : Calories 608, Fat 20.8, SaturatedFat 9.4, Cholesterol 65.8, Sodium 618.9, Carbohydrate 101.4, Fiber 1.7, Sugar 70.4, Protein 6.4

STREUSEL COFFEE CAKE



Streusel Coffee Cake image

Everyone needs a classic coffee cake recipe. Simple to make and a treat to eat, this is it! Our cinnamon Streusel Coffee Cake recipe is the perfect one to wake up and create for a holiday brunch. It only takes 10 minutes of prep time and is made easy with Bisquick™ Original Pancake & Baking Mix.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 35m

Yield 10

Number Of Ingredients 8

1/3 cup Bisquick™ Original pancake & baking mix
1/3 cup packed brown sugar
1/2 teaspoon ground cinnamon
2 tablespoons firm butter or margarine
2 cups Bisquick™ Original pancake & baking mix
2/3 cup milk or water
2 tablespoons sugar
1 egg

Steps:

  • Heat oven to 375°F. Grease 9-inch round pan. In small bowl, stir streusel ingredients until crumbly; set aside.
  • In medium bowl, mix coffee cake ingredients until blended. Spread in pan. Sprinkle with streusel.
  • Bake 18 to 22 minutes or until golden brown.

Nutrition Facts : Calories 190, Carbohydrate 29 g, Cholesterol 30 mg, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 380 mg, Sugar 13 g, TransFat 1 g

STREUSEL COFFEE CAKE



Streusel Coffee Cake image

Make and share this Streusel Coffee Cake recipe from Food.com.

Provided by Marlene.

Categories     Breads

Time 1h5m

Yield 9-12 serving(s)

Number Of Ingredients 12

2 cups all-purpose flour
1 cup sugar
3 teaspoons baking powder
1 teaspoon salt
1/3 cup margarine or 1/3 cup butter, softened
1 cup milk
1 egg
1/2 cup chopped nuts
1/3 cup packed brown sugar
1/4 cup all-purpose flour
1/2 teaspoon ground cinnamon
3 tablespoons firm margarine or 3 tablespoons butter

Steps:

  • Heat oven to 350*.
  • Prepare streusel.
  • Mix all ingredients until crumbly.
  • Beat remaining ingredients in large mixer bowl on low speed 30 seconds.
  • Beat on medium speed, scraping bowl occasionally, 2 minutes.
  • Spread half of the batter in greased oblong pan, 13x9x2" or square pan, 9x9x2"; sprinkle with half the streusel.
  • Top with remaining batter; sprinkle with remaining streusel.
  • Bake until wooden pick inserted in center comes out clean, 35-40 minutes.

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