Double Grape Slushies Food

GREEN GRAPE SLUSHIES

Steps:

• Add the grapes and the lime zest to a blender; blend on high speed for 2 minutes. Add 1 1/2 cups of the soda and puree for another minute. Pour into a 9-by-13-inch baking pan and freeze for approximately 3 hours, or until frozen. Using a fork, scrape and stir the mixture, forming little shards of frozen grape puree.
• To serve, scoop the slushie into small juice glasses, top with 1/4 cup lemon-lime soda, and garnish with a red grape skewer. Serve with a spoon and a straw.

GRAPE SLUSHIE FLOATS

Steps:

• Combine the frozen grapes, juice and 1/4 cup Simple Syrup in a high-powered blender and puree until smooth and slushy-like, adding additional grape juice if needed.
• Dip a small pastry brush (or your finger) into some honey and brush the rims of the serving glasses. Dip the honey-rimmed glasses into the rainbow sanding sugar, rolling gently to coat. Put 2 to 3 scoops of ice cream in each glass. Pour in the slushies and serve immediately.
• Combine the granulated sugar and 1 cup water in a saucepan and heat gently until the sugar dissolves. Remove from the heat, then add the mint and cover. Steep for 20 to 30 minutes. Remove and discard the mint.

ADULT SLUSHIES

Steps:

• Mix vodka, brandy, orange and lemon juice concentrate, cherries and grapefruit soda together in a large plastic mixing bowl. Cover the mixture with a tight fitting lid. Freeze the mixture for one or two days.
• When you are ready to serve the drink, use an ice cream scoop and place one or two scoops of the mixture into glasses. Fill the rest of the glass with lemon/lime flavored soda pop. Stir and serve.

DOUBLE GRAPE SLUSHIES

Steps:

• Pour juice into a blender.
• Drop in the fruit and ice.
• Put the lid on and blend until smooth.
• Pour into 4 glasses and serve. Enjoy!

GRAPE SLUSH

Steps:

• Combine in a blender and blend till slushy.
• Scoop into cups and serve with a spoon.