Doritos Chicken Casserole Food

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DORITO CHICKEN CASSEROLE



Dorito Chicken Casserole image

Dorito chicken casserole is an easy chicken casserole that my family loved. This is a cheesy chicken dish that has the crunch of Doritos and the spice of rotel tomatoes.

Provided by Sarah Mock

Categories     Chicken Recipes

Time 45m

Number Of Ingredients 7

2 cups chicken (cooked and shredded)
2 cups Mexican cheese blend (divided)
1 10- ounce can cream of chicken soup
1 cup sour cream
1/2 packet taco seasoning
1 can Rotel tomatoes (drained)
1 large bag Doritos (medium crushed)

Steps:

  • Spray a 9x13 casserole dish with cooking spray and set the oven to 350.
  • Combine the shredded chicken with the cream of chicken soup and sour cream in a large bowl.
  • Fold in the can of drained Rotel tomatoes and the taco seasoning.
  • Crush the Doritos to medium bite sized pieces and spread 1/3 of the crushed Doritos evenly on the bottom of the prepared baking dish.
  • Spread 1/2 of the chicken mixture over the Dorito chips.
  • Spread 1/2 the shredded cheese blend over the first creamy chicken layer.
  • Repeat with a second layer of crushed chips, chicken blend and finish with the remaining cheese.
  • Bake for 25 minutes or until bubbly.
  • Top with any remaining shredded cheese or crushed Doritos when serving.

Nutrition Facts : ServingSize 1, Calories 295 kcal, Carbohydrate 9 g, Protein 17 g, Fat 21 g, SaturatedFat 10 g, Cholesterol 78 mg, Sodium 733 mg, Sugar 2 g, UnsaturatedFat 9 g

CHICKEN & DORITO CASSEROLE



Chicken & Dorito Casserole image

Make and share this Chicken & Dorito Casserole recipe from Food.com.

Provided by Donna Luckadoo

Categories     One Dish Meal

Time 45m

Yield 8 serving(s)

Number Of Ingredients 6

2 cups boneless cooked chicken (Diced)
1 (11 ounce) can condensed cream of chicken soup (Do not Dilute)
1 (11 ounce) can condensed cream of mushroom soup (Do not Dilute)
1 (11 ounce) can Rotel Tomatoes (mild to Medium heat & Do not Drain)
1 (16 ounce) package of shredded cheddar cheese
1 (14 ounce) package dorito nacho cheese flavored tortilla chips (Crushed)

Steps:

  • Preheat Oven to 350*.
  • In a greased or sprayed 9x13 Casserole dish, layer 1/2 of the Crushed Dorito's, all of the Diced Chicken, all of the Cream of Mushroom Soup, all of the Cream of Chicken Soup, all of the the Rotel Tomatoes, all of the Shredded Cheddar Cheese, and the Other half of the Crushed Dorito's.
  • Bake for 30 - 45 minutes or until hot and bubbly.
  • Enjoy!

DORITOS® CHICKEN CHEESE CASSEROLE



Doritos® Chicken Cheese Casserole image

Was given this recipe by a co worker. My husband says: 'You had me at Doritos®!' You can substitute 1 can Ro-Tel® tomatoes for the salsa.

Provided by Ashley Rawls

Categories     Meat and Poultry Recipes     Chicken     Baked and Roasted

Time 40m

Yield 6

Number Of Ingredients 9

cooking spray
1 (14.5 ounce) package nacho cheese-flavored tortilla chips (such as Doritos®), crushed
3 cups chopped cooked chicken
1 (15.25 ounce) can corn, drained
2 cups shredded Mexican cheese blend, divided
1 ½ cups salsa
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed cream of chicken soup
8 ounces sour cream

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly spray a 9x13-inch baking dish with cooking spray.
  • Spread crushed chips out into the bottom of the prepared baking dish.
  • Stir chicken, 1 cup Mexican cheese blend, salsa, cream of mushroom soup, cream of chicken soup, and sour cream together in a bowl. Pour chicken mixture over crushed chips into the baking dish.
  • Bake in the preheated oven for 20 minutes. Spread remaining 1 cup cheese over the casserole and bake until cheese is melted and bubbling, about 5 minutes more.

Nutrition Facts : Calories 919 calories, Carbohydrate 69.3 g, Cholesterol 120.5 mg, Fat 55.5 g, Fiber 5.5 g, Protein 38.9 g, SaturatedFat 21.8 g, Sodium 2089.3 mg, Sugar 7.8 g

DORITO ROTEL CHICKEN CASSEROLE



Dorito Rotel Chicken Casserole image

Make and share this Dorito Rotel Chicken Casserole recipe from Food.com.

Provided by donna_gci

Categories     Chicken Breast

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 8

4 chicken breasts, stewed, boned & cut into bite size pieces
1 small onion, chopped
1/2 cup butter
1 (10 3/4 ounce) can cream of mushroom soup
1 (10 3/4 ounce) can cream of chicken soup
1 (11 ounce) can rotel
1 (12 ounce) bag Doritos
3/4 lb Velveeta cheese

Steps:

  • Saute onions in butter. Add soups & tomatoes.
  • Cube Velveeta, add & simmer until it melts.
  • Add chicken.
  • Crumble Doritos in bottom of casserole (save a few for top of casserole).
  • Add chicken mixture and top with remaining Doritos.
  • Bake at 350 for 30 minutes.

Nutrition Facts : Calories 1291.1, Fat 85.9, SaturatedFat 36.2, Cholesterol 229.7, Sodium 3341.1, Carbohydrate 75, Fiber 4.2, Sugar 12.3, Protein 54.7

CHICKEN DORITO® CASSEROLE



Chicken Dorito® Casserole image

This recipe is a creation by my great aunt. It sounds crazy, but is definitely delicious! Great by itself.

Provided by jdavis1019

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 55m

Yield 8

Number Of Ingredients 7

1 teaspoon Creole seasoning (such as Tony Chachere's®), or to taste
2 pounds skinless, boneless chicken breast halves, cut into chunks
1 (10.75 ounce) can cream of mushroom soup
1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
1 (14 ounce) can whole kernel corn
1 (14.5 ounce) package nacho cheese-flavored tortilla chips (such as Doritos®)
1 (8 ounce) package shredded Mexican cheese blend

Steps:

  • Bring saucepan of water and Creole seasoning to a boil; cook chicken in the seasoned boiling water until no longer pink in the center, 10 to 15 minutes. Drain and shred chicken.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix mushroom soup, tomatoes with green chile peppers, and corn together in a bowl.
  • Spread half the tortilla chips in the bottom of a 9x13-inch casserole dish; top with half the chicken, half the mushroom soup mixture, half the Mexican cheese blend. Repeat layering with the remaining ingredients.
  • Bake in the preheated oven until casserole is bubbling and cheese is melted, about 30 minutes.

Nutrition Facts : Calories 564.2 calories, Carbohydrate 45.6 g, Cholesterol 87.5 mg, Fat 27.4 g, Fiber 3.7 g, Protein 34.8 g, SaturatedFat 9.7 g, Sodium 1173.3 mg, Sugar 4 g

DORITOS CHICKEN CASSEROLE RECIPE



Doritos Chicken Casserole Recipe image

Provided by Crissy Page

Categories     Casseroles

Number Of Ingredients 11

1 (14.5 ounce) package nacho cheese-flavored Doritos, lightly crushed
2 ½ to 3 cups rotisserie chicken, shredded and cut into small pieces
1 can black beans, rinsed and drained
1 (15.25 ounce) can corn, drained
8 oz. colby jack cheese, shredded and divided
1-10 oz. mild diced tomatoes and green chiles (Ro-tel)
1- 4 oz. can green chilies
1 (10.75 ounce) can condensed cream of chicken soup
8 ounces sour cream
1 tablespoon taco seasoning
Cilantro for garnish, optional

Steps:

  • Preheat oven to 350 degrees. Lightly spray a 9x13-inch baking dish with cooking spray.
  • Spread half the crushed chips into the bottom of the prepared baking dish.
  • In a large bowl, stir together the chicken, black beans, corn, 1 cup of the cheese, Ro-tel, green chiles, cream of chicken soup, sour cream and the taco seasoning.
  • Spread the mixture evenly over the chips in the baking pan.
  • Bake for 20 minutes. Spread remaining chips evenly over the top, then sprinkle with the remaining cheese. Bake another 5 to 7 minutes or until the cheese is melted. Garnish with cilantro, optional.

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