Donna Hay Roast Chicken Food
BAKED ITALIAN CHICKEN BREAST - DONNA HAY
Make and share this Baked Italian Chicken Breast - Donna Hay recipe from Food.com.
Provided by Wendys Kitchen
Categories Chicken Breast
Time 50m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 200°C (400°F).
- Place the tomato, pancetta, oregano, garlic and oil in a baking dish and toss to combine.
- Bake for 25 minutes.
- Add the chicken and olives to the dish and sprinkle with pepper.
- Bake for 20 minutes or until the chicken is tender.
- Place on serving plates, top with basil and sprinkle with parmesan.
Nutrition Facts : Calories 380.4, Fat 16, SaturatedFat 2.6, Cholesterol 128, Sodium 490.7, Carbohydrate 14, Fiber 4, Sugar 5.1, Protein 45.2
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