Disneylands Slow Cooked Beef Stew Bread Bowl Recipe By Tasty Food

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CHEESESTEAK STEW IN A BREAD BOWL RECIPE BY TASTY



Cheesesteak Stew In A Bread Bowl Recipe by Tasty image

Here's what you need: beef sirloin, salt, pepper, onion powder, all-purpose flour, olive oil, onions, mushrooms, dried thyme, garlic, beef stock, heavy cream, sourdough bread bowls, provolone cheese

Provided by Tasty

Categories     Dinner

Yield 4 servings

Number Of Ingredients 14

1 ½ lb beef sirloin, sliced
salt, to taste
pepper, to taste
¼ teaspoon onion powder
4 tablespoons all-purpose flour
olive oil, drizzle
2 onions, sliced
10 oz mushrooms, sliced
½ teaspoon dried thyme
2 cloves garlic, crushed
4 cups beef stock
⅓ cup heavy cream
4 sourdough bread bowls
4 slices provolone cheese

Steps:

  • Add sliced beef to a large bowl, season with salt, pepper, onion powder and toss to coat. Sprinkle 2 Tbsp flour, toss to coat.
  • Place a pot over medium-high heat, drizzle olive oil. Once hot, add half the sirloin in, brown, remove onto a plate to hold, then repeat with the remaining sirloin. Set aside.
  • Add more oil to the pot, add sliced onions, add pinch of salt and pepper, and caramelize the onions, stirring frequently to avoid burning.
  • Once the onions are softened, add mushrooms and continue sautéing until cooked.
  • Stir in dried thyme and garlic.
  • Sprinkle remaining 2 Tbsp. of flour onto mixture, stir to combine, then add beef stock. Reduce heat to medium-low, and simmer for 10 minutes.
  • Mix in heavy cream, then add beef, along with juices, stir to combine.
  • Ladle stew into hollowed out sourdough bowls, top with slice of provolone, then broil until the cheese is brown and melted.
  • Enjoy!

Nutrition Facts : Calories 1623 calories, Carbohydrate 232 grams, Fat 45 grams, Fiber 9 grams, Protein 61 grams, Sugar 33 grams

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