Disappearing Fruit Dip Food
DISAPPEARING FRUIT DIP
"This tangy dip never lasts long at our house," says Camille Langford of Branson, Missouri. "For variety, try substituting orange juice and orange peel."
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2 cups.
Number Of Ingredients 6
Steps:
- In a large bowl, beat the cream cheese, marshmallow creme, lime juice, lime zest and ginger until smooth. Serve with fruit. Refrigerate leftovers.
Nutrition Facts :
DISAPPEARING FRUIT DIP
This is one of the first dishes that is emptied when I have a party or get together. It is the perfect dip to get people to eat more fruit, though they may eat more dip than fruit! It goes well with most any fruit you like. I also make this to use as a filling between store bought pound cake and macerated strawberries for a quick dessert that beats any strawberry shortcake! I guessed at the serving size.
Provided by shimmerchk
Categories Low Protein
Time 8m
Yield 20 serving(s)
Number Of Ingredients 4
Steps:
- Beat cream cheese with electric mixer or whisk until smooth and all lumps are gone.
- Stir in marshmallow creme and vanilla extract.
- Stir in whipped topping until smooth and combined.
- Refrigerate for at least 2 hours, preferably 4.
Nutrition Facts : Calories 110.1, Fat 6.9, SaturatedFat 5, Cholesterol 12.5, Sodium 44.8, Carbohydrate 11.2, Sugar 7.6, Protein 1.1
DISAPPEARING FRUIT DIP 2
Found this in a local electric co-op magazine.. Not sure where it originally came from. There is another fruit dip that shares the name ( hence the "2" ), but it has different ingredients..
Provided by beakerwill
Categories Dessert
Time 15m
Yield 2 cups
Number Of Ingredients 6
Steps:
- In a lrg mixing bowl, beat cream cheese, marshmallow creme, lime juice,lime peel, and ginger until smooth.
- Serve with fresh fruit, and refridgerate any leftovers.
Nutrition Facts : Calories 736.6, Fat 39.9, SaturatedFat 25, Cholesterol 124.7, Sodium 420, Carbohydrate 86.8, Fiber 0.1, Sugar 49.6, Protein 9.4
DISAPPEARING FRUIT DIP
'This tangy dip never lasts long at our house,' says Camille Langford of Branson, Missouri. 'For variety, try substituting orange juice and orange peel.'
Provided by Allrecipes Member
Time 10m
Yield 16
Number Of Ingredients 6
Steps:
- In a mixing bowl, beat the cream cheese, marshmallow creme, lime juice, lime peel and ginger until smooth. Serve with fruit. Refrigerate leftovers.
Nutrition Facts : Calories 91.9 calories, Carbohydrate 10.9 g, Cholesterol 15.4 mg, Fat 5 g, Fiber 0.2 g, Protein 1.2 g, SaturatedFat 3.1 g, Sodium 51.4 mg, Sugar 6.3 g
DISAPPEARING FRUIT DIP
'This tangy dip never lasts long at our house,' says Camille Langford of Branson, Missouri. 'For variety, try substituting orange juice and orange peel.'
Provided by Allrecipes Member
Time 10m
Yield 16
Number Of Ingredients 6
Steps:
- In a mixing bowl, beat the cream cheese, marshmallow creme, lime juice, lime peel and ginger until smooth. Serve with fruit. Refrigerate leftovers.
Nutrition Facts : Calories 91.9 calories, Carbohydrate 10.9 g, Cholesterol 15.4 mg, Fat 5 g, Fiber 0.2 g, Protein 1.2 g, SaturatedFat 3.1 g, Sodium 51.4 mg, Sugar 6.3 g
DISAPPEARING FRUIT DIP
'This tangy dip never lasts long at our house,' says Camille Langford of Branson, Missouri. 'For variety, try substituting orange juice and orange peel.'
Provided by Allrecipes Member
Time 10m
Yield 16
Number Of Ingredients 6
Steps:
- In a mixing bowl, beat the cream cheese, marshmallow creme, lime juice, lime peel and ginger until smooth. Serve with fruit. Refrigerate leftovers.
Nutrition Facts : Calories 91.9 calories, Carbohydrate 10.9 g, Cholesterol 15.4 mg, Fat 5 g, Fiber 0.2 g, Protein 1.2 g, SaturatedFat 3.1 g, Sodium 51.4 mg, Sugar 6.3 g
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