Dirty Steves Original Wing Sauce Food

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DIRTY STEVE'S CAROLINA GOLD WING SAUCE



Dirty Steve's Carolina Gold Wing Sauce image

Provided by Food Network

Categories     condiment

Time 10m

Yield 9 cups

Number Of Ingredients 6

4 cups South Carolina-style BBQ sauce, such as Carolina Gold
4 cups melted butter
1 cup Dirty Steve's Original Wing Sauce, recipe follows, or hot sauce, such as Frank's
8 tablespoons brown sugar
4 tablespoons your favorite BBQ sauce, such as Bull's Eye
4 teaspoons black pepper

Steps:

  • Mix the South Carolina-style BBQ sauce, butter, Dirty Steve's Original Wing Sauce, brown sugar, BBQ sauce and black pepper in a bowl. Stir vigorously until completely combined.

DIRTY STEVE'S GARLIC RANCH WING SAUCE



Dirty Steve's Garlic Ranch Wing Sauce image

Provided by Food Network

Categories     condiment

Time 10m

Yield 3 cups

Number Of Ingredients 16

2 cups melted butter
1 cup Dirty Steve's Original Wing Sauce, recipe follows, or hot sauce, such as Frank's
4 heaping tablespoons fresh minced garlic
4 tablespoons brown sugar
2 teaspoons black pepper
4 packets powdered ranch dressing
8 cups red hot sauce, such as Frank's
2 cups melted butter
1/2 cup mango habanero sauce
8 tablespoons brown sugar
4 teaspoons chili powder
4 teaspoons garlic powder
4 teaspoons onion powder
4 teaspoons black pepper
4 teaspoons cayenne pepper
4 teaspoons seasoning salt

Steps:

  • Mix the butter, Dirty Steve's Original Wing Sauce, garlic, sugar, pepper and ranch dressing in a bowl. Stir vigorously until completely combined.
  • Mix the hot sauce, butter, mango habanero sauce, brown sugar, chili powder, garlic powder, onion powder, black pepper, cayenne pepper and seasoning salt in a bowl. Stir vigorously until completely combined.

SIERRA'S GRANDMA'S SECRET BUFFALO WING SAUCE



Sierra's Grandma's Secret Buffalo Wing Sauce image

Provided by Food Network

Categories     condiment

Time 30m

Yield 4 to 6 servings

Number Of Ingredients 13

2 cups vegetable oil
10 whole, fresh chicken wings, cut in pieces (20 wing pieces)
1 stick butter
4 tablespoons brown sugar
5 tablespoons tomato sauce
1/4 teaspoon garlic
1/4 teaspoon onion powder
1/4 teaspoon white pepper
1/4 teaspoon chili powder
1/4 teaspoon salt
1 teaspoon oregano, fresh or dried
Dash beer
1 dash hot sauce (recommended: Frank's Hot Sauce)

Steps:

  • Chicken Wing preparation: Heat 2 cups vegetable oil to 350 degrees F in a large skillet on stovetop. Drop wing pieces into hot oil and fry for 10 to 15 minutes or until crisp. Transfer wings to paper towels to remove excess oil.
  • Buffalo Wing Sauce: Melt butter and brown sugar together over medium heat in a small saucepan on stovetop. Add tomato sauce and hot sauce into mixture. Finally, add garlic, onion powder, white pepper, chili powder, salt, and oregano. Add a dash of beer, to taste. Stir over low heat until mixture is well blended.
  • Toss sauce liberally over chicken wings. Serve buffalo wings with blue cheese dressing, carrots and/or celery sticks.

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