Diploma Sandwiches Food

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GRADUATION DIPLOMAS



Graduation Diplomas image

Take Your Favorite Pinwheel Recipe and turn it into a Diploma with this SIMPLE but Fantastic Idea my husband came up with before the party!

Provided by CookBookCollector

Categories     < 60 Mins

Time 45m

Yield 40 Diplomas, 40 serving(s)

Number Of Ingredients 6

40 fajita sized flour tortillas
4 (8 ounce) packages of softened cream cheese
4 (8 ounce) packages of sliced beef, diced
2 cups shredded cheddar cheese
3 bunches green onions, chopped small
Accent seasoning

Steps:

  • Mix ALL ingredients, except tortillas, together to make filling. OR USE YOUR FAVORITE Pinwheel filling recipe.
  • Spread desired amount of filling onto each tortilla, just as if you were making pinwheels.
  • Roll Up just as if you were making a pinwheel ~ DO NOT CUT.
  • Tie a 6-8 inch length of colored ribbon ( that matches your graduates color scheme ) around the middle of the rolled up tortilla to look like a diploma !
  • This is SO easy and EVERYONE will love them! Had one guest tell me she was totally stealing the idea when her daughter graduates!
  • Time Stated is Approximate ~ Depends on How many you make and how fast you can roll and tie!

Nutrition Facts : Calories 349.8, Fat 28.1, SaturatedFat 12.8, Cholesterol 53.4, Sodium 306.1, Carbohydrate 17.1, Fiber 1.2, Sugar 1.5, Protein 7.3

DIPLOMA SANDWICHES



Diploma Sandwiches image

Fun for a graduate's party, these easy sandwiches can be made ahead and chilled. Thinly sliced ham, turkey, beef and cheese are other options for the filling. I've also used halves of 6-inch tortillas to make smaller "diplomas." -Sue Ross, Casa Grande, Arizona

Provided by Taste of Home

Categories     Appetizers     Lunch

Time 30m

Yield 22 sandwiches.

Number Of Ingredients 3

1 loaf (16 ounces) thin white sandwich bread, crusts removed
2 cups prepared ham, tuna or chicken salad
Whole chives or green onion tops

Steps:

  • Flatten bread slices with a rolling pin. Spread a rounded tablespoonful of ham salad onto each slice of bread. Gently roll up; tie each with a chive.

Nutrition Facts : Calories 102 calories, Fat 4g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 339mg sodium, Carbohydrate 13g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges

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