DENVER OMELET CUPS
In place of ham steak, you can use crumbled sausage or diced turkey breast.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 8
Steps:
- Preheat oven to 475 degrees. Coat 6 nonstick jumbo muffin cups with 1/2 teaspoon butter. In a large microwave-safe bowl, melt 4 teaspoons butter. Add hash browns and 2 egg whites; season with salt and pepper and mix thoroughly. Place 1/2 cup mixture into each muffin cup, firmly pressing into bottom and up side of each cup. Bake 15 minutes.
- Meanwhile, in a small nonstick skillet, melt 1/2 teaspoon butter over medium. Add red onion, bell pepper, and ham steak. Cook, stirring occasionally, until onion is softened, about 7 minutes. Season with salt and pepper. Divide vegetable mixture evenly among cups and top with cheddar. Bake 2 minutes. Remove from oven and crack 1 egg into each cup. Season with salt and pepper and bake until whites are set but yolks are still runny, 8 to 10 minutes. With a small offset spatula, remove cups from pan and serve immediately.
Nutrition Facts : Calories 247 g, Fat 14 g, Fiber 2 g, Protein 17 g, SaturatedFat 8 g
OVEN DENVER OMELET
You can make this the night before and it will be ready to put in the oven in the morning. It's a nice light, fluffy omelet.
Provided by MizzNezz
Categories Breakfast
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Beat eggs and half and half until light and fluffy.
- Stir in the cheese, ham, green pepper,onion and parsley.
- Pour into a greased 9in square baking dish.
- Bake at 400* for 25 minutes or until set.
DENVER OMELET SANDWICHES FOR TWO
Discover a recipe that's perfect for a pair with these Denver Omelet Sandwiches for Two. These Denver Omelet Sandwiches for Two are quick, easy and as big as the West when it comes to delicious flavor.
Provided by My Food and Family
Categories Bread
Time 15m
Yield 2 servings
Number Of Ingredients 8
Steps:
- Whisk eggs, milk and black pepper in small bowl until blended. Stir in green peppers, ham and onions.
- Pour into 8-inch nonstick skillet sprayed with cooking spray; cover. Cook on medium heat 6 min. or until egg mixture is set but top is still slightly moist, occasionally lifting edge with spatula and tilting skillet to allow uncooked portion to flow underneath. Sprinkle cheese onto half the omelet. Slip spatula underneath omelet, tip skillet to loosen and gently fold omelet in half. Remove from heat; let stand, covered, 2 min.
- Cut omelet in half. Fill toast slices with omelet halves to make 2 sandwiches.
Nutrition Facts : Calories 470, Fat 16 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 400 mg, Sodium 970 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 30 g
OVEN DENVER OMELET
I like omelets but don't always have time to stand by the stove. That's why I favor this oven-baked variety that I can quickly pop into the oven at a moment's notice. My family frequently requests this for Sunday brunch. They always empty the dish. -Ellen Bower, Taneytown, Maryland
Provided by Taste of Home
Time 30m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, whisk eggs and cream. Stir in the cheese, ham, green pepper and onion. Pour into a greased 9-in. square baking dish. , Bake at 400° for until golden brown, 20-25 minutes.
Nutrition Facts : Calories 235 calories, Fat 16g fat (8g saturated fat), Cholesterol 326mg cholesterol, Sodium 506mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 17g protein.
THE DENVER OMELET
Make and share this The Denver Omelet recipe from Food.com.
Provided by Kittynoises
Categories One Dish Meal
Time 35m
Yield 4 omelets, 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 400 degrees.
- Grease round baking dish.
- Melt butter in skillet over med-lo heat.
- add onion and red pepper, cook until soft.
- add ham, cook 2 mins more.
- Beat eggs and milk in bowl. Stir in cheese and add veggies and ham. Season with salt and pepper.
- Transfer to prepared dish.
- Bake 20 minutes or until top is puffy and brown. Cut into wedges and serve warm.
DENVER OMELETTE IN A MUG
Provided by Cooking Channel
Time 12m
Yield 1 serving
Number Of Ingredients 6
Steps:
- Spray a large microwave-safe mug with nonstick spray. Add green pepper and onion and microwave until softened, 1 to 2 minutes.
- Blot any excess liquid from the vegetables. Add egg substitute and microwave for 1 minute.
- Add ham and cheese and lightly stir. Microwave until scramble is just set, an additional 45 to 60 seconds.
- Let cool slightly. Garnish with orange slices and serve with an English muffin, if using. Eat up!
- Serving suggestion: Whole-wheat English muffin.
Nutrition Facts : Calories 122, Fat 0.75 grams, Sodium 702 milligrams, Carbohydrate 6 grams, Fiber 0.5 grams, Protein 21.5 grams, Sugar 2.5 grams
THE DENVER OMELET
A change of pace from a French omelet, the Denver omelet is known for its firmer texture and caramelized flavor. It's one of the first foods I've ever learned to cook professionally, as a line cook in high school. Make it a complete lunch or dinner with arugula salad and toasted bread.
Provided by Chef John
Categories 100+ Breakfast and Brunch Recipes Eggs Omelet Recipes
Time 20m
Yield 1
Number Of Ingredients 8
Steps:
- Beat eggs until just combined; do not over-beat.
- Melt butter in a skillet over high heat. Add ham, onion, and bell pepper. Sprinkle in a nice pinch of salt and a touch of pepper. Cook and stir over medium-high heat until onions start to soften and ham begins to caramelize, about 5 minutes.
- Reduce heat to medium-low and pour in the eggs. Mix briefly with a spatula while shaking the pan to ensure ingredients are evenly distributed. Quickly run the spatula along the edges of the omelet.
- Sprinkle Cheddar cheese and cayenne pepper over the omelet. Cook, shaking the pan occasionally, until the top is still wet but not runny, about 5 minutes. Fold omelet in half with your spatula and transfer to a plate.
Nutrition Facts : Calories 490.7 calories, Carbohydrate 4.6 g, Cholesterol 631.8 mg, Fat 39.4 g, Fiber 0.7 g, Protein 30.3 g, SaturatedFat 20 g, Sodium 750.8 mg, Sugar 2.7 g
DENVER OMELET PIE
"My family requests this hearty breakfast pie quite often," writes Barbara Nowakowski of North Tonawanda, New York. "It's very easy to make with frozen hash browns, looks pretty garnished with tomato slices and tastes absolutely delicious."
Provided by Taste of Home
Time 50m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, beat the eggs, onion powder, thyme, salt and pepper. Stir in the potatoes, cheese, ham and green pepper. , Pour into a greased 9-in. pie plate. Bake at 350° for 40-45 minutes or until a knife inserted in the center comes out clean. Garnish with tomato slices.
Nutrition Facts : Calories 201 calories, Fat 11g fat (5g saturated fat), Cholesterol 235mg cholesterol, Sodium 463mg sodium, Carbohydrate 10g carbohydrate (2g sugars, Fiber 1g fiber), Protein 15g protein.
OMELET CUPS
These omelet cups provide a quick and easy breakfast for all.
Provided by Dena
Time 1h50m
Yield 12
Number Of Ingredients 7
Steps:
- Thaw potato nuggets according to individual package instructions.
- Preheat the oven to 425 degrees F (220 degrees C). Grease a 12-cup muffin tin very well.
- Push 3 potato nuggets into each of the prepared muffin cups to act as a crust.
- Bake in the preheated oven for 10 minutes. Remove from the oven. Reduce oven temperature to 350 degrees F (175 degrees C).
- Place even amounts of sausage, Cheddar cheese, and bell pepper into the omelet cups. Do not overfill. Whisk eggs, milk, salt, and pepper together in a bowl and pour egg mixture into each muffin tin, filling each to the top.
- Bake in the preheated oven until eggs are set, 30 to 35 minutes.
Nutrition Facts : Calories 140.6 calories, Carbohydrate 10 g, Cholesterol 130 mg, Fat 9.2 g, Fiber 0.9 g, Protein 6.5 g, SaturatedFat 2.8 g, Sodium 259.8 mg, Sugar 0.7 g
More about "denver omelet cups food"
EASY MAKE-AHEAD DENVER OMELET CUPS | WEEKLY MEAL …
From sofabfood.com
BAKED DENVER OMELET BREAKFAST CASSEROLE - MY FOOD …
From myfoodstory.com
WESTERN OMELET CUPS RECIPE - CUTEFETTI
From cutefetti.com
DENVER OMELET BREAKFAST MUFFINS | THE RECIPE CRITIC
From therecipecritic.com
DENVER OMELETTE EGG CUPS | THE RUSTIC FOODIE®
From therusticfoodie.com
Cuisine AmericanTotal Time 45 minsCategory BreakfastCalories 114 per serving
- Mince 1 small onion, dice 1 bell pepper (any color), and chop 1 8 oz. package of cremini or button mushrooms into small pieces.
EASY DENVER OMELET BREAKFAST CUPS - EASY PEASY MEALS
From eazypeazymealz.com
5/5 (1)Calories 148 per servingCategory Baked Goods, Breakfast
- Divide hash brown mix between the tins, and use your fingers, or a spoon, or cup to pack them tightly into the shape of nests.
DENVER OMELET RECIPE - THE SPRUCE EATS
From thespruceeats.com
Ratings 40Calories 402 per servingCategory Breakfast, Brunch
DENVER OMELET CUPS RECIPE
From pinterest.ca
THESE DELICIOUS OMELETS ARE SO SIMPLE TO MAKE IN A MUFFIN TIN
From tiphero.com
THE DENVER OMELET: THE SIMPLE DISH WITH A MURKY HISTORY MAY BE ...
From denverpost.com
DENVER OMELET BREAKFAST BURRITOS (FREEZER FRIENDLY) - THE REAL …
From therealfooddietitians.com
DENVER OMELET CUPS RECIPE - FOOD NEWS
From foodnewsnews.com
BAKED DENVER OMELET | THE GIRL WHO ATE EVERYTHING
From the-girl-who-ate-everything.com
EASY BAKED DENVER OMELET BREAKFAST CASSEROLE - THE CAREFREE …
From thecarefreekitchen.com
DENVER OMELETTE CUPS | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
From tastykitchen.com
THE DENVER OMELET DEBATE: EVERYTHING YOU NEED TO KNOW
From sunset.com
DENVER OMELET RECIPE - SIMPLY RECIPES
From simplyrecipes.com
DENVER OMELETTE - 40 APRONS
From 40aprons.com
OMELET CUPS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
DENVER OMELET CUPS WITH SMOKED SALMON - SPOON WITH ME
From spoonwithme.com
DENVER OMELET CUPS - BITTENSWEET RECIPES
From sites.google.com
HOW TO MAKE A DENVER OMELET - KIM SCHOB - FOOD
From kimschob.com
DENVER OMELET CUPS - WORDS OF DELICIOUSNESS
From wordsofdeliciousness.com
OVEN DENVER OMELET | READER'S DIGEST CANADA
From readersdigest.ca
WHAT IS THE DENVER OMELET? AND MORE IMPORTANTLY, WHERE CAN I …
From american-eats.com
BEST BREAKFAST EVER: DENVER OMELET CUPS – FOOD ENTHUSED
From foodenthused.com
DENVER OMELET - RECIPES | PAMPERED CHEF CANADA SITE
From pamperedchef.ca
THE DENVER OMELET - FOOD NEWS
From foodnewsnews.com
DENVER OMELET RECIPE - DELICIOUS MEETS HEALTHY
From deliciousmeetshealthy.com
BAKED DENVER OMELET - RECIPE, STEPS AND INGREDIENTS
From finedininglovers.com
DENVER OMELET - JESSICA GAVIN
From jessicagavin.com
BEST BREAKFAST EVER: DENVER OMELET CUPS - YOUTUBE
From youtube.com
DENVER OMELET MUFFINS - KETO GOOD EATS
From ketogoodeats.com
KETO DENVER OMELET CUPS - BEAUTY AND THE FOODIE
From beautyandthefoodie.com
LOADED DENVER OMELET MUFFINS RECIPE - SPARKLES OF YUM
From sparklesofyum.com
BAKED DENVER OMELET (INCREDIBLY EASY & TASTY OVEN BAKED OMELET!)
From bakeitwithlove.com
DENVER OMELET CUPS | RECIPE | BREAKFAST DISHES, BREAKFAST BRUNCH, …
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love