Delicious Pork Marinade Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

5 EASY PORK MARINADE RECIPES



5 Easy Pork Marinade Recipes image

These 5 easy pork marinade recipes are simple to make, freezer-friendly, and totally dependable and delicious! Perfect for grilling, baking, sautéing, slow cooking, meal prep, and more.

Provided by Ali

Time 5m

Number Of Ingredients 26

1/2 cup hoisin sauce*
1/4 cup rice vinegar
2 tablespoons oyster sauce*
2 tablespoons low-sodium soy sauce (or tamari)
1 teaspoon toasted sesame oil
1/2 teaspoon each: freshly-cracked black pepper, garlic powder
1 batch Homemade BBQ Sauce
2/3 cup pineapple juice
2 tablespoons olive oil
2 teaspoons ground ginger
2 teaspoons low-sodium soy sauce
1 teaspoon Chinese five-spice powder
1/2 teaspoon each: freshly-cracked black pepper, garlic powder
optional: pinch of crushed red pepper flakes
1/2 cup fresh orange juice
1/3 cup fresh lime juice
1/3 cup chopped fresh cilantro
2 tablespoons olive oil
2 teaspoons ground cumin
1 teaspoon each: chili powder, salt
1/2 teaspoon each: dried oregano, freshly-cracked black pepper, garlic powder
1/4 cup red wine vinegar
1/4 cup coarse-grain dijon mustard
1/4 cup maple syrup
1/4 cup olive oil
optional: 1-2 tablespoons finely-chopped fresh rosemary

Steps:

  • Whisk together the ingredients for (one) marinade in a small bowl until combined.
  • Combine marinade with pork in a ziplock freezer bag, and toss until the pork is evenly coated in the marinade. Carefully press out any extra air that might be in the bag, then seal. (You will need 1/2 cup marinade per 1 pound of pork.)
  • Refrigerate the pork pack(s) for anywhere from 30 minutes to up to 1 day.
  • Immediately transfer the pork pack(s) to the freezer, and freeze for up to 3 months. Then when you're ready to cook the pork, transfer the pork pack back to the refrigerator for 24 hours, or until it has thawed completely. Or to speed up the process, you can submerge the sealed pork pack in a bowl of cold water in the refrigerator until it has thawed completely.
  • When ready to cook, remove the pork from the marinade, discard the remaining marinade, and cook however you prefer. (See recommendations below.)

DELICIOUS PORK MARINADE



Delicious Pork Marinade image

This recipe was given to me by a good friend, during a recipe swap. It makes your pork chops, or loin, so juicy and delicious, without overpowering the natural flavor. You can marinade as little as 30 minutes, or overnight if you like, for more flavor. I have substituted ingredients more than once, and it is still great.

Provided by LisAnn1671

Categories     < 60 Mins

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 8

1/4 cup olive oil
1/4 cup low sodium soy sauce
1 tablespoon Worcestershire sauce
2 tablespoons lemon juice
1 garlic clove, crushed
1 tablespoon dry mustard
1 teaspoon black pepper
1 tablespoon parsley, chopped

Steps:

  • Mix all ingredients well in container or ziplock bag.
  • Add pork and marinade at least 30 minutes.
  • Grill, or bake pork, as desired.

Nutrition Facts : Calories 148.5, Fat 14.3, SaturatedFat 1.9, Sodium 574.2, Carbohydrate 4.5, Fiber 0.8, Sugar 1.1, Protein 1.7

PORK MARINADE



Pork Marinade image

A sweetened mustard, chile and pineapple flavored marinade for your pork recipes.

Provided by sal

Categories     Side Dish     Sauces and Condiments Recipes     Marinade Recipes

Time 10m

Yield 2

Number Of Ingredients 5

¼ cup dry mustard
1 ½ cups brown sugar
¾ cup chile sauce
¾ cup pineapple juice
2 teaspoons white sugar

Steps:

  • Mix together dry mustard, brown sugar, chili sauce, pineapple juice and sugar and chill.

Nutrition Facts : Calories 598.8 calories, Carbohydrate 131.2 g, Fat 6.6 g, Fiber 1.1 g, Protein 7.4 g, Sodium 33 mg, Sugar 119 g

BEST PORK CHOP MARINADE



Best Pork Chop Marinade image

This is the best pork chop marinade I've ever tasted. I starting throwing things together in a bowl and I'm so glad I wrote it down...try this! Flavor is best when pork is grilled.

Provided by BethAnne923

Categories     Side Dish     Sauces and Condiments Recipes     Marinade Recipes

Time 6h10m

Yield 2

Number Of Ingredients 14

2 large pork chops
¼ cup extra-virgin olive oil
3 tablespoons dark brown sugar
2 tablespoons lemon juice
2 tablespoons spicy brown mustard
4 cloves garlic, chopped
2 teaspoons dried thyme
1 teaspoon onion powder
1 teaspoon Worcestershire sauce
1 teaspoon white wine vinegar
1 teaspoon mesquite-flavored seasoning
½ teaspoon dried parsley flakes
½ teaspoon kosher salt
½ teaspoon freshly ground black pepper

Steps:

  • Cut each pork chop from one side through the middle horizontally to within 1/2 inch of the other side. Open the two sides and spread them out like an open book.
  • Whisk olive oil, brown sugar, lemon juice, mustard, garlic, thyme, onion powder, Worcestershire sauce, vinegar, mesquite seasoning, parsley, salt, and pepper together in a bowl and pour into a large resealable plastic bag. Add pork chops, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator, 6 to 8 hours.

Nutrition Facts : Calories 755.6 calories, Carbohydrate 29.6 g, Cholesterol 159.8 mg, Fat 41.7 g, Fiber 1 g, Protein 62.1 g, SaturatedFat 8.6 g, Sodium 1450.7 mg, Sugar 20.9 g

More about "delicious pork marinade food"

7 DOWNRIGHT SUCCULENT PORK SHOULDER MARINADES YOU NEED TO ...
Orange juice marinade. To make an orange juice marinade, in a large pot, combine 1/3 cup of olive oil, 1/4 cup of orange juice, 4 crushed garlic …
From sheknows.com


BEST QUICK PORK MARINADE - CREME DE LA CRUMB
Simply pour the olive oil, apple cider vinegar, garlic, salt, pepper, and other spices into a mason jar or another jar with a tight-fitting lid. Shake well and pour the marinade into a ziplock bag along with the tenderloin. You can marinade the …
From lecremedelacrumb.com


THE 10 BEST PORK MARINADE RECIPES | MARTHA STEWART
Red Onion, Pork, and Pineapple with Sriracha-Pineapple Marinade. red-onion-pork-pineapple-kebabs-090-med110108.jpg. Credit: Andrew Purcell. View Recipe. this link opens in a new tab. Another double-duty marinade: this one doubles as a glaze. Pineapple juice not only sweetens and tenderizes the pork, the natural sugars in the juice also crisp up ...
From marthastewart.com


BEST EVER PORK CHOP MARINADE {SO TENDER AND JUICY!}
How to Make Pork Chop Marinade. Combine the soy sauce, brown sugar, ketchup, olive oil, garlic and apple cider vinegar in a medium bowl. Whisk until blended. Pierce the pork chops with a fork all over, and then place in a large resealable plastic bag. Pour the marinade over the pork chops, squeeze out excess air and seal the bag.
From tipbuzz.com


EASY PORK CHOP MARINADE RECIPES | SOUTHERN LIVING
Whisk together 1/2 cup peach preserves, 1/2 cup olive oil, 1/4 cup apple cider vinegar, 3 Tbsp. fresh lemon juice, 2 Tbsp. coarse-grained Dijon mustard, 1 1/2 tsp. kosher salt, and 1 tsp. black pepper in a small bowl. Place 1 cup marinade and 4 pork chops or 2 tenderloins in a large zip-top plastic freezer bag. Seal; turn to coat.
From southernliving.com


QUICK & EASY PORK CHOP MARINADE RECIPE | WHOLESOME YUM
Tap on the times in the instructions below to start a kitchen timer while you cook. Whisk together all marinade ingredients in a small bowl. Pour the marinade into a gallon zip lock freezer bag. Add the pork chops, seal the bag, and massage to coat well. Marinate for at least 1 hour and no more than 12 hours.
From wholesomeyum.com


PORK MARINADE: 3 DELICIOUS IDEAS - LA CUCINA ITALIANA
If you prefer spices, place garlic, fresh ginger, fresh red chili pepper, some whole black peppercorns, sun-dried tomatoes, a few rosemary sprigs, and 1 chopped shallot in an oven dish. Arrange the meat on top, seal with plastic wrap, and transfer to the refrigerator to marinate for 2 hours. After marinating, preheat the oven to 350°F.
From lacucinaitaliana.com


18 DELICIOUS PORK RECIPES - IMMACULATE BITES
5. Stuffed Pork Chops. With lots of veggies and cheese, stuffed pork chops are hard to resist. The mushroom, spinach, and bell pepper mixture make it really healthy, but the cheese adds that delicious creamy touch. But the best part about this recipe is that it only takes 30 minutes to prepare.
From africanbites.com


PORK MARINADE RECIPES, A DELICIOUS PORK RIB MARINADE
Add the onions and saute until they are softened. Add the rest of the ingredients and simmer 10-15 minutes, stirring occasionally. Let the marinade cool down before using. Combine the marinade and meat in a resealable plastic food bag, press out as much air as possible. Refrigerate for 2 to 8 hours or overnight, turning the bag occasionally to ...
From themeatsource.com


PORK STIR-FRY MARINADE RECIPE - THE SPRUCE EATS
Steps to Make It. Gather the ingredients. Cut the pork into strips or 1- to 1 1/2-inch cubes. Add the marinade ingredients to a bowl, adding the cornstarch last. Stir well, then add the pork cubes or strips and marinate for 15 to 30 minutes before stir-frying. Add to …
From thespruceeats.com


EASY PORK TENDERLOIN MARINADE {SAVORY & SWEET} - SPEND ...
Preheat the oven to 400°F. Cook a 1lb pork tenderloin about 20 minutes or until an internal meat thermometer registers 145°F in the thickest part. Remove from oven and let rest at least five minutes before slicing and serving.
From spendwithpennies.com


THE BEST JUICY PORK CHOP MARINADE - WHITNEYBOND.COM
Place the pork chops in a large zipper bag and pour the marinade over the pork chops. Marinate for at least 1 hour, or up to 8 hours. Remove the bag of marinating pork chops from the refrigerator. Let them come up to room temperature for 30 minutes before cooking the pork chops. Preheat a grill over medium-high heat.
From whitneybond.com


BEST PORK MARINADE - TASTE OF THE FRONTIER
Instructions. Combine soy sauce, brown sugar, Worcestershire sauce, dijon mustard, garlic, and pepper in a bowl and whisk until combined. Add the pork to a resealable bag. Pour the marinade over the pork, seal and refrigerate for 1-4 hours. Remove the pork, discard the marinade and allow to come to room temperature.
From kleinworthco.com


20 BEST MARINADES FOR PORK CHOPS - FOOD.COM

From food.com


WORLD'S BEST PORK MARINADE - SPARKLES TO SPRINKLES
Whisk up the ingredients in a bowl and then transfer the marinade with the pork into a sealable gallon bag. Then every hour or so go in and massage the meat in the bag so the marinade can soak into the meat even more.
From sparklestosprinkles.com


10 BEST PORK STEAK MARINADE RECIPES | YUMMLY
pork steaks, yellow mustard, brown sugar, bbq rub, bbq sauce and 2 more. Simple Stir Fry Noodle Dish. BobbieWigginton. garlic, pork steak, serrano pepper, green onions, cabbage, cooking oil and 2 more.
From yummly.com


9 PORK CHOP MARINADES - BAKE. EAT. REPEAT.
You can grill them for 4-8 minutes per side, depending on how thick they are. For 3/4 inch thick pork chops I grill at about 400F for 4 minutes per side. You can also pan fry them over medium heat for 4-8 minutes per side (add 2-3 teaspoons of olive oil or butter to the pan while it’s heating). Or you can bake them at 400 degrees F for 20-30 ...
From bake-eat-repeat.com


EASY PORK MARINADE {GREAT FOR GRILLING!} LEFTOVERS THEN ...
Instructions. Combine all ingredients in a bowl and whisk until combined. Add pork to resealable bag or food safe container. Pour marinade over pork, seal and refrigerate for 1-4 hours. Remove pork, discard marinade and allow to come to room temperature. Grill or cook pork in oven as desired.
From leftoversthenbreakfast.com


PORK MARINADE RECIPES + TIPS | CRAFT BEERING
When composing your own recipe be sure to cover the bases first (fat and acid) then emphasize the ingredient you want to come through the most. Go easy on the sweet element because sugar burns quickly. Ingredients ratio. As a rule of thumb use a ratio of. 3 parts fat : 1 part acid : all other ingredients to taste.
From craftbeering.com


PORK TENDERLOIN MARINADE - DINNER AT THE ZOO
Instructions. Place the pork tenderloin in a bowl or resealable gallon sized bag. In a medium sized bowl, whisk together the olive oil, brown sugar, Dijon mustard, soy sauce, lemon zest, parsley, thyme, salt, pepper and garlic. Pour the marinade over the meat. Marinate for at least 1 hour, or up to 8 hours.
From dinneratthezoo.com


GREEK PORK SOUVLAKI - SIMPLY DELICIOUS
Combine all the marinade ingredients then pour over the pork. Cover and allow to marinade for at least 30 minutes, but up to 24 hours in the fridge. Soak wooden skewers for 30 minutes in water. Carefully skewer the marinated pork onto soaked skewers. Pre-heat an outdoor grill or griddle pan then add the skewers.
From simply-delicious-food.com


10 MOST DELICIOUS PORK BARBECUE MARINADE RECIPES
Cut 1 kg. neck of pork into identical pieces (to make it convenient to stick on skewers), out of 2 kiwi make mashed potatoes. 2 onions cut into rings, then connect all the components (together with meat). Mix by hand, adding salt and pepper. Set some load and leave to pickle. Pickling Time: 40 min. 3.
From na.iiug2017.org


18 MARINADE RECIPES THAT'LL CHANGE HOW YOU GRILL
Ginger Honey Marinade. All it takes is a brush of this addictive glaze to transform a regular fillet of salmon into a meal worthy of a professional chef. The sweetness of the honey and ginger is balanced by soy sauce, garlic powder and green onion. Go …
From tasteofhome.com


PORK TENDERLOIN RECIPES : FOOD NETWORK | FOOD NETWORK
Grilled Pork Tenderloin with Baby Bok Choy. Recipe | Courtesy of Ree Drummond. Total Time: 2 hours 45 minutes. 33 Reviews.
From foodnetwork.com


JUICY PORK CHOP MARINADE (5 INGREDIENTS) - FIT FOODIE FINDS
Amazing Pork Chop Marinade. A sweet and salty pork chop marinade made with just 5 ingredients. It’s made with soy sauce, brown sugar, lemon juice, garlic, and Worcestershire. Prep: 12 hours Cook: 0 minutes Total: 12 hours. Fat 9 Carbs 13 Protein 48.
From fitfoodiefinds.com


A GREAT PORK CHOP MARINADE | RECIPETIN EATS
Brush BBQ grill or drizzle oil in pan, heat on medium high. Add pork and cook for 4 minutes or until the underside is caramelised and the pork releases from the grill, then turn the chops and cook for 3 minutes (Note 2 for thin chops). Baste both sides with residual marinade in ziplock bag, then cook the basted side for 30 seconds before ...
From recipetineats.com


HONEY GARLIC DIJON PORK TENDERLOIN MARINADE - THE SEASONED MOM
Whisk together the honey, Dijon mustard, soy sauce, garlic, rosemary and thyme. Season pork on all sides with salt and pepper. Marinate the pork in half of the marinade, reserving the other half of the marinade for later. Grill or bake the pork tenderloin until the meat reaches an internal temperature of 140° F-145° F.
From theseasonedmom.com


LIME MARINADE RECIPE - THERESCIPES.INFO
https://www.allrecipes.com › recipe › 148797 › all-purpose-lime-marinade. All information about healthy recipes and cooking tips
From therecipes.info


FREAKING AMAZING PORK TENDERLOIN MARINADE - SWEET PEAS AND ...
Heat a grill to medium-high heat. When the grill reaches 500°F, remove the pork from the marinade and discard the used marinade. Grease the grill carefully with oil. Place the pork tenderloin on the grill and cook over high heat for 2-3 minutes per side, until nicely seared.
From sweetpeasandsaffron.com


THE BEST PORK CHOP MARINADE - DINNER AT THE ZOO
Instructions. Place all the ingredients in a large bowl or resealable gallon sized bag. If using a bowl, whisk to combine the ingredients. If using a bag, seal the bag and shake to combine the ingredients. Add 2-3 pounds of pork chops, then marinate for …
From dinneratthezoo.com


10 BEST PORK SPARERIBS MARINADE RECIPES | YUMMLY
honey, marinade, scallions, soy sauce, garlic powder, pork spareribs and 2 more Asian BBQ Pork Spareribs Tasting Table kosher salt, soy sauce, ground white pepper, ketchup, garlic powder and 6 more
From yummly.com


PORK STEAK MARINADE RECIPE - THE DINNER BITE
Place the lid on the jar and close tightly then give it a good shake to combine. Transfer the pork steaks to a large mixing bowl then pour the marinade over it, give it a good mix so that all the steak is well coated. Cover the bowl with plastic wrap (cling film) and marinate in the fridge for at least 30 minutes to 24 hours.
From thedinnerbite.com


EASY PORK TENDERLOIN MARINADE RECIPE (BBQ + SOY) - FIT ...
First, combine BBQ sauce, soy sauce, and minced garlic. Mix to combine. Transfer your pork tenderloin (s) into a container such as a baking dish, gallon-size plastic bag, or Stasher bag. Then, pour the marinade on top of the pork. Make sure the pork is fully covered in marinade and then remove as much as possible from your container.
From fitfoodiefinds.com


PORK CHOP MARINADE (4 OPTIONS!) - THE WOODEN SKILLET
Instructions. Combine ingredients in a small bowl; whisk or stir to combine. Place about 4 pork chops in a glass container or silicone storage bag. Pour marinade over top. Ensure pork chops are fully coated and let sit in marinade for at least 30 minutes. Cook pork chops on the grill, in a cast iron or any way you want!
From thewoodenskillet.com


MARINATED PORK TENDERLOIN | SIMPLE JOY
Make the marinade by combinging all of the ingredients in a small bowl. Put the pork in a sealable container. Pour the marinade over the pork tenderloin. Place the container in the refrigerator for 20 minutes or up to 24 hours. Prheat the oven to 400 degrees.
From simplejoy.com


JUICIEST PORK TENDERLOIN MARINADE - THESTAYATHOMECHEF.COM
Seal and place in the refrigerator for 4 hours to overnight. To cook, heat an oven-safe heavy skillet over high heat. Preheat an oven to 400 degrees. Sear the pork tenderloin for 2 minutes on each side. Transfer skillet immediately to the oven and cook until the internal temperature reaches 145 degrees, about 15 minutes.
From thestayathomechef.com


THE BEST PORK CHOP MARINADE - GIMME SOME GRILLING
Preheat grill or grill pan to medium heat. Place pork chops on grill or in pan. Discard remaining marinade. Grill over medium heat for 4-5 minutes on each side or until a thermometer inserted in the middle of the meat reaches 145 degrees F. Remove from grill. Let pork chops stand for 3-5 minutes before serving.
From gimmesomegrilling.com


GRILLED PORK TENDERLOIN MARINADE RECIPE - GRILL MASTER ...
The following grilled pork marinade recipes are delicious for pork chops and chicken as well. Honey Garlic Marinade. You will need: One pork tenderloin One-half cup olive oil One-quarter cup soy sauce One tablespoon garlic (minced) One-quarter cup lime or lemon juice Six tablespoons liquid honey ; Combine all of your ingredients into a bowl and mix well. Place …
From blog.cavetools.com


GRILLED PORK CHOP MARINADE - THE REAL FOOD DIETITIANS
Cover and refrigerate for 4-12 hours. When ready to grill, remove the pork chops from the refrigerator and let sit at room temperature for 20 minutes or while the grill is preheating. Preheat the grill to 425-450°F. Remove the chops from the marinade letting excess marinade drip off. Discard the marinade.
From therealfooddietitians.com


5 PORK MARINADE RECIPES FOR DINNERTIME | CHATELAINE
Place in a food processor with ¼ cup each canola oil, lime juice and soy sauce, 1 tsp allspice and 1/2 tsp each salt, garlic powder, dried thyme leaves, nutmeg and cinnamon. Puree until thick ...
From chatelaine.com


10 DELICIOUS MARINADE RECIPES TO ... - GOOD HOUSEKEEPING
1 of 10. Citrus-Garlic Marinade. Combine oranges and limes for a double citrus hit that instantly zests up any dish. Get the recipe for Citrus-Garlic Marinade ». …
From goodhousekeeping.com


10 MARINADES THAT ARE PERFECT FOR PORK - SUNPORK FRESH FOODS
Check out our tasty recipe for a Jerk Pork Salad below. Greek. Greek flavours such as oregano, lemon, mint, garlic and onion pair perfectly with pork. Try our delicious Greek marinade on your pork steaks at your next BBQ for a tangy Mediterranean twist . Mandarin. Freshen up your dish with this tasty Chinese & mandarin marinade. Yumm! Honey Mustard
From sunporkfreshfoods.com.au


BEST 5-INGREDIENT GRILLED PORK KABOBS MARINADE RECIPE ...
Place the pieces of pork in a large bowl with the sliced onion. Season with salt and pepper and toss everything together to combine. Cover with plastic wrap and place in the fridge. Step 2: An hour before you’re ready to grill, pour the wine on top of the meat, just to cover. Marinate for 1 hour.
From munchkintime.com


TOP 10 PORK MARINADE RECIPES - THE SPRUCE EATS
Mustard-Vinegar Marinade. Claire Cohen. Like a delicious mustard-based salad dressing, this marinade is a nice break from the typical. The acidity of the vinegar and Dijon mustard tenderize the meat, adding flavor while the porks marinates. Combine mustard, olive oil, garlic, dry herbs, and spices to form a paste.
From thespruceeats.com


Related Search