BERRY DUMP CAKE
Make and share this Berry Dump Cake recipe from Food.com.
Provided by Adam K.
Categories Dessert
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- preheat oven to 325f quickly rinse the berries and dump them into a 13x9 baking pan, spreading them out evenly on the bottom of pan.sprinkle the sugar over the berries,and then sprinkle on the cake mix,followed by the chopped nuts.pour the melted butter over the nuts.bake until the berries bubble and the topping is brown,about 1 hour.
Nutrition Facts : Calories 777.9, Fat 38.8, SaturatedFat 12.3, Cholesterol 42.4, Sodium 563.1, Carbohydrate 106.6, Fiber 6.8, Sugar 69.8, Protein 6.6
DELICIOUS PEACH COBBLER
Make and share this Delicious Peach Cobbler recipe from Food.com.
Provided by Kilalaflames
Categories Dessert
Time 1h10m
Yield 1 Cobbler
Number Of Ingredients 5
Steps:
- Melt butter into the dish you plan to cook inches.
- In a seperate bowl, mix sugar, milk, and flour.
- Pour this mixture into your butter. DO NOT MIX!
- Sprinkle your 2 cups of peaches over the top of your mixture. Still not mixing the ingredients.
- Bake at 350 degrees for 1 hour.
AUNT BILL'S BROWN CANDY
Provided by Molly Wizenberg
Categories Candy Dessert Christmas Kid-Friendly Oscars New Year's Eve Pecan Christmas Eve Candy Thermometer Bon Appétit Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Soy Free Kosher Small Plates
Yield Makes 30 pieces
Number Of Ingredients 7
Steps:
- Butter 8x8x2-inch metal baking pan. Combine 2 cups sugar and half and half in heavy large saucepan. Stir occasionally over low heat until sugar dissolves. Set aside.
- Bring remaining 1 cup sugar and 1/4 cup water to boil in heavy medium saucepan over medium-low heat, stirring until sugar dissolves. Increase heat; continue boiling without stirring until syrup turns deep amber, brushing sides of pan with wet brush and swirling pan, about 8 minutes.
- Immediately pour caramel syrup into half and half mixture in large saucepan (mixture will bubble). Stir constantly over medium-low heat until caramel dissolves. Attach candy thermometer to side of pan. Increase heat to medium. Continue cooking and stirring until mixture registers 244°F, about 12 minutes. Remove from heat and immediately stir in baking soda (mixture will foam slightly). Add butter and stir to melt. Let stand without stirring until mixture cools to 160°F, about 20 minutes. Mix in vanilla. Using large wooden spoon, stir constantly until candy begins to thicken and loses its gloss, 4 to 5 minutes. Mix in nuts (candy will be very stiff). Scrape candy into prepared pan. Using wet fingertips, press candy firmly into pan. Cool completely, then cut into 30 squares.
BROWN BUTTER APPLE TART
An easy cookie crust and a fragrant, custardy filling laced with rings of apple set this fall dessert apart from the competition.
Provided by Cynthia Wong
Categories Dairy Dessert Bake Thanksgiving Apple Fall Butter Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Tart
Yield 8-10 servings
Number Of Ingredients 20
Steps:
- For crust:
- Coat tart pan with nonstick spray. Using an electric mixer or stand mixer fitted with a paddle, mix butter, sugar, and salt until pale and creamy, about 2 minutes.
- Add egg, cream, and vanilla. Mix until smooth. Add flour all at once and beat until dough almost comes together. Turn dough out onto a work surface. Knead until dough just comes together, 4-5 times. Divide dough in half; form each half into a smooth ball. Flatten into disks and wrap each disk tightly in plastic. Chill 1 disk overnight; freeze second disk for another use.
- Roll out chilled dough disk between two sheets of plastic wrap, lifting and adjusting plastic as needed, until 1/8" thick and 2" wider than tart pan. Transfer dough in plastic wrap to a baking sheet and refrigerate until firm enough to handle, about 30 minutes.
- Remove top piece of plastic from dough. Invert dough into tart pan; press onto bottom and up sides. If dough is soft, chill until firm enough for remaining sheet of plastic to be removed. Trim edges of dough (patch up any holes or tears with extra dough). Chill until firm, about 1 hour.
- Preheat oven to 350°F. Line dough with parchment paper or heavy-duty foil, leaving a 1"-2" overhang. Fill paper with dried beans or pie weights. Bake tart shell just until dough has dried and does not look wet in any spots, about 20 minutes. (If center still looks wet, bake crust without weights until dried and opaque, a few minutes longer.)
- For filling and assembly:
- Whisk eggs and sugar in a medium bowl just to blend. Place butter in a medium saucepan over medium heat. Scrape in seeds from vanilla bean; add bean. Cook, stirring often, until butter foams, then browns (do not burn), about 5 minutes. Let cool for 10 minutes; remove bean. Slowly whisk brown butter into egg mixture; whisk in flour and salt.
- Line tart shell with apples.4 Pour filling over (if using rectangular pan, you may have 1/2 cup excess filling). Bake until apples are deep golden brown and filling is puffed, cracked, and set in center, 70-80 minutes.
- Let tart cool in pan on a wire rack, about 2 hours. Remove pan sides. Serve warm or at room temperature with whipped cream.
DELICIOUS DRUMSTICKS
Make and share this Delicious Drumsticks recipe from Food.com.
Provided by Abby C
Categories Chicken Thigh & Leg
Time 1h5m
Yield 6 drumsticks
Number Of Ingredients 6
Steps:
- Heat the oven to 425 degrees.
- Mix flour, salt, paprika and pepper in a bowl.
- Dip chicken drumsticks into margarine; roll in flour mixture to coat.
- Arrange in an ungreased square pan, 8x8x2 inches.
- Bake uncovered until juice of chicken is no longer pink when centers of thickest pieces are cut, about 50 minutes.
Nutrition Facts : Calories 190.1, Fat 10.3, SaturatedFat 2.5, Cholesterol 59.1, Sodium 492.9, Carbohydrate 8.2, Fiber 0.4, Sugar 0.1, Protein 15.2
SOUR CREAM BUNDT CAKE
Easy, delicious, moist cake that is always a hit. My husband loves to have this in the morning for breakfast.
Provided by Babybub
Categories Dessert
Time 1h15m
Yield 14-18 serving(s)
Number Of Ingredients 8
Steps:
- Combine cake mix, sugar, eggs, oil, and sour cream in mixer until smooth.
- Fold in chopped nuts.
- Is a separate bowl, mix brown sugar and cinnamon.
- Grease a bundt pan with butter then line with flour.
- put 1/3 of the brown sugar/cinnamon mixture in the bottom of the pan.
- Put 1/2 the cake batter in the pan.
- Place another 1/3 of the brown sugar/cinnamon mixture on the batter.
- Place the other 1/2 of the cake batter on top.
- Top with remaining 1/3 brown sugar/cinnamon mixture.
- Bake at 350 for 60-65 minutes.
Nutrition Facts : Calories 417.5, Fat 26.3, SaturatedFat 5.3, Cholesterol 68.4, Sodium 273.3, Carbohydrate 42.2, Fiber 1.2, Sugar 27.3, Protein 5.2
DELICIOUS MEATLOAF
This is my grandma's meat loaf recipe that she has been making for years! It doesn't taste like the regular bland meatloaf. It is very affordable to make and this one has a bit of a sweet taste thanks to the sauce you put on top! It is very simple and it is made with things that people typically always have in their pantry/ fridge. I hope you all enjoy it as much as I do, leave feedback and let me know! Tip: I always make more of the sauce because its so yummy! SERVE WITH: Mashed potatoes, green beans, and a pie.
Provided by Victoria A
Categories Meat
Time 1h25m
Yield 3-4 serving(s)
Number Of Ingredients 11
Steps:
- Mix meat, crackers, milk, eggs, onion, parsley, sage, and salt in a large bowl with HANDS.
- Put the mixture in an ungreased 8x10 loaf pan and shape it so that there is a small amount of space between the meatloaf and the pan on all sides.
- Bake at 375 degrees for 75 minutes or until cooked( usually just takes 75 minutes.) Check on it every now and then though.
- Take meatloaf out and spoon the fat off the top.
- Mix the ketchup, dry mustard, brown sugar in a small bowl and then put it on top of the meatloaf and stick it back in the oven at 375 degrees for 5 more minutes.
Nutrition Facts : Calories 699.6, Fat 42.8, SaturatedFat 16, Cholesterol 301.3, Sodium 550.7, Carbohydrate 26.3, Fiber 0.7, Sugar 17.8, Protein 50
More about "delicious miss brown recipes to print food"
KARDEA BROWN'S TOP RECIPES | DELICIOUS MISS BROWN | FOOD …
From foodnetwork.com
KARDEA BROWN'S CRISPY RICE CEREAL-COATED FRIED CHICKEN
From foodiebadge.com
DELICIOUS MISS BROWN | FOOD NETWORK - FOODIE BADGE
From foodiebadge.com
65 DELICIOUS MISS BROWN RECIPES IDEAS | BROWN RECIPE, …
From pinterest.com
KARDEA BROWN'S AUNT TC'S POTATO SALAD | DELICIOUS MISS BROWN
From foodiebadge.com
HOW TO MAKE HOMEMADE FRIED CHICKEN - BROWN SUGAR FOOD BLOG
From bsugarmama.com
NOT YOUR GRANDMA’S BREAD PUDDING - DELICIOUS MISS BROWN
From kardeabrown.com
DELICIOUS MISS BROWN RECIPES ART PRINTS | REDBUBBLE
From redbubble.com
RECIPES FROM DELICIOUS MISS BROWN BEST RECIPES
From recipesforweb.com
KARDEA BROWN'S AUNT TC'S POTATO SALAD | DELICIOUS MISS BROWN
From youtube.com
SOUTHERN-STYLE MAC AND CHEESE RECIPE - TODAY.COM
From today.com
DELICIOUS MISS BROWN ART PRINTS | REDBUBBLE
From redbubble.com
MOIST AND TENDER BROWN BUTTER CORNBREAD RECIPE - SERIOUS EATS
From seriouseats.com
DELICIOUS MISS BROWN RASTA PASTA RECIPE - THERESCIPES.INFO
From therecipes.info
DELICIOUS MISS BROWN SOUL FOOD ROLLS RECIPE
From therecipes.info
DELICIOUS MISS BROWN RECIPES TO PRINT - CREATE THE MOST AMAZING …
From recipeshappy.com
MISS LIZZIE'S POUND CAKE RECIPE | MYRECIPES
From myrecipes.com
DELICIOUS MISS BROWN BUTTERMILK PIE BEST RECIPES
From findrecipes.info
KARDEA BROWN'S BEST COMFORT FOOD RECIPES | DELICIOUS MISS BROWN …
From foodnetwork.com
100 DELICIOUS MISS BROWN IDEAS IN 2022 | FOOD NETWORK RECIPES, …
From pinterest.com
KARDEA BROWN'S CORNBREAD PANZANELLA | DELICIOUS MISS BROWN
From foodiebadge.com
PAGE LOAD ERROR - FOOD NETWORK - OFFICIAL SITE
RECIPES | DELICIOUS MISS BROWN | FOOD NETWORK
From foodnetwork.com
BROWN GRAVY MEATLOAF | THE BEST MEATLOAF RECIPE EVER!
From mantitlement.com
EPISODES | DELICIOUS MISS BROWN | FOOD NETWORK
From foodnetwork.com
THE DELICIOUS MISS BROWN RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
DELICIOUS MISS BROWN FRIED CHICKEN RECIPE - THERESCIPES.INFO
From therecipes.info
KARDEA BROWN SISTERS BEST RECIPES
From findrecipes.info
KARDEA BROWN BIO BEST RECIPES
From findrecipes.info
9 DELICIOUS MISS BROWN IDEAS IN 2021 | FOOD, RECIPES, DELICIOUS
From pinterest.ca
UPSIDE-DOWN PEACH CORNBREAD CAKE - DELICIOUS MISS BROWN
From kardeabrown.com
DELICIOUS MISS BROWN | FOOD NETWORK
From foodnetwork.com
DELICIOUS MISS BROWN RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
DELICIOUS MISS BROWN - WIKIPEDIA
From en.wikipedia.org
DELICIOUS MISS BROWN
From kardeabrown.com
MISS DELICIOUS BROWN RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
21 DELICIOUS MISS BROWN IDEAS | FOOD NETWORK RECIPES, BROWN …
From pinterest.ca
DELICIOUS MISS BROWN RECIPES FROM FOOD NETWORK
From pinterest.com
DELICIOUS MISS BROWN SWEET POTATO CHEESECAKE BEST RECIPES
From findrecipes.info
DELICIOUS MISS BROWN COOKBOOK - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
80 DELICIOUS MISS BROWN! IDEAS IN 2022 | FOOD NETWORK …
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love