Delicious Karo Syrup Frosting Food

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GLOSSY ROYAL ICING



Glossy Royal Icing image

I received this recipe from a professional baker. I prefer to use this instead of a regular royal icing recipe with egg whites. It hardens nicely and is glossy rather than matte like regular royal icing. Use almond, orange, or lemon extract, whatever you prefer.

Provided by BEVANGELISTA

Categories     Desserts     Frostings and Icings     Cookie Frosting

Time 10m

Yield 60

Number Of Ingredients 4

¼ cup warm water
1 tablespoon light corn syrup
¼ teaspoon almond extract
3 cups confectioners' sugar, or more as needed

Steps:

  • Stir warm water, corn syrup, and almond extract together in a small bowl until corn syrup and extract have dissolved. Place confectioners' sugar into a separate bowl and add liquid ingredients. Beat with an electric mixer on low speed until royal icing is smooth. Store in a lidded container for up to a week; stir thoroughly before using.

Nutrition Facts : Calories 24.4 calories, Carbohydrate 6.2 g, Sodium 0.3 mg, Sugar 6 g

PERFECT AND DELICIOUS ROYAL ICING



Perfect and Delicious Royal Icing image

This frosting will dry like traditional royal icing, but it doesn't suck all the flavor and moisture out of the cookies and it tastes absolutely delicious!

Provided by RainbowJewels

Categories     Desserts     Frostings and Icings     Cookie Frosting

Time 15m

Yield 48

Number Of Ingredients 6

½ cup water
¼ cup meringue powder
7 cups confectioners' sugar
2 tablespoons light corn syrup (such as Karo®)
2 tablespoons shortening (such as Crisco®)
1 teaspoon vanilla extract

Steps:

  • Whip water and meringue powder on high speed in a large bowl using an electric mixer until fluffy and soft peaks form, 7 to 10 minutes. Gradually add confectioners' sugar, corn syrup, shortening, and vanilla extract while mixing on low speed. Increase speed back to high and beat until well-combined and smooth, about 3 minutes.

Nutrition Facts : Calories 82.1 calories, Carbohydrate 19.4 g, Fat 0.6 g, Protein 0.3 g, SaturatedFat 0.1 g, Sodium 4.1 mg, Sugar 18.2 g

DELICIOUS KARO SYRUP FROSTING



Delicious Karo Syrup Frosting image

Make and share this Delicious Karo Syrup Frosting recipe from Food.com.

Provided by Tonkcats

Categories     Dessert

Time 17m

Yield 1 serving(s)

Number Of Ingredients 6

2 egg whites, at room temperature
1/4 teaspoon cream of tartar
1/4 teaspoon salt
1/4 cup sugar
3/4 cup light Karo syrup
1 1/2 teaspoons vanilla

Steps:

  • In a small bowl, beat egg whites, cream of tartar and salt at high speed until soft peaks form.
  • Gradually beat in sugar until smooth and glossy.
  • Gradually beat in corn syrup and vanilla until stiff peaks form.
  • If desired, beat in food coloring of your choice. Makes enough frosting for 9-inch layer cake or 9 x 13-inch cake.

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