Delia Smith All In One Sponge Food

ALL-IN-ONE CHOCOLATE SPONGE CAKE

All-In-One Chocolate sponge cake image

A quicker way to make a cake if you want to be on time with your schedule.

Provided by Skielouise2000

Time 23m

Yield Makes 1 large cake

Number Of Ingredients 0

Ingredients

Steps:

Pre-heat the oven to 180.c
Grease a baking tin or use a baking sheet lining for the sponge cake tins.
Add all of the ingredients into a large plastic bowl and whisk with an electric whisk for 2-3 minutes or until a soft and creamy consistency.
Half the mixture and pour into two sandwich tins. (Make sure they are as equal as possible)
Put into the oven for about 10-15 minutes.
Take out the oven and place on the side to cool down. Once cool, take to sponge out of the tins and place onto a cooling rack.
when completely cool, peel of baking sheet if necessary. Fill with butter cream and sandwich the to pieces of sponge together.

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