Dark Chocolate Cherry Fudge Food

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CHERRIES AND CHOCOLATE FUDGE



Cherries and Chocolate Fudge image

Cherries and chocolate are an all time favorite combination. This chocolate fudge has candied cherries and almonds throughout, and is topped with more cherries and pecans.

Provided by Carla

Categories     Desserts     Candy Recipes     Fudge Recipes     Chocolate

Time 2h13m

Yield 60

Number Of Ingredients 7

1 (14 ounce) can sweetened condensed milk
1 (12 ounce) package semisweet chocolate chips
½ cup chopped almonds
½ cup chopped candied cherries
1 teaspoon almond extract
¼ cup pecan halves
¼ cup candied cherries, halved

Steps:

  • Line an 8 x 8 inch square pan with aluminum foil.
  • In a microwave-safe bowl combine sweetened condensed milk and chocolate chips; microwave on high for 1 1/2 minutes, or until chocolate is melted. Stir until smooth. Stir in chopped almonds, chopped cherries and almond extract. Pour into prepared pan and spread evenly. Place pecan halves and cherry halves on top.
  • Cover and refrigerate for 2 hours, or until firm. Cut into 1 inch squares. Store, covered, in refrigerator.

Nutrition Facts : Calories 60.9 calories, Carbohydrate 8.6 g, Cholesterol 2.2 mg, Fat 3 g, Fiber 0.5 g, Protein 1 g, SaturatedFat 1.4 g, Sodium 10.2 mg, Sugar 7.7 g

DARK CHOCOLATE CHERRY FUDGE



Dark Chocolate Cherry Fudge image

Make and share this Dark Chocolate Cherry Fudge recipe from Food.com.

Provided by Toll Housereg

Categories     Dessert

Time 14m

Yield 24 serving(s)

Number Of Ingredients 8

1 1/2 cups granulated sugar
2/3 cup NESTLÉ® CARNATION® Evaporated Milk
2 tablespoons butter or 2 tablespoons margarine
1/4 teaspoon salt
2 cups miniature marshmallows
1 2/3 cups NESTLÉ® TOLL HOUSE® Dark Chocolate Morsels
3/4 cup dried cherries, coarsely chopped
1 teaspoon vanilla extract

Steps:

  • LINE 8-inch-square baking pan with foil.
  • COMBINE sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat.
  • STIR in marshmallows, morsels, dried cherries and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan. Refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into 48 pieces.
  • VARIATION: For an equally delicious fudge, try substituting 3/4 cup dried berry blend for the cherries.

Nutrition Facts : Calories 70.6, Fat 1, SaturatedFat 0.6, Cholesterol 2.5, Sodium 36.1, Carbohydrate 15.9, Sugar 14.9, Protein 0.1

MICHIGAN CHERRY DARK CHOCOLATE FUDGE



Michigan Cherry Dark Chocolate Fudge image

Yummy Easy Fudge adapted from Rachael Ray's famous five minute recipe. This one is even easier - go figure!

Provided by Patti Cake

Categories     Candy

Time 8m

Yield 60 squares, 30 serving(s)

Number Of Ingredients 5

2 (12 ounce) packages hersheys special dark chocolate chips
2 (14 ounce) cans sweetened condensed milk
2 teaspoons pure vanilla extract
1 1/2 cups michigan dried cherries
1/2 cup chopped pecans (optional)

Steps:

  • Spray a 13 x 9 inch glass baking dish with non-stick butter flavored baking spray and set aside.
  • In a non-stick skillet, melt chocolate chips and condensed milk over low heat until just smooth. Stir in vanilla, cherries and nuts and pour into glass baking dish.
  • Chill until firm, slice and watch it disappear!

DARK CHOCOLATE CHERRY FUDGE (SPONSORED)



Dark Chocolate Cherry Fudge (Sponsored) image

Provided by Food Network

Time 2h14m

Yield 48 Squares

Number Of Ingredients 8

1 1/2 cups granulated sugar
2/3 cup (5 fl.-oz. can) NESTLE® CARNATION® Evaporated Milk
2 tablespoons butter or margarine
1/4 teaspoon salt
2 cups miniature marshmallows
1 2/3 cups (10-oz. pkg.) NESTLE® TOLL HOUSE® Dark Chocolate Morsels
3/4 cup (4 oz.) dried cherries, coarsely chopped
1 teaspoon vanilla extract

Steps:

  • LINE 8-inch-square baking pan with foil.
  • COMBINE sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat.
  • STIR in marshmallows, morsels, dried cherries and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan. Refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into 48 pieces.
  • VARIATION: For an equally delicious fudge, try substituting ¾ cup dried berry blend for the cherries.

CHOCOLATE CHERRY FUDGE



Chocolate Cherry Fudge image

This chocolate cherry fudge is unique from others, and festive for the holidays. It's a recipe my husband really enjoys. I've made it for our Homemaker group's Christmas party. -June Lindquist, Hammond, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 4-5 dozen.

Number Of Ingredients 5

1 can (14 ounces) sweetened condensed milk
2 cups semisweet chocolate chips
1/2 cup coarsely chopped almonds
1/2 cup chopped candied cherries
1 teaspoon almond extract

Steps:

  • In a microwavable bowl, combine milk and chocolate chips. Microwave on high until chips are melted and mixture is smooth when stirred, about 1 minute. Stir in almonds, cherries and extract. Spread evenly in a greased 8-in. square pan. Cover and chill until firm. Cut into squares. Store, covered, in the refrigerator.

Nutrition Facts : Calories 59 calories, Fat 3g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 10mg sodium, Carbohydrate 8g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.

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