Dads Beef And Chive Dip Food
DAD'S BEEF AND CHIVE DIP
My dad would stop at our local store's deli each holiday just to purchase the dried beef cheese ball he loved. One year after tasting a similar style, I decided to mix the two together and came up with this dip. It is in honor of my dad who 'had to have' his cheese ball every year! This version is now a staple at all our family gatherings! Serve with crackers or bagel chips. You can use low-fat or fat-free versions of the cream cheese, sour cream, and cheddar cheese to lower calories and fat. I would not recommend fat-free cheddar cheese though.
Provided by Dac Kennedy
Categories Cold Cheese Dips
Time 1h15m
Yield 56
Number Of Ingredients 6
Steps:
- Mix the sour cream and chive dip, sour cream, and cream cheese together in a large bowl.
- Fold the green onion, dried beef, and Cheddar cheese into the cream cheese mixture.
- Cover dip with plastic wrap and refrigerate until set, at least 1 hour.
Nutrition Facts : Calories 77.6 calories, Carbohydrate 1.2 g, Cholesterol 23.2 mg, Fat 7.1 g, Protein 2.5 g, SaturatedFat 4.5 g, Sodium 130 mg, Sugar 0.4 g
WHOLE-WHEAT PITA CHIPS WITH MASCARPONE-CHIVE DIP
This was made on Giada DeLaurentiis small bite show in 2009 and it wasn't on Food.com so posting it for safe keeping and for easy access to make it for this year's Super Bowl Game. Best if the dip/sauce is made a day or 2 in advance to allow the flavors to blend. I added garlic and onion powders to the dip and also add more bacon then her original recipe.
Provided by diner524
Categories Cheese
Time 26m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Place an oven rack in the center of the oven and preheat to 450 degrees F.
- Cut each pita half into 4 wedges. Arrange the pita wedges in a single layer on a baking sheet. Brush with the oil, then sprinkle with the oregano, salt and pepper. Bake for 5 to 8 minutes until crisp and golden.
- In a medium bowl, combine the bacon, mascarpone cheese, sour cream, and chives. Season with salt and pepper, to taste. Transfer the dip to a serving bowl.
- Arrange the pita chips and dip on a platter and serve.
Nutrition Facts : Calories 372.7, Fat 22.4, SaturatedFat 8, Cholesterol 30.6, Sodium 693.8, Carbohydrate 37.5, Fiber 5.1, Sugar 2.1, Protein 8.8
DRIED BEEF AND OLIVE DIP
I love dried beef dip, and came up with this one after trying several different ones. I think I have come up with a list of ingredients that compliment each other, and don't overpower. I hope you enjoy.
Provided by Mike McCartney
Categories Cheese
Time 3h10m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- Soften the cream cheese in the microwave 1 minute at a time on low setting, until it can be stirred.
- Finely chop the beef.
- Finely chop the olives and onion. (I use a hand chopper).
- Mix all ingredients in a medium bowl.
- Cover and let stand a few hours or overnight.
- Serve chilled, or at room temperature, with your favorite dip crackers.
Nutrition Facts : Calories 327.7, Fat 27.9, SaturatedFat 17, Cholesterol 105.6, Sodium 1209.5, Carbohydrate 5.6, Fiber 0.6, Sugar 1.7, Protein 15
YUMMY DRUMMIES WITH CHIVE DIP
Make and share this Yummy Drummies With Chive Dip recipe from Food.com.
Provided by Sonya01
Categories Chicken Thigh & Leg
Time 1h
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine the tomato sauce, garlic, sugar, Worcestershire sauce and oil in a small bowl. Stir in the Tabasco, if desired. Place the drumsticks and tomato-sauce mixture in a large glass or ceramic bowl and toss to coat. Cover with plastic wrap and place in the fridge for 30 minutes to develop the flavours.
- Preheat oven to 200°C Line a large baking tray with foil. Place a wire rack on the prepared tray. Remove the drumsticks from the marinade and reserve marinade. Arrange drumsticks, in a single layer, on the wire rack.
- Get a grown-up to: Bake in oven, brushing with the reserved marinade halfway through cooking, for 40 minutes or until brown and cooked through.
- Meanwhile, combine the sour cream, mayonnaise and chives in a small serving bowl. Cover with plastic wrap and place in the fridge until required.
- Divide drumsticks among serving bowls and serve with the chive dip.
Nutrition Facts : Calories 403.4, Fat 24.8, SaturatedFat 6.8, Cholesterol 129.3, Sodium 456.9, Carbohydrate 15, Fiber 0.6, Sugar 9.5, Protein 29.3
DAN'L WEBSTER INN FRESH CHIVE AND BACON DIP
Make and share this Dan'l Webster Inn Fresh Chive and Bacon Dip recipe from Food.com.
Provided by kiwidutch
Categories Pork
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Chop bacon in food processor.
- Then cook in sauté pan until fully cooked, drain on paper towels and cool.
- De-stem and chop parsley in food processor, reserve.
- In a mixing bowl mix all ingredients until smooth. Store in airtight container in refrigerator.
Nutrition Facts : Calories 997.3, Fat 98.8, SaturatedFat 47, Cholesterol 245.1, Sodium 1220.7, Carbohydrate 9.6, Fiber 0.3, Sugar 7.2, Protein 19.8
DAD'S BEEF AND CHIVE DIP
My dad would stop at our local store's deli each holiday just to purchase the dried beef cheese ball he loved. One year after tasting a similar style, I decided to mix the two together and came up with this dip. It is in honor of my dad who 'had to have' his cheese ball every year! This version is now a staple at all our family gatherings! Serve with crackers or bagel chips. You can use low-fat or fat-free versions of the cream cheese, sour cream, and cheddar cheese to lower calories and fat. I would not recommend fat-free cheddar cheese though.
Provided by Dac Kennedy
Categories Cold Cheese Dips
Time 1h15m
Yield 56
Number Of Ingredients 6
Steps:
- Mix the sour cream and chive dip, sour cream, and cream cheese together in a large bowl.
- Fold the green onion, dried beef, and Cheddar cheese into the cream cheese mixture.
- Cover dip with plastic wrap and refrigerate until set, at least 1 hour.
Nutrition Facts : Calories 77.6 calories, Carbohydrate 1.2 g, Cholesterol 23.2 mg, Fat 7.1 g, Protein 2.5 g, SaturatedFat 4.5 g, Sodium 130 mg, Sugar 0.4 g
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