THE ORIGINAL CHEX PARTY MIX
Clipped from the coupon section, the Chex Party Mix has a few more ingredients than the traditional Chex Mix.
Provided by 2atdiemer
Categories Lunch/Snacks
Time 1h10m
Yield 24 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 250 degrees.
- Melt butter in large roasting pan in oven. Stir in seasonings. Gradually stir in remaining ingredients until evenly coated.
- Bake 1 hour, stirring every 15 minutes. Spread on paper towels to cool. Store in airtight container.
DA CHEX MIX®
Enjoy the classic flavors of caramel popcorn, cheese crackers and chocolate chips in this crunchy snack made using Chex Mix® cheddar snack mix. Ready in five minutes!
Provided by Betty Crocker Kitchens
Categories Snack
Time 5m
Yield 16
Number Of Ingredients 5
Steps:
- In medium bowl, mix all ingredients.
Nutrition Facts : Calories 140, Carbohydrate 20 g, Cholesterol 0 mg, Fat 1, Fiber 1 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 140 mg, Sugar 9 g, TransFat 0 g
ORIGINAL CHEX MIX RECIPE (BEST PARTY SNACK)
Serve this original Chex Mix recipe at your next party, and everyone will love it! With just 5 ingredients and 15 minutes, you'll have this famous snack ready to go.
Provided by insanelygood
Categories Recipes
Number Of Ingredients 11
Steps:
- In a large microwave-safe bowl, toss together the Chex Mix cereals, nuts, pretzels, and bagel chips.
- In a small microwave-safe bowl, microwave the butter on high heat for 40 seconds, or until melted. Whisk in the Worcestershire sauce, seasoned salt, garlic powder, and onion powder.
- Pour the seasoned butter over the cereal mix and toss it to coat. Microwave it on high for 5 to 6 minutes, stopping every 2 minutes to stir.
- Spread the mix on a baking dish lined with parchment or waxed paper and let it cool for about 20 to 30 minutes. Serve it and enjoy!
Nutrition Facts : Calories 146 cal
JULIE'S EXTRA SPECIAL HOLIDAY CHEX MIX
My mix is based on a recipe that my childhood best friend's mother, Mrs. Harper, had for Chex Mix. It became an annual ritual for me to call her to ask for the recipe yet again. :) This mix is so very, very yummy and decadent! Good thing I only make it once a year...
Provided by Julesong
Categories Lunch/Snacks
Time 1h10m
Yield 14 cups, approx
Number Of Ingredients 17
Steps:
- Fry up the bacon until it's nice and crisp. Note: for those who've asked, 1 pound of bacon (in my experience) will yield between 1/3 to 1/2 cup of drippings. It depends on the bacon you use.
- Then place the cooked bacon in a container and reserve it for another use- it's the leftover drippings you're after!
- Pre-heat the oven to 250 degrees F.
- Melt the butter and bacon drippings together in a saucepan, then stir in the seasonings to make a nice, buttery mix.
- In a very large bowl, combine the mix ingredients.
- Gradually stir in the buttery seasoning mix until the dry mix is evenly coated.
- Spread on cookie sheets and bake for 1 hour, turning every 15 minutes.
- Spread on paper towels to cool.
- Store in airtight container.
- Makes about 14 cups Chex mix snack.
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