Cucumber Spread Food

CUCUMBER FINGER SANDWICHES

Steps:

• Spread one side of each slice of bread with a thin layer of butter. Arrange a single layer of cucumber slices on 4 of the bread slices. Stir together the mayonnaise, chives, mustard and some salt and pepper in a small bowl. Spread a thin layer of the mayonnaise mixture over the cucumbers. Top with the remaining slices of buttered bread. Cut off the crusts and cut each sandwich into three fingers.

CUCUMBER SANDWICH SPREAD

Steps:

• Mix cream cheese, cucumber, green onions, milk, mayonnaise, cayenne pepper, and lemon pepper together in a bowl until smooth.

CUCUMBER SANDWICH FILLING

Steps:

• Press the cucumber through a colander to remove excess moisture.
• Process cream cheese and mayonnaise in a blender or food processor until smooth.
• Combine mixture, cucumber, dill and garlic salt chill until ready to use to allow flavors to blend.

ENGLISH TEA CUCUMBER SANDWICHES

Steps:

• Place cucumber slices between 2 paper towels set in a colander. Allow liquid to drain, about 10 minutes.
• Mix cream cheese, mayonnaise, garlic powder, onion salt, and Worcestershire sauce in a bowl until smooth.
• Spread cream cheese mixture evenly on one side of each bread slice.
• Divide cucumber slices over half of the bread slices; sprinkle lemon pepper on cucumber.
• Stack the other half of the bread slices with spread sides down over the cucumber slices to make sandwiches.

MS. JENNY BENEDICT'S FAMOUS CUCUMBER SPREAD

Steps:

• Peel and seed the cucumber: put in a food chopper and chop until very VERY VERY fine.
• In a small bowl, combine all the ingredients.
• Add food coloring to desired shade.
• Cover and refrigerate at least one hour before serving.

CUCUMBER DILL SPREAD

Steps:

• In a large bowl, beat cream cheese until smooth. Add the lemon juice, onion, dill, horseradish and pepper sauce. Fold in cucumber. Cover and chill for at least 1 hour. Serve with crackers or fresh vegetables.

CUCUMBER SPREAD

Steps:

• Peel, Seed and Grate cucumber.
• Remove all excess liquid by placing in a colander and pressing with paper towels.
• Mix in lemon juice, (watch for seeds) dill and garlic powder.
• Best Served on crunchy Garlic Toast, also good on crackers or as a base for a cucumber sandwich.

CUCUMBER SPREAD

Steps:

• Peel, core, and seed the cucumber, then grate.
• Sprinkle cucumber with salt in a colander and toss (this allows the cucumber to"sweat" out excess water); let stand for 30 minutes, stirring once or twice, then remove and gently squeeze liquid from cucumber.
• Mix grated cucumber with remaining ingredients and chill for a least an hour before serving.
• Serve with crackers or bread.

CUCUMBER SHRIMP SPREAD

Steps:

• Combine all ingredients and mix well; serve with crackers.
• The Cucumber Shrimp Spread is a great appetizer.
• The cucumber adds freshness and crunch and works well with the cream cheese and shrimp.