Cucumber Mint Water Food
CUCUMBER-INFUSED WATER
Provided by Food Network Kitchen
Categories beverage
Time 4h5m
Yield 2 quarts
Number Of Ingredients 0
Steps:
- Place 1 thinly sliced English cucumber in a pitcher. For still infused water, add 2 quarts of water. For sparkling water, add 1 quart of seltzer during prep and a second quart just before serving. Refrigerate 2 to 4 hours to allow the cucumber to infuse. Stir well and strain, discarding the cucumber. For serving, add fresh cucumber slices for garnish and plenty of ice. The infused water will keep refrigerated for up to 2 days.
LEMON CUCUMBER MINT DETOX WATER
Steps:
- Fill up a pitcher with water (about 6 cups). Squeeze the juice from 2 lemons into the pitcher. Cut the third lemon into slices and it to the pitcher along with cucumber slices and mint and let all ingredients set for 1-3 hours before drinking. The longer it sets the more flavorful the water. Fill the remaining pitcher with ice. Enjoy chilled in a glass.
Nutrition Facts : Calories 12 kcal, Carbohydrate 3 g, Sodium 26 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
COOL CUCUMBER AND MINT WATER
I often add lemon, lime, or cucumber to my water, but fresh mint with cucumber is my favorite. Especially if it's ice cold, it's so refreshing in the summertime, and very clean tasting.
Provided by mplsgirl
Categories Beverages
Time 2m
Yield 12-16 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a large pitcher and keep cool!
Nutrition Facts : Calories 0.5, Sodium 6.8, Carbohydrate 0.1, Sugar 0.1
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