Crunchy Fruit Coleslaw Food
CRUNCHY COLESLAW
Make and share this Crunchy Coleslaw recipe from Food.com.
Provided by canarygirl
Categories Fruit
Time 10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Toss together cole slaw and green onions.
- In a small mixing bowl, whisk together oil, vinegar, sugar, and ramen seasoning packet.
- Pour over salad and toss together.
- Just before serving, add ramen noodles (broken into small pieces), almonds and sunflower seeds and toss together.
CRUNCHY FRUIT COLESLAW
This crunchy coleslaw from our Test Kitchen brings big taste and lots of appeal to the table. You'll love the fresh, subtle tang of lemon.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large serving bowl, combine the coleslaw, grapes and apple. In a small bowl, combine the remaining ingredients; pour over coleslaw and toss to coat. Chill until serving.
Nutrition Facts : Calories 291 calories, Fat 23g fat (3g saturated fat), Cholesterol 29mg cholesterol, Sodium 285mg sodium, Carbohydrate 20g carbohydrate (17g sugars, Fiber 2g fiber), Protein 1g protein.
FRUITED COLESLAW
A delicious recipe, add 1/2 cup of grated coconut and you'll have a delicious coconut coleslaw!
Provided by Paula
Categories Salad Coleslaw Recipes With Mayo
Time 10m
Yield 10
Number Of Ingredients 8
Steps:
- In a large mixing bowl, combine cabbage, pineapple, apple, marshmallows, celery, peaches, mayonnaise, and salt. Toss until the mixture in well coated with the mayonnaise. Refrigerate until you are ready to serve.
Nutrition Facts : Calories 170.1 calories, Carbohydrate 23.8 g, Cholesterol 4.2 mg, Fat 8.9 g, Fiber 1.8 g, Protein 0.9 g, SaturatedFat 1.3 g, Sodium 191.2 mg, Sugar 6.2 g
FRUITED COLESLAW
"We all need to get more fruits and vegetables into our daily diet, and this dish is a great-tasting way to do it," says Linda Stevens of Madison, Alabama.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 3 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, combine the coleslaw mix, oranges and apple. Combine the remaining ingredients; pour over coleslaw mixture and toss to coat. Cover and refrigerate for at least 2 hours before serving.
Nutrition Facts : Calories 125 calories, Fat 7g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 173mg sodium, Carbohydrate 16g carbohydrate (14g sugars, Fiber 1g fiber), Protein 1g protein.
FRUIT COLESLAW
This tangy sweet side dish is so tasty, you can add just a pinch of salt or non at all. It's a favorite at picnics and potlucks. For fun, try varying the fruits by substituting apples, cherries or raisins. -Susan Skinner-Martin, Sandusky, Ohio
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- Ia large bowl, combine the yogurt, honey, vinegar, lemon juice, salt and pepper. Add the fruit cocktail, blueberries, strawberries and banana. Stir in coleslaw mix. Serve immediately.
Nutrition Facts : Calories 109 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 121mg sodium, Carbohydrate 28g carbohydrate (0 sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
CRUNCHY COOL COLESLAW
This recipe is my version of the peanut slaw I love at Lucille's Smokehouse Bar-B-Que, a popular restaurant chain in California. I think it's a pretty close match! -Elaine Hoffmann, Santa Ana, California
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 16 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first 5 ingredients. In a small bowl, whisk the vinegar, oil, sugar, celery seed and salt., Just before serving, pour dressing over salad; toss to coat. Sprinkle with peanuts.
Nutrition Facts : Calories 100 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 128mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
TROPICAL FRUIT AND NUT COLESLAW
Make and share this Tropical Fruit and Nut Coleslaw recipe from Food.com.
Provided by Karen From Colorado
Categories Pineapple
Time 15m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Drain pineapple, reserving 2 tablespoons syrup.
- Cut up pineapple; set aside.
- Combine the reserved syrup with the lemon juice.
- Toss banana slices with 1 tablespoon of the juice mixture; set aside remaining juice.
- Combine pineapple, banana, cabbage, celery, oranges, nuts and raisins in a large bowl.
- Combine the reserved juice mixture with the yogurt and salt.
- Add to cabbage mixture; toss lightly to coat.
- Cover and chill.
TRIPLE FRUIT COLESLAW
A sweet & sour version of coleslaw that has been a big hit with my family & friends. I found this recipe in my local newspaper and adjusted it a bit to meet our needs. Prepared recipe makes about 12 servings. **Update 2/10** Once I read the review I realized I should have stated that due to the fruits within this coleslaw - it truly does not store well after 2 days. Adjust servings as needed to meet your needs.
Provided by HokiesMom
Categories Greens
Time 2h15m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Drain pineapple, reserving the juice in a bowl.
- Cut the apple into small cubes.
- Combine the coleslaw mix, pineapple tidbits, cubed apple, chopped celery and dried cranberries in a large bowl - mixing well.
- In a small bowl or 2 cup measure, blend together the mayonnaise, vinegar and the 3 tablespoons of reserved pineapple juice.
- Pour mayonnaise mixture over the coleslaw mixture and toss gently to mix it well.
- Cover and chill for 2-4 hours.
- Before serving, toss the coleslaw gently.
CRUNCHY COLESLAW
A healthier take on this classic side salad- replace mayonnaise with natural yogurt and bump up the flavour with mustard and citrus
Provided by Angela Nilsen
Categories Side dish
Time 20m
Number Of Ingredients 10
Steps:
- Cut out and discard the hard core from the cabbage then finely shred it. Mix in a bowl with the carrots and spring onions. Season with pepper and a pinch of salt, then chill for 1-2 hrs (optional).
- Mix together the oil, vinegar and mustard in a bowl. Stir in the yogurt, crème fraîche and orange juice. Set aside.
- When ready to serve, pour the dressing over the veggies, add the sunflower seeds and toss together. Let it sit for 10-15 mins to blend the flavours.
Nutrition Facts : Calories 123 calories, Fat 7.2 grams fat, SaturatedFat 1.6 grams saturated fat, Carbohydrate 10.1 grams carbohydrates, Sugar 8.7 grams sugar, Fiber 4.7 grams fiber, Protein 4.1 grams protein, Sodium 0.4 milligram of sodium
CRUNCHY NUT COLESLAW
The sweet of the fruit and carrot in this pretty coloured salad makes it appealing to my 18 mth old. He also eats it as a spread in bread.
Provided by WizzyTheStick
Categories Vegetable
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Put all the ingredients except walnut pieces in a blender and process until all ingredients are combined and vegetables are grated.
- A splash of milk can be added if the mixture is too dry and difficult to process.
- Mix in walnut pieces.
Nutrition Facts : Calories 178.8, Fat 12.3, SaturatedFat 1.6, Cholesterol 5.7, Sodium 195.2, Carbohydrate 17.6, Fiber 3.2, Sugar 8.4, Protein 2.3
FRUIT COLESLAW
A recipe I did a few years ago and that was very good. When I made it I used raisins instead of walnuts.
Provided by Boomette
Categories Apple
Time 20m
Yield 4 cups
Number Of Ingredients 8
Steps:
- In a large bowl, put cabbage, apples and walnuts.
- Combine remaining ingredients in a small bowl. Add this dressing to the cabbage mix. Stir to coat well.
QUICK & FRUITY CRUNCHY COLESLAW
Perfect for parties and potlucks, this quick-to-make coleslaw is partly sweet, partly savory-and completely delicious!
Provided by My Food and Family
Categories Home
Time 3h15m
Yield 12 servings, 1/2 cup each
Number Of Ingredients 7
Steps:
- Mix first 4 ingredients until blended.
- Combine cabbage, carrots and pineapple in large bowl. Add mayo mixture; mix lightly.
- Refrigerate several hours or until chilled.
Nutrition Facts : Calories 120, Fat 10 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 80 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g
More about "crunchy fruit coleslaw food"
LIGHT AND CRUNCHY COLESLAW - THE RUSTIC FOODIE®
Chop 3 heaping cups each of green and red cabbage using a food processor or with a knife. Grate 1-2 large carrots using a box grater. For the dressing: Combine ½ cup mayo, ¼ cup Dijon mustard, 2 Tbsp. apple cider …
From therusticfoodie.com
From therusticfoodie.com
COLESLAW RECIPE (CRUNCHY, CREAMY & TASTY) - DELICIOUS …
Place the shredded cabbage and carrots in a very large mixing bowl. In a small mixing bowl, whisk together the mayonnaise, apple cider vinegar, honey, mustard if using, celery seed, salt, and pepper. Pour the mayo …
From deliciousmeetshealthy.com
From deliciousmeetshealthy.com
CRUNCHY FRUITY COLESLAW - SPEAKING OF WOMEN’S HEALTH
Preparation. In large bowl, combine green and red cabbage, red pepper, apricots, corn, green onions, almonds, and sesame seeds. In small bowl, whisk together remaining ingredients. Toss dressing with salad, mixing well. Makes 10–12 …
From speakingofwomenshealth.com
From speakingofwomenshealth.com
CRUNCHY CREAMY COLESLAW RECIPE BY ARCHANA'S KITCHEN
Mix all the coleslaw vegetables in a bowl. Add the mayonnaise, vinegar or lemon juice and black pepper powder (optional). Mix well with a spoon. Taste the coleslaw salad for a balance of spice, salt, sugar and tang. Adjust …
From archanaskitchen.com
From archanaskitchen.com
CRUNCHY COLESLAW RECIPE: ONE OF THE BEST VERSIONS
Toast sliced almonds and sesame seeds in the microwave for 1 to 1-1/2 minutes on HIGH. Break up and crush Ramen noodles into pieces. When ready to eat, combine coleslaw mix, almonds, sesame seeds, and Ramen …
From saladinajar.com
From saladinajar.com
CRUNCHY COLESLAW RECIPE {SIDE DISH} - LEFTOVERS THEN BREAKFAST
Place them in a large bowl. Slice the green onions and add to the bowl. Chop the toasted walnuts in small pieces. Add to the bowl with the rest of the coleslaw ingredients. Make the dressing by mixing the vinegar and mayonnaise. Season with salt and pepper to taste. Pour over the coleslaw ingredients and toss to coat.
From leftoversthenbreakfast.com
From leftoversthenbreakfast.com
CRUNCHY COLESLAW | SAVE-ON-FOODS
Ingredients 3 cups (750 mL) green cabbage, chopped (about ½ a small head)3 cups (750 mL) red cabbage, chopped (about ½ a small head)2 Ambrosia apples, coarsely grated1 cup (250 mL) carrots, grated1/2 cup (125 mL) fresh parsley, chopped2 green onions, chopped Dressing1/2 cup (125 mL) reduced-fat mayonnaise2 tsp (10 mL) honey1/4 cup (60 mL)
From qa.saveonfoods.com
From qa.saveonfoods.com
CRUNCHY COLESLAW IN 230G FROM DELPHI
Buy Crunchy Coleslaw in 230g from Delphi at Real Foods, natural, healthy, bulk, value organic and wholefoods available online for home delivery A classic creamy Coleslaw with a bite. Made with shredded crisp cabbage and sweet, crunchy carrots lightly dressed together with silky smooth mayonnaise. ...
From realfoods.co.uk
From realfoods.co.uk
10 BEST FRUIT COLESLAW RECIPES | YUMMLY
chopped fresh cilantro, coleslaw mix, asian red chili sauce, Hellmann's or Best Foods Real Mayonnaise and 3 more Easy Coleslaw Mandy's Recipe Box coleslaw, apple, coleslaw dressing, dried cranberries
From yummly.com
From yummly.com
CRUNCHY COLESLAW | CANADIAN LIVING
Method. In large bowl, whisk together cider vinegar or wine vinegar, vegetable oil, Dijon mustard, granulated sugar, horseradish, garlic,and salt and pepper. Add green cabbage and carrot; toss well to combine.
From canadianliving.com
From canadianliving.com
CRUNCHY FRUIT COLESLAW RECIPE: HOW TO MAKE IT
APPLE COLESLAW - FOOD FAITH FITNESS
Heat your oven to 350 degrees F. Sread the almonds in a small pan and cook until lightly browned and toasted, about 5-7 minutes. In a large bowl, stir together all then salad ingredients. In a medium bowl, whisk all the dressing ingredients together. Pour the dressing over the salad and toss to coat.
From foodfaithfitness.com
From foodfaithfitness.com
SAVE-ON-FOODS
Fruits & Vegetables Dressing & Dips Dried Snack Fruit & Nuts Fresh Fruit Apples Avocado & Tropical Bananas & Plaintain Berries & Cherries Fruit Snack Kits Grapes Melons Oranges & Citrus Peaches & Stone Fruit Pears Fresh Juice & Smoothies Fresh Noodle, Tofu & Soy Products Fresh Vegetables Aspargaus & Eggplant Beans & Peas Beets & Radish Broccoli ...
From saveonfoods.com
From saveonfoods.com
CRUNCHY SLAW, A COOL FOIL TO ROBUST FOODS - FINECOOKING
A chef’s knife works best for cabbage. Cut it in quarters and then into 1/4-inch slices. A simple box grater can shred carrots. A food processor with a shredding disk will also do the trick. Whatever variety you choose, look for firm, tightly packed heads with no signs of browning.
From finecooking.com
From finecooking.com
CRUNCHY CHINESE COLESLAW • HEALTHY, CRUNCHY, AND DELICIOUS!
Add to the bowl. Trim the scallions and peel off any loose or tough outer layers. Slice them into 2-3 inch sections and then slice those sections lengthwise, into strips. Add to the bowl. Snip the pea shoots in half if they are very long, and add to the bowl. Snip the cilantro into the bowl as well.
From theviewfromgreatisland.com
From theviewfromgreatisland.com
CRUNCHY FRUIT RECIPES ALL YOU NEED IS FOOD
1 large apple or pear, cut into bite-size pieces: 1 large stalk celery, sliced: 1/4 cup raisins or peanuts, if desired: 1/4 cup reduced-fat ranch salad dressing or mayonnaise
From stevehacks.com
From stevehacks.com
COLESLAW RECIPES | BBC GOOD FOOD
Coleslaw recipes. 27 Recipes. Magazine subscription – your first 5 issues for only £5! Make a shredded carrot and cabbage salad with a creamy dressing, perfect for picnics and barbecues – try a traditional recipe or a new twist on the classic. For more flavourful side dishes check out our barbecue side recipes, vegetarian side recipes and ...
From bbcgoodfood.com
From bbcgoodfood.com
CRUNCHY CARNIVAL COLESLAW | CANADIAN LIVING
%RDI. Iron 5.0; Folate 13.0; Calcium 4.0; Vitamin A 69.0; Vitamin C 128.0; Method. Dressing: In small bowl, whisk together oil, vinegar, sugar, poppy seeds, salt and pepper.(Make-ahead: Refrigerate in airtight container for up to 3 days.) Seed, core and cut red and yellow peppers into quarters; thinly slice crosswise and place in large bowl.
From canadianliving.com
From canadianliving.com
CRUNCHY FRUIT SLAW | INDIAN | VEGETARIAN | RECIPE
Ingredients. 1 cup - fresh cabbage, shredded ; 1 carrot, peeled, chopped like matchsticks (juliennes) 1 stick of celery, cleaned sliced into juliennes.
From bawarchi.com
From bawarchi.com
HEALTHY CRUNCHY COLESLAW WITH CABBAGE AND DIJON MUSTARD
Add mayonnaise, buttermilk, Dijon mustard, sugar, apple cider vinegar, celery seeds, salt, and pepper to a large bowl and stir until combined. Add shredded green cabbage, shredded fennel, and shredded carrots to the bowl with the dressing and toss to combine. Chill before serving. Watch Spencer's Big 30 Fridays at 10pm & 10:30 pm ET on CTV Life ...
From more.ctv.ca
From more.ctv.ca
CRUNCHY FRUIT COLESLAW RECIPE: HOW TO MAKE IT | TASTE OF HOME
HEALTHY COLESLAW RECIPE WITH GREEK YOGURT - JESSICA GAVIN
Instructions. In a large bowl, combine cabbage, bell pepper, carrot, corn kernels, and mango. Add avocado and mint leaves. In a small bowl, whisk together yogurt, mustard, lime juice, honey, and chili pepper. Season with salt and pepper as desired. Gently mix the dressing into the coleslaw until combined. Refrigerate if not consuming immediately.
From jessicagavin.com
From jessicagavin.com
COOL N CRUNCHY COLESLAW RECIPE - WALDEN FARMS
1 bag of coleslaw mix , about 3 cups. 1/2 cup Walden Farms Coleslaw Dressing. 1/4 cup grapes, halved. 1/2 Granny Smith apple, slivered. Instructions. Toss Walden Farms Coleslaw Dressing with coleslaw mix. Then blend in grapes and silvered apple for extra crunch. Pile it on!
From waldenfarms.com
From waldenfarms.com
CRUNCHY FRUIT SLAW | YUMMY LOOKING FOOD
Ingredients 1 cup fresh cabbage, shredded 1 carrot, peeled, chopped like matchsticks (juliennes) 1 stick celery, cleaned sliced into juliennes.
From yummylookingfood.com
From yummylookingfood.com
CRUNCHY COLESLAW - SPEND SMART EAT SMART
Instructions. 1 Crumb ramen noodles into a large bowl. 2 Add coleslaw or broccoli slaw, green onions, and any optional ingredients into the bowl. Stir to mix. 3 Whisk together ramen noodle seasoning packet, oil, vinegar, and sugar in a small bowl. 4 Pour dressing over slaw mixture.
From spendsmart.extension.iastate.edu
From spendsmart.extension.iastate.edu
44 OF THE CRUNCHIEST COLESLAW RECIPES EVER - TASTE OF HOME
CRUNCHY FRUITY COLESLAW RECIPE - SPRY LIVING
Instructions. In large bowl, combine green and red cabbage, red pepper, apricots, corn, green onions, almonds, and sesame seeds. In small bowl, whisk together remaining ingredients. Toss dressing with salad, mixing well. Recipe reprinted with permission from Holly Clegg's Trim & Terrific Gulf Coast Favorites: Over 250 Easy Recipes from My ...
From spryliving.com
From spryliving.com
CRUNCHY APPLE COLESLAW - SUGAR MAPLE FARMHOUSE
See how I make the crunchy apple coleslaw in the video above and find us on YouTube to get the first look at all our recipes and DIY ideas. Then get the the full recipe for the Crunchy Apple Coleslaw below. Happy eating, friends! Thank you for visiting today. If you need more recipe ideas, click here. I hope that you’ll come back to see us again.
From sugarmaplefarmhouse.com
From sugarmaplefarmhouse.com
CRUNCHY FRUIT COLESLAW | COLESLAW, SATISFYING SALADS, RECIPES
Oct 28, 2016 - This crunchy coleslaw from our Test Kitchen brings big taste and lots of appeal to the table. You’ll love the fresh, subtle tang of lemon. Oct 28, 2016 - This crunchy coleslaw from our Test Kitchen brings big taste and lots of appeal to the table. You’ll love the fresh, subtle tang of lemon. Pinterest. Today. Explore. When autocomplete results are available use up and …
From pinterest.com
From pinterest.com
FRUIT COLESLAW RECIPE - FOOD NEWS
10 Best Fruit Coleslaw Recipes. Fruity Coleslaw Ingredients: 1 bag of shredded cabbage & carrots (1 lb) 1/4 cup each of rice vinegar and mayonnaise (more of each if you like a wetter slaw) organic blue agave sweetener 1 large diced apple a handful of golden raisins Directions: Mix the mayonnaise & rice vinegar together with a whisk in a large bowl
From foodnewsnews.com
From foodnewsnews.com
CREAMY AND CRUNCHY COLESLAW FOOD- WIKIFOODHUB
1/4 cup mayonnaise: 3 tablespoons cider vinegar: 1 tablespoon sugar: 3/4 teaspoon ground celery seed: 1 large carrot, grated: 3 cups packed thinly sliced cabbage
From wikifoodhub.com
From wikifoodhub.com
CRUNCHY FRUIT COLESLAW | RECIPE | COLESLAW, COLESLAW RECIPE, CRUNCHY
Apr 24, 2021 - This crunchy coleslaw from our Test Kitchen brings big taste and lots of appeal to the table. You’ll love the fresh, subtle tang of lemon. Apr 24, 2021 - This crunchy coleslaw from our Test Kitchen brings big taste and lots of appeal to the table. You’ll love the fresh, subtle tang of lemon. Pinterest. Today. Explore. When autocomplete results are available use up and …
From pinterest.com
From pinterest.com
CURRIED COLESLAW - FAMILY FOOD ON THE TABLE
Instructions. Make the dressing. Combine the mayonnaise, Greek yogurt, curry powder and lime juice in a small bowl and mix well. Add the coleslaw mix and the green onions to a large bowl and stir. Add the dressing and mix well to get everything coated. Cover and refrigerate for at least 30 minutes or up to several hours.
From familyfoodonthetable.com
From familyfoodonthetable.com
TOP 14 WAYS TO USE COLESLAW - THE SPRUCE EATS
Coleslaw is also easy on the budget. All you need is a head of cabbage, some dressing, and some simple seasonings to make a delicious slaw. While you can throw a bowl of tasty coleslaw together in minutes, preparation for the most flavorful slaw is best started at least a few hours in advance. First, toss a head of shredded cabbage with 2 ...
From thespruceeats.com
From thespruceeats.com
CRUNCHY COLESLAW | RICARDO
Ingredients. 1,6 cups (5 litre) diced green cabbage; 2 cups (500 ml) diced red cabbage; 1 tablespoon (15 ml) coarse salt; 3 tablespoons (45 ml) sugar
From ricardocuisine.com
From ricardocuisine.com
FRUITY COLESLAW WITH APPLE AND RAISINS - THIS LITTLE HOME
Coleslaw will soften over time, if you prefer it with a little less crunch, try making it at least 3 hours in advance. The salt in the dressing aids in this process, but if you’d prefer it with no added salt, you can leave it out. Feel free to jazz up the dressing a little. Dijon mustard, apple cider vinegar and a little lemon juice, make ...
From thislittlehome.co.uk
From thislittlehome.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
