CRUNCHY COCONUT AND LIME BURGERS
This perfect summer twist on a barbeque favorite will make you feel like you are beach side. Serve with fried yuca and a mojito for a tropical flair.
Provided by The Messy Cook
Categories Hamburgers
Time 40m
Yield 4
Number Of Ingredients 16
Steps:
- Combine the beef, 1/2 cup coconut, cilantro, egg, lime juice, Worcestershire sauce, 1 tablespoon cream of coconut, soy sauce, and 1 1/2 teaspoons salt in a bowl until well mixed. Form into 4 patties, and set aside.
- Stir together the mayonnaise with 2 teaspoons of cream of coconut and 1 tablespoon of cilantro; set aside. Heat the vegetable oil in a skillet over medium heat. Stir in 1 cup of coconut and 1/2 teaspoon salt. Cook and stir until the coconut has turned golden brown. Drain on a paper towel-lined plate and set aside.
- Preheat an outdoor grill for medium-high heat, and lightly oil grate.
- Cook the burgers on the preheated grill to your desired degree of doneness, about 4 minutes per side for medium-well. Spread both cut sides of the hamburger buns with the cilantro mayonnaise. Place the cooked burgers on the bottom buns, sprinkle with the toasted coconut, and serve.
Nutrition Facts : Calories 1165.8 calories, Carbohydrate 38.5 g, Cholesterol 182 mg, Fat 96.4 g, Fiber 7 g, Protein 39.3 g, SaturatedFat 37.8 g, Sodium 2014.5 mg, Sugar 8.4 g
CRUNCHY COCONUT AND LIME BURGERS
This perfect summer twist on a barbeque favorite will make you feel like you are beach side. Serve with fried yuca and a mojito for a tropical flair.
Provided by The Messy Cook
Categories Hamburgers
Time 40m
Yield 4
Number Of Ingredients 16
Steps:
- Combine the beef, 1/2 cup coconut, cilantro, egg, lime juice, Worcestershire sauce, 1 tablespoon cream of coconut, soy sauce, and 1 1/2 teaspoons salt in a bowl until well mixed. Form into 4 patties, and set aside.
- Stir together the mayonnaise with 2 teaspoons of cream of coconut and 1 tablespoon of cilantro; set aside. Heat the vegetable oil in a skillet over medium heat. Stir in 1 cup of coconut and 1/2 teaspoon salt. Cook and stir until the coconut has turned golden brown. Drain on a paper towel-lined plate and set aside.
- Preheat an outdoor grill for medium-high heat, and lightly oil grate.
- Cook the burgers on the preheated grill to your desired degree of doneness, about 4 minutes per side for medium-well. Spread both cut sides of the hamburger buns with the cilantro mayonnaise. Place the cooked burgers on the bottom buns, sprinkle with the toasted coconut, and serve.
Nutrition Facts : Calories 1165.8 calories, Carbohydrate 38.5 g, Cholesterol 182 mg, Fat 96.4 g, Fiber 7 g, Protein 39.3 g, SaturatedFat 37.8 g, Sodium 2014.5 mg, Sugar 8.4 g
CRUNCHY COCONUT AND LIME BURGERS
This perfect summer twist on a barbeque favorite will make you feel like you are beach side. Serve with fried yuca and a mojito for a tropical flair.
Provided by The Messy Cook
Categories Hamburgers
Time 40m
Yield 4
Number Of Ingredients 16
Steps:
- Combine the beef, 1/2 cup coconut, cilantro, egg, lime juice, Worcestershire sauce, 1 tablespoon cream of coconut, soy sauce, and 1 1/2 teaspoons salt in a bowl until well mixed. Form into 4 patties, and set aside.
- Stir together the mayonnaise with 2 teaspoons of cream of coconut and 1 tablespoon of cilantro; set aside. Heat the vegetable oil in a skillet over medium heat. Stir in 1 cup of coconut and 1/2 teaspoon salt. Cook and stir until the coconut has turned golden brown. Drain on a paper towel-lined plate and set aside.
- Preheat an outdoor grill for medium-high heat, and lightly oil grate.
- Cook the burgers on the preheated grill to your desired degree of doneness, about 4 minutes per side for medium-well. Spread both cut sides of the hamburger buns with the cilantro mayonnaise. Place the cooked burgers on the bottom buns, sprinkle with the toasted coconut, and serve.
Nutrition Facts : Calories 1165.8 calories, Carbohydrate 38.5 g, Cholesterol 182 mg, Fat 96.4 g, Fiber 7 g, Protein 39.3 g, SaturatedFat 37.8 g, Sodium 2014.5 mg, Sugar 8.4 g
More about "crunchy coconut and lime burgers food"
CRUNCHY COCONUT WALNUT BUTTER - CALIFORNIA WALNUTS
From walnuts.org
20 MINUTE COCONUT LIME CHICKEN CURRY - TEA FOR …
From teaforturmeric.com
TROPICAL BURGERS WITH COCONUT CREAM & SALSA | CRUSH
From crushmag-online.com
CRISPY COCONUT LIME SUGAR COOKIES - A TASTE FOR TRAVEL
From atastefortravel.ca
CRUNCHY COCONUT SHRIMP BURGER WITH ASIAN SLAW
From burgerbase.com
HAMBURGER RECIPE - HOW TO MAKE COCONUT AND LIME BURGERS
From youtube.com
CRUNCHY COCONUT AND LIME BURGERS - REVIEW BY KAREN LOPEZ VADO
From allrecipes.com
CRUNCHY COCONUT AND LIME BURGERS | RECIPE | CRUNCHY, TOASTED …
From pinterest.com
FRINKFOOD - CRUNCHY COCONUT AND LIME BURGERS
From frinkfood.com
CRUNCHY COCONUT AND LIME BURGERS | RECIPE | RECIPES, FOOD, COOKING
From pinterest.com
BEST COOKING BURGER RECIPES: CRUNCHY COCONUT AND LIME BURGERS
From worldbestburgerrecipe.blogspot.com
EASY MAC AND CHEESE: BURGERS: CRUNCHY COCONUT AND LIME BURGERS
From easymacandcheese.blogspot.com
CRUNCHY COCONUT AND LIME BURGERS | RESCOOKING.COM
From rescooking.com
CORN AND COCONUT SOUP, BUT MAKE IT LAZY
From nytimes.com
COCONUT SHRIMP BURGER - THECOMMUNALFEAST.COM
From thecommunalfeast.com
CRUNCHY COCONUT AND LIME BURGERS - REVIEW BY BADGERFAN
From allrecipes.com
ALLRECIPES
MAIN DISH -- CRUNCHY COCONUT AND LIME BURGERS
From chinesemenu.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love