CRUNCHY BAKED FRIES
I never thought I would prefer a baked "fry" over a regular french fry until I tried these. Wow! It is all in the preparation, and it may seem tricky at first, but once you have the technique down, you will be making these all the time. Follow the instructions carefully for best results. Who needs McDonalds?
Provided by Chef Sweet Sal
Categories Potato
Time 45m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Peel potatoes and cut them into evenly sliced "fry" wedges.
- Set oven at 475 degrees.
- Place potatos in large bowl and cover with warm tap water for 10 minutes.
- Meanwhile, coat 18 X 12 non stick baking sheet with 4 tablespoons of oil, and sprinkle evenly with 3/4 teaspoon of seasoned salt and 1/4 teaspoon of pepper.
- Drain potatoes, and dry them completely on a triple layer of paper towels (keeping them dry here is key). Wipe out empty bowl, return potatoes, and toss with remaining 1 tablespoon of oil.
- Arrange potatoes in a single layer on baking sheet; cover tightly with foil, and bake 10 minutes.
- Remove foil, and return to the oven for another 10-15 minutes.
- In the last 5 minutes, check for doneness by using a spatula to check for a golden brown color underneath. Turn the fries, and return to the oven for a golden color on the flip sides.
- Dab with a paper towel to remove excess oil, and sprinkle with seasoned salt and pepper to taste. Yum!
Nutrition Facts : Calories 273.3, Fat 17.1, SaturatedFat 2.2, Sodium 9.6, Carbohydrate 27.9, Fiber 3.5, Sugar 1.2, Protein 3.2
BAKED FRENCH FRIES
Provided by Cooking Channel
Categories side-dish
Time 40m
Yield 6 to 8 servings
Number Of Ingredients 2
Steps:
- Preheat the oven to 400 degrees F. Cover a baking sheet with aluminum foil or parchment paper. Slice the potatoes into a french fry shape. Toss in a bowl with the olive oil to lightly coat. Arrange on the prepared baking sheet, so that the fries are spread evenly.
- Bake until golden brown, turning over halfway through, 25 to 30 minutes.
CRISPY OVEN FRIES
Make and share this Crispy Oven Fries recipe from Food.com.
Provided by Abby Girl
Categories Potato
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Adjust oven rack to lowest position and heat oven to 450 degrees.
- Place potatoes in bowl, wrap tightly with plastic, and microwave until translucent around edges, 3 to 5 minutes, shaking bowl to redistribute potatoes halfway through cooking. Transfer potatoes to cooling rack and thoroughly blot fry with paper towels.
- Coat rimmed baking sheet with 5 tablespoons oil. Transfer to oven and heat until just smoking, 5 to 7 minutes. Meanwhile, whisk remaining oil, cornstarch, and salt in large bowl. Add potatoes to bowl and toss to coat.
- Arrange in a single layer on hot baking sheet and bake until deep golden brown and crisp, 25 to 35 minutes, flipping potatoes half-way through cooking time. Transfer to paper towel-lined plate and blot with additional paper towels. Serve.
CRISPY FRENCH FRIES
Make and share this Crispy French Fries recipe from Food.com.
Provided by anme7039
Categories Potato
Time 37m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Cut potato into french fry shapes.
- Heat oil to 325°F.
- Drop spuds into oil.
- Cook them in the oil for about 5 minutes, until they are semi-cooked and kind of floppy looking.
- Remove from oil, drain and cool.
- When spuds have cooled, re-heat oil to 375°F.
- Toss milk and cornstarch into a plastic bag.
- Put bread crumbs into another bag.
- Take semi-fried spuds and put them into the milk bag.
- Remove from milk bag then place into the bead crumb bag, shaking to coat.
- Refry for about 2 or 3 minutes.
- Place on wire rack to drain.
Nutrition Facts : Calories 470.6, Fat 7.5, SaturatedFat 3.5, Cholesterol 17.1, Sodium 468.2, Carbohydrate 85.4, Fiber 7.2, Sugar 5, Protein 15.5
BEST BAKED FRENCH FRIES
The healthiest way to make fries is to bake them. It saves money and you can't beat the taste. I have been playing around with different ways to bake fries for some time now, and I feel this is the best recipe thus far. Baking time may vary depending on how thick you cut the fries. Enjoy!
Provided by Life Tastes Good
Categories Side Dish Potato Side Dish Recipes
Time 1h10m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil; spray with cooking spray.
- Place sliced potatoes in a colander; sprinkle sugar over potatoes. Set aside until liquid is released from potatoes, 20 to 30 minutes. Drain liquid and dry potatoes well.
- Mix potato slices, olive oil, garlic powder, salt, and black pepper in a resealable bag until evenly coated. Spread coated potato slices in a single layer, leaving space around each potato, on the prepared baking sheet.
- Bake in the preheated oven for 20 minutes; flip fries and continue baking until crisp and browned, about 20 more minutes.
Nutrition Facts : Calories 388.4 calories, Carbohydrate 59.8 g, Fat 14.4 g, Fiber 7.2 g, Protein 6.6 g, SaturatedFat 2 g, Sodium 601 mg, Sugar 5.8 g
CRISPY, CRUNCHY PANKO BAKED POTATO FRIES
I love crunchy fries and love panko bread crumbs. So I came up with a idea for a coating for crispy crunchy fries today when I was working with panko breading. Ingredients can be mixed up with your favorite seasonings. Also can be deep fried as well as baked.
Provided by Marsha D.
Categories Potato
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven or deep fryer to 350'.
- Add flour onto wax paper or a bowl and set aside.
- Combine in a bowl or pan, panko breadcrumbs,salt,pepper,parmesan cheese, and seasoning salt. Set aside.
- Combine in another bowl or pan, eggs and whipping cream or milk. Set aside.
- Cut potato into potato wedges or regular french fry shape. (I leave the potato peeling on).
- Dip fries into flour then into egg mixture and then into breadcrumb mixture.
- Place on a lightly greased baking sheet and baked for 30 minutes or until done.
- Turn halfway through baking.
- NOTE: If frying -- add coated fries to deep fryer and fry 10-15 minutes or until browned and tender.
Nutrition Facts : Calories 450.9, Fat 7.3, SaturatedFat 2.4, Cholesterol 111.2, Sodium 1025.8, Carbohydrate 79.5, Fiber 5.4, Sugar 4.4, Protein 15.7
OVEN BAKED CRISPY POTATO FRIES
I made this side last night from a Rachael Ray recipe. I've tweaked it a little based on my initial experience. It's super fast and easy. Any other ideas on how to tweak more would be great!
Provided by lazy gourmet
Categories Potato
Time 35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 550 degrees (or as high as your oven goes).
- Halve each potato, then cut each half in 5 slices lengthwise. Place on a baking sheet and drizzle the olive oil over them, work the potatoes around in the oil until evenly coated.
- Season with the rosemary, salt, pepper and red pepper. (I recommend LOTS of salt and I'm not big on super salty foods.) Throw the garlic cloves on the sheet with the potatoes.
- Roast 25 minutes. Make sure to turn them all once at the halfway point or they will end up sticking to the baking sheet.
Nutrition Facts : Calories 377.6, Fat 10.5, SaturatedFat 1.5, Sodium 22.9, Carbohydrate 65.3, Fiber 8.2, Sugar 3, Protein 7.6
More about "crunchy baked fries food"
CRUNCHY BAKED FRIES - SWEET CS DESIGNS
From sweetcsdesigns.com
4.7/5 (17)Total Time 1 hr 5 minsCuisine AmericanCalories 205 per serving
- Using a mandoline, slice the potatoes into fries. I don't worry too much about the size of fry I am making- some are bigger, and some are smaller. That's fine!
- Let fries sit one hour. This helps to remove excess starch and will help the fries crisp up more in the oven.
CRISPY OVEN-BAKED FRIES RECIPE - EATINGWELL
From eatingwell.com
Category Healthy Potato RecipesCalories 197 per servingTotal Time 1 hr
- Place a rimmed baking sheet in the oven; preheat to 425°F. Combine water, vinegar and 1 teaspoon salt in a large pot and bring to a boil over high heat.
- Cut potatoes into ½-inch-thick sticks. Add to the pot, reduce heat to medium and cook just until starting to become tender, 8 to 10 minutes.
- Carefully remove the potatoes to a clean kitchen towel with a slotted spoon. Gently pat dry, then transfer to a medium bowl and toss with oil. Carefully spread the potatoes in a single layer on the hot baking sheet. Bake, flipping halfway through, until golden and crispy, 30 to 40 minutes.
- Transfer the fries to a paper-towel-lined bowl. Let rest for 2 minutes. Remove the paper towels and sprinkle the fries with the remaining ¼ teaspoon salt. Serve immediately.
THE SECRET TECHNIQUE FOR GETTING CRISPY BAKED FRENCH FRIES
From tasteofhome.com
Estimated Reading Time 3 mins
CRISPY BAKED FRENCH FRIES (OVEN FRIES) - MOM ON TIMEOUT
From momontimeout.com
CRUNCHY BAKED FRIES RECIPE
From recipegraze.com
GOOD CRISPY BAKED FRIES | NEW COOKING RECIPES
From newcookingrecipes.com
BAKED ZUCCHINI FRIES: THE CRUNCHY SNACK THAT EVEN VEGGIE ...
From davidwolfe.com
OVEN BAKED FRIES - SPEND WITH PENNIES
From spendwithpennies.com
BAKED FRENCH FRIES {HEALTHY AND CRISPY!} – WELLPLATED.COM
From wellplated.com
CRISPY BAKED FRENCH FRIES - FRESH OR FROZEN - 101 COOKING ...
From 101cookingfortwo.com
THE BEST OVEN BAKED FRIES | THE RECIPE CRITIC
From therecipecritic.com
CRISPY BAKED STEAK FRIES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
EXTRA CRISPY OVEN BAKED FRENCH FRIES - LAYERS OF HAPPINESS
From layersofhappiness.com
CRUNCHY BAKED CAJUN FRIES (OIL-FREE!) - SHANE & SIMPLE
From shaneandsimple.com
CRUNCHY BAKED FRIES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CRISPY BAKED FRENCH FRIES | MINIMALIST BAKER RECIPES
From minimalistbaker.com
CRISPY OVEN-BAKED ASPARAGUS FRIES | EASY WEEKNIGHT RECIPES
From easyweeknightrecipes.com
CRISPY OVEN BAKED FRENCH FRIES - EXTRA CRUNCHY RECIPE ...
From ifood.tv
CRUNCHY BROCCOLI STEM FRIES | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
CRISPY OVEN BAKED FRIES - MYPLATE
From myplate.gov
CRISPY OVEN BAKED FRENCH FRIES - CHEF SOUS CHEF
From chefsouschef.com
CRISPY BAKED FRENCH FRIES RECIPE - VEGETARIANTIMES.COM
From vegetariantimes.com
NOPALES FRIES - FORKS OVER KNIVES
From forksoverknives.com
CRISPY BAKED FRENCH FRIES [EASY OVEN ... - MAD ABOUT FOOD
From madaboutfood.co
CRISPY OVEN FRIES CORNSTARCH - THERESCIPES.INFO
From therecipes.info
5 CRISPY VEG PARTY SNACK RECIPES THAT ARE PERFECT FOR ...
From food.ndtv.com
SUPER-CRISPY OVEN FRIES RECIPE | MYRECIPES
From myrecipes.com
CRUNCHY BAKED SWEET POTATO FRIES - CREATE THE MOST AMAZING ...
From recipeshappy.com
CRUNCHY BAKED FRENCH FRIES | HOMEGROWN FOODS
From eatgoodathome.com
CORN FRIES (MEXICAN STREET CORN STYLE + 4 VARIATIONS ...
From pickyeaterblog.com
CRISPY BAKED CARROT FRIES - PLANTYOU
From plantyou.com
CRISPY OVEN BAKED FRIES - CHOCOLATE COVERED KATIE
From chocolatecoveredkatie.com
CRUNCHY BAKED TOFU FRIES - PETA
From peta.org
CRUNCHY TURKEY FINGERS WITH OVEN FRIES - CANADA'S FOOD GUIDE
From food-guide.canada.ca
CRISPY OVEN-BAKED YUCA FRIES - FORKS OVER KNIVES
From forksoverknives.com
BAKED FRENCH FRIES - QUICK & EASY RECIPE - CHEF SAVVY
From chefsavvy.com
CRISPY OVEN-BAKED KABOCHA SQUASH FRIES - ASH EATS
From ash-eats.com
HOMEMADE CRISPY BAKED OVEN FRIES - FOOD FOLKS AND FUN
From foodfolksandfun.net
CRISPY BAKED POLENTA FRIES - INSIDE THE RUSTIC KITCHEN
From insidetherustickitchen.com
CRUNCHY BAKED SWEET POTATO FRIES : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
HOW TO MAKE CRISPY FRENCH FRIES: THE SECRET REVEALED
From thespruceeats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love