Croissant Chicken Salad Sandwich Food

CHICKEN SALAD CROISSANT SANDWICHES

Steps:

• In a small bowl, combine the first six ingredients. In another bowl, whisk mayonnaise, buttermilk, lemon juice and seasonings. Pour over chicken mixture; mix well. Spoon chicken salad onto croissant bottoms. Replace tops.

CHICKEN SALAD SANDWICHES

Steps:

• Combine the chicken, celery, carrot, red onion, mayonnaise, mustard, celery salt, granulated garlic, paprika and 1 teaspoon pepper in a bowl. Mix until combined.
• Serve the chicken salad on the toasted rolls with lettuce and tomato.

CHICKEN CROISSANT SANDWICHES

Steps:

• In a small bowl, mix mayonnaise, ginger, mustard and salt. Stir in chicken, apple, sunflower kernels and green onions. Gently fold in mandarin oranges. Serve on croissants with lettuce if desired.

THIS IS IT - CROISSANT CHICKEN SALAD SANDWICH

Steps:

• 1. Mix mayo, lemon juice, salt, pepper, and basil together till well incorporated. Fold in chicken, grapes, cashews,celery,and onions. Halve the croissants (you may wish to slightly toast them, I do not like them toasted) and layer with salad, lettuce, and cheese if you wish. Serve immediately or chill for a couple of hours before adding lettuce and cheese. Time to prepare does not include chicken's cook time.

CHICKEN SALAD CROISSANT SANDWICHES

Steps:

• 1. In a large bowl, combine the chicken, cherries, celery, apple and pecans. In another bowl, combine the mayonnaise, buttermilk, salt and pepper; add to chicken mixture and mix well. Spoon 1/2 cup chicken salad onto each croissant. Yield: 7 servings.
• 2. **Note - toasted slivered almonds would also be lovely on these sandwiches.

CROISSANT CHICKEN SALAD SANDWICH

Steps:

• Mix mayo, lemon juice, salt, pepper, and basil together till well incorporated.
• Fold in chicken, grapes, cashews,celery,and onions.
• Halve the croissants (you may wish to slightly toast them) and layer with salad, lettuce, and cheese if you wish.
• Serve immediately.
• Time to prepare does not include chicken's cook time.

FANCY CHICKEN SALAD AND CROISSANT SANDWICHES

Steps:

• Drain chicken and dump contents in bowl.
• I use a potato peeler and peal my apple. Sometimes I just scrape the whole apple and chop the scrapings. Or you could just finely chop the whole apple.
• I usually cut the grapes in half with a knife. or I take a grape between my thumb and index finger and smash it and it break into 2 pieces. I do this to over half the bag. That works 2!
• Add the mayo and stir all together.
• Cut croissants in half and spoon mixture on.
• This looks very pretty and elegant!