Crockpot Pineapple Baked Beans Food

EASY SLOW COOKER PINEAPPLE BAKED BEANS

Steps:

• 1. Precook the bacon to a crispy texture. You can also saute the onions before hand, but this is optional. 2. In the slow cooker, add all the ingredients except the pineapple rings and half the crumbled bacon. 3. Mix well and cook on low for 6-8 hours or high for 4-6 hours. During the cooking time, if the beans seem not as saucy as you'd prefer, add some of the reserved pineapple juice. 4. In the last half hour of cooking, sprinkle the remaining bacon over the top of the beans, and add 3-4 rings of pineapple on the top. Replace the lid and let cook for the remaining time. 5. Serve and enjoy!

CROCKPOT PINEAPPLE BAKED BEANS

Steps:

• Combine everything in a crockpot and cook on low for 3-5 hours

PINEAPPLE BAKED BEANS

Steps:

• In a large skillet, cook beef over medium heat until no longer pink; drain. Transfer to a 5-qt. slow cooker. Add the remaining ingredients and mix well., Cover and cook on low for 6-8 hours or until bubbly.

PINEAPPLE BAKED BEANS

Steps:

• Preheat oven to 350 degrees.
• Combine everything but pineapples and pour into a 2 quart casserole or baking dish.
• Bake for 30 minutes, uncovered.
• Stir in pineapples and bake 30 minutes more.
• Enjoy!
• For Vegetarian use vegetarian baked beans.

PINEAPPLE BAKED BEANS AND BEEF

Steps:

• In a skillet, brown beef; drain.
• Transfer to a 5-quart slow cooker/ crockpot.
• Add remaining ingredients and mix well.
• Cover and cook for 4-8 hours or until bubbly.

VEGETARIAN BAKED BEANS WITH PINEAPPLE

Steps:

• Combine all ingredients (you can drain half the pineapple juice if you want to, but the more juice you use, the sweeter it will be).
• Bake for 30 minutes at 350 degrees F.

CROCK POT HAM, PINEAPPLE AND BEANS

Steps:

• Combine all ingredients except vinegar and pepper in a crock pot.
• Cover and cook on low heat setting 5/12 to 6 hours (the onion and green pepper will still be crunchy).
• Stir in the vinegar and season with pepper to taste.

BAKED BEANS WITH PINEAPPLE

Steps:

• In a large skillet, cook bacon over medium heat until crisp. Remove with a slotted spoon to paper towels. Drain, reserving 2 tablespoons drippings. Saute onion in drippings until tender. , In a very large bowl, combine the beans, pineapple, bacon and onion. Combine brown sugar and ketchup; stir into the bean mixture., Transfer to two greased 3-qt. or 13-in. x 9-in. baking dishes. Cover and bake at 350° for 20 minutes. Uncover; bake 25-35 minutes longer or until bubbly and beans reach desired thickness.