Crockpot Peanut Butter Brownies Food

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CROCKPOT PEANUT BUTTER BROWNIES



Crockpot Peanut Butter Brownies image

Make and share this Crockpot Peanut Butter Brownies recipe from Food.com.

Provided by internetnut

Categories     Dessert

Time 1h45m

Yield 4-6 serving(s)

Number Of Ingredients 9

5 tablespoons butter
1/2 cup granulated sugar
2 eggs
1 teaspoon vanilla
1/2 cup flour (I used Pamela's)
1 cup natural-style peanut butter
1/4 teaspoon baking powder (omit if using Pamela's)
1/2 cup milk chocolate chips
1/2 cup white chocolate chips

Steps:

  • Spray the inside of your crock stoneware with cooking spray.
  • Mix all ingredients in a bowl, dump into stoneware.
  • Prop open the lid of the crockpot with something to let out the steam. I used a chopstick.
  • Cook on high for 90 minutes to 3 hours.
  • The brownies are done when the edges start to turn darker, but the center is still light in color. Test with a knife in the center. Check in 2 hours.

Nutrition Facts : Calories 926, Fat 62.5, SaturatedFat 24.6, Cholesterol 140.5, Sodium 232.3, Carbohydrate 75, Fiber 5, Sugar 54.5, Protein 23.9

PEANUT BUTTER BROWNIES



Peanut Butter Brownies image

Make and share this Peanut Butter Brownies recipe from Food.com.

Provided by busy mom 4

Categories     Dessert

Time 53m

Yield 20 serving(s)

Number Of Ingredients 9

1/2 cup oil
1/4 cup water
2 eggs
1 (19 1/2 ounce) box brownie mix
3/4 cup creamy peanut butter
1/3 cup margarine or 1/3 cup butter, softened
1/3 cup sugar
2 tablespoons all-purpose flour
2 eggs

Steps:

  • Heat oven 350.
  • combine brownie mix, oil, water and eggs in large bowl; stir 50 strokes with spoon. set aside.
  • in small bowl, combine peanut butter and margarine; beat until smooth. add sugar and flour;mix well. add 2 eggs, blend well.
  • spread 1/2 of brownie mix into greased 9x13 pan. carefully spread peanut butter mixture evenly over chocolate mixture. spread remaining chocolate mixture over the peanut butter mixture.
  • bake for 30-33 minutes. cool 1 hour or until completely cooled. store loosely covered.

Nutrition Facts : Calories 275.9, Fat 17.2, SaturatedFat 3.1, Cholesterol 37.2, Sodium 165.4, Carbohydrate 28.4, Fiber 0.6, Sugar 4.2, Protein 5

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