Crock Pot Round Steak Food

SLOW-COOKED ROUND STEAK

Slow-Cooked Round Steak image

Quick-and-easy slow cooker recipes like this are a real plus, especially around the holidays. Serve these saucy steaks over mashed potatoes, rice or noodles. -Dona McPherson, Spring, Texas

Provided by Taste of Home

Categories Dinner

Time 7h15m

Yield 8 servings.

Number Of Ingredients 9

Ingredients

1/4 cup all-purpose flour
1/2 teaspoon salt
1/8 teaspoon pepper
2 pounds boneless beef round steak, cut into serving-size pieces
6 teaspoons canola oil, divided
1 medium onion, thinly sliced
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1/2 teaspoon dried oregano
1/4 teaspoon dried thyme

Steps:

In a large resealable plastic bag, combine the flour, salt and pepper. Add beef, a few pieces at a time, and shake to coat. In a large skillet, brown meat on both sides in 4 teaspoons oil. Place in a 5-qt. slow cooker., In the same skillet, saute onion in remaining oil until lightly browned; place over beef. Combine the soup, oregano and thyme; pour over onion. Cover and cook on low for 7-8 hours or until meat is tender.

Nutrition Facts :

CROCK POT ROUND STEAK

Crock Pot Round Steak image

Make and share this Crock Pot Round Steak recipe from Food.com.

Provided by Clairissa Ormsby

Categories Steak

Time 6h5m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

2 -3 lbs round steaks
1 (1 1/4 ounce) envelope dry onion soup mix
2 (10 1/2 ounce) cans cream of mushroom soup
1 (8 ounce) jar mushrooms
1/4 cup water

Steps:

Combine all ingredients in crock pot.
Cook on low for 8-10 hours or on high for 5-6 hours.
Goes well with mashed potatoes (makes a wonderful gravy!).

Nutrition Facts : Calories 600.4, Fat 35.2, SaturatedFat 12.4, Cholesterol 165.6, Sodium 1886.6, Carbohydrate 17.6, Fiber 1.1, Sugar 3.7, Protein 51.8

SLOW COOKER TENDER AND YUMMY ROUND STEAK

Slow Cooker Tender and Yummy Round Steak image

Tender and tasty economical top round or bottom round steak cooked in a rich tasting gravy with vegetables.

Provided by Katy

Categories Meat and Poultry Recipes Beef Steaks Round Steak Recipes

Time 10h20m

Yield 6

Number Of Ingredients 7

Ingredients

3 potatoes, peeled and quartered
1 onion, chopped
6 carrots, peeled and sliced into 1 inch pieces
2 pounds boneless round steak
1 (1 ounce) package dry onion soup mix
1 (10.75 ounce) can condensed cream of mushroom soup
¾ cup water

Steps:

Place the potatoes, onion, and carrots in slow cooker. Cut steak into six pieces, then place the meat on top of vegetables. In a mixing bowl, combine the soup mix, soup, and water; pour over beef.
Cover, and cook on Low for 7 to 10 hours.

Nutrition Facts : Calories 392.6 calories, Carbohydrate 33.1 g, Cholesterol 80.5 mg, Fat 13.6 g, Fiber 4.5 g, Protein 33.8 g, SaturatedFat 4.6 g, Sodium 828.6 mg, Sugar 5 g

CROCK POT ROUND STEAK AND GRAVY

Crock Pot Round Steak and Gravy image

This recipe may take less time. It usually takes between 6 to 8 hours. I give the max. time for the cooking time.

Provided by The Range Rover

Categories Steak

Time 8h5m

Yield 6 serving(s)

Number Of Ingredients 4

Ingredients

2 lbs round steaks
1 (1 1/4 ounce) package dry onion soup mix
1/4 cup water
1 (10 1/2 ounce) can condensed cream of mushroom soup

Steps:

Cut steak into 6 serving pieces.
Place in slow cooker.
Add onion soup mix, water and mushroom soup.
Cover and cook on low for 6 to 8 hours.

CROCK POT ROUND STEAK & GRAVY

Crock Pot Round Steak & Gravy image

*

Provided by Peggy Bockler

Categories Steaks and Chops

Time 8h10m

Number Of Ingredients 4

Ingredients

2 lb round steak
1 pkg dry onion soup mix
1/4 c water
1 can(s) cream of mushroom soup

Steps:

1. Cut steak into 6 serving pieces or more.
2. Place in slow cooker.
3. Add onion soup mix, water and mushroom soup.
4. Cover and cook on low for 6 to 8 hours.

MEXICAN ROUND STEAK (CROCK POT)

MEXICAN ROUND STEAK (CROCK POT) image

Wanted something easy. I Love cooking in the crock pot. Great for that hot summer day or that cold evening in winter.

Provided by Jean Fisher

Categories Other Main Dishes

Time 5h15m

Number Of Ingredients 7

Ingredients

1 lb beef top round steak, boneless
1 c corn kernels, frozen (thawed)
1 can(s) pinto beans, rinsed and drained
1 medium onion, sliced
10 oz salsa, chunky
1/2 c cilantro, fresh (chopped)
1/2 c beef broth

Steps:

1. Gather ingredients. Rinse and drain pinto beans.
2. Slice up round steak in pieces. Put in bottom of crock pot.
3. Layer corn, pinto beans, salsa, onion and cilantro on top of the round steak.
4. Pour beef broth over top.
5. Cook in the crock pot for 5 hours on low.

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