SLOW-COOKER BACON-RANCH CHICKEN AND PASTA
There's nothing that doesn't taste better with Ranch dressing on it. Once you try this super-simple slow cooker pasta, you may agree that this is Ranch's finest moment.
Provided by By Corey Valley
Categories Entree
Time 6h10m
Yield 6
Number Of Ingredients 9
Steps:
- Spray 4-quart slow cooker with cooking spray; place chicken breasts in cooker.
- In medium bowl, mix remaining ingredients except spaghetti. Pour over top of chicken.
- Cover; cook on Low heat setting 6 hours or on High heat setting 3 to 4 hours.
- When about 15 minutes are left, cook and drain spaghetti as directed on package.
- Just before serving, shred chicken with 2 forks, and toss creamy chicken mixture with cooked spaghetti.
Nutrition Facts : Calories 430, Carbohydrate 41 g, Cholesterol 80 mg, Fat 3, Fiber 2 g, Protein 28 g, SaturatedFat 7 g, ServingSize 1/6 of Recipe, Sodium 890 mg, Sugar 3 g, TransFat 0 g
CROCK POT CREAMY RANCH CHICKEN RECIPE - EASY RANCH CHICKEN RECIPE
This Ranch Chicken Recipe is so creamy and delicious. Packed with lots of ranch flavor and hearty chicken, Crock Pot Creamy Ranch Chicken Recipe is amazing.
Provided by Eating on a Dime
Categories Main Course
Time 8h10m
Number Of Ingredients 6
Steps:
- In a small bowl, whisk together the cream of chicken soup, milk and ranch dressing mixing.
- Place the chicken, potatoes and carrots in the crock pot. Pour the sauce over the top of these ingredients in the crock pot.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Serve the chicken, potatoes and carrots with the sauce poured over the top. Enjoy!
Nutrition Facts : Calories 297 kcal, Carbohydrate 37 g, Protein 22 g, Fat 6 g, SaturatedFat 2 g, Cholesterol 56 mg, Sodium 852 mg, Fiber 3 g, Sugar 5 g, TransFat 1 g, UnsaturatedFat 3 g, ServingSize 1 serving
CROCK POT BACON RANCH CHICKEN
No Fuss Bacon Ranch Chicken is a creamy comfort food that is simple and delicious. Sour cream and cream of chicken soup make the chicken moist. Ranch dressing mix seasons this chicken bacon ranch recipe. The bacon really adds a nice flavor to this dish. Feel free to omit the bacon, or use turkey bacon if you would like. Serve...
Provided by LINDA BAILEY
Categories Casseroles
Time 6h20m
Number Of Ingredients 7
Steps:
- 1. Spray slow cooker with non-stick cooking spray and place chicken in the crock pot.
- 2. Mix the bacon, garlic, ranch dressing mix, soup, and sour cream together and pour over the top of the chicken.
- 3. Cook on high for 3-4 hours or low for 6 hours. Shred chicken with two forks.
- 4. Cook pasta as directed on package and serve chicken over pasta.
CROCK-POT CHICKEN, BACON AND CHEESE
Make and share this Crock-Pot Chicken, Bacon and Cheese recipe from Food.com.
Provided by SweetSueAl
Categories Chicken Breast
Time 6h15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Put the 2 tablespoons of olive oil into the bottom of your crock and spread it around. (If you are using thighs or fattier cuts of meat, this step is optional).
- Put the chicken in the crock on top of the oil.
- In a small bowl, combine the teriyaki sauce and the ranch dressing.
- Pour sauce over the top of the chicken. Add the shredded cheese and the crumbled bacon to the crock, getting between the chicken pieces, if you can.
- Cover and cook on low for 6-8 hours, or on high for 3-4. The cooking time will depend on how thick your chicken pieces are, and if they are fresh or frozen.
CROCK POT BACON RANCH CHEESY CHICKEN HASH
Crock Pot Bacon Ranch Cheesy Chicken Hash is a deliciously easy weeknight dinner that'll become a family favorite! It's comfort food to the max!
Provided by Julie Kotzbach
Categories Main Dish
Time 4h10m
Number Of Ingredients 7
Steps:
- In a medium bowl, whisk together the soup and milk until combined. Then whisk in the ranch dressing mix. Set aside.
- To a 5-quart slow cooker, add the frozen potatoes, ranch/soup mixture, chicken, and bacon. Stir to combine.
- Cover and cook on HIGH for 4 hours, or until the chicken is fully cooked and the potatoes are tender.
- Take the cover off the slow cooker, sprinkle the top with cheddar cheese. Re-cover and cook for another 5-10 minutes, or until the cheese is melted. Serve warm.
Nutrition Facts : Calories 648 kcal, Carbohydrate 53 g, Protein 31 g, Fat 33 g, SaturatedFat 14 g, Cholesterol 101 mg, Sodium 1531 mg, Fiber 3 g, Sugar 3 g, ServingSize 1 serving
BACON RANCH CHICKEN CROCK POT RECIPE
This Bacon Ranch Chicken Crock Pot Recipe is the crave-worthy dinner idea you've been looking for!!
Provided by The Frugal Girls
Categories Main
Time 3h50m
Number Of Ingredients 6
Steps:
- Cook Chicken in Crockpot on HIGH for 3 hours or LOW for 6 hours {covered}
- After 3 hours on HIGH or 6 hours on LOW, drain juices from crockpot
- In small bowl, mix together Sour Cream and Ranch Seasoning Mix.
- Spoon mixture over chicken, then top with Cheese and Bacon.
- Cook on HIGH for 30 more minutes {covered}, or until done.
- Top with optional chopped Green Onions and ENJOY!!
CHICKEN BACON RANCH CROCKPOT
Make and share this Chicken Bacon Ranch Crockpot recipe from Food.com.
Provided by genifer32
Categories Chicken
Time 4h15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix together sour cream, 1 can of cream of chicken soup, 1 hidden valley ranch dry seasoning packet, 2 teaspoons of garlic, and 1/4 cup of cooked bacon bits in crockpot.
- Add four chicken breasts.
- Cook on high for 3-4 hours.
- Shred chicken after cooked & serve over egg noodles.
Nutrition Facts : Calories 787.1, Fat 35.1, SaturatedFat 13.5, Cholesterol 206.2, Sodium 808.8, Carbohydrate 68.6, Fiber 2.9, Sugar 4, Protein 47.3
CREAMY CROCK POT CHICKEN WITH BACON
Recently I broke my glass rangetop and was unable to use my stove while I waited for the delivery of a new one, so I turned to an old friend I hadn't used in a while: my crock pot. This is one of the old recipes I dug out to use in it. Just as good as I remembered! I'm going to start using my crock pot more often again. Note: My crock pot's one of the larger ones, with a greater surface area at the bottom. Not sure how well this would work in your standard-sized slow cooker. Also, without my stove, I wasn't able to serve this the way I really like it, which is over egg noodles.
Provided by Cluich
Categories Chicken Breast
Time 8h15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Wrap each chicken breast in two slices of bacon, trying to cover as much of the chicken as possible, then place in the bottom of the crock pot.
- In a bowl, whisk the remaining ingredients together until smooth and creamy, then pour the mixture over the chicken.
- Cover the crock pot and cook on low for 7-8 hours. Remove the chicken and place on serving plates. Whisk the sauce a bit to make sure it's smooth, then pour the sauce over the chicken and serve.
Nutrition Facts : Calories 540, Fat 37.3, SaturatedFat 13.6, Cholesterol 119.7, Sodium 1022.3, Carbohydrate 12.3, Fiber 0.2, Sugar 1.1, Protein 36.7
SLOW COOKER CHICKEN BACON RANCH
Slow Cooker Chicken Bacon Ranch is a simple recipe that is bursting with flavor. Only four ingredients are needed for this easy family meal. For those following a low carb diet, this recipe is KETO friendly.
Provided by Kmac
Categories Main Course
Number Of Ingredients 4
Steps:
- Place boneless chicken breasts in the slow cooker. Sprinkle with ranch seasoning and top with cream cheese.
- Cook on low for 6-7 hours or on high 3-4, until internal temp of the chicken reaches 165° F and shreds easily.
- Shred the chicken with 2 forks and stir together in the slow cooker until the chicken is coated and cream cheese is mixed in.
- Sprinkle with pieces of bacon.
CROCK POT BACON RANCH CHICKEN RECIPE
I love the combination of bacon and ranch and the pasta and sauce perfectly compliments the duo. I promise that your family will love this simple dish.
Provided by Camille Beckstrand
Categories Main Course
Time 4h10m
Number Of Ingredients 7
Steps:
- Spray slow cooker with non-stick cooking spray and place chicken in the crock pot.
- Mix the bacon, garlic, ranch dressing mix, soup, and sour cream together and pour over the top of the chicken. Cook on high for 3-4 hours or low for 6 hours. Shred chicken with two forks. Cook pasta as directed on package and serve chicken over pasta.
Nutrition Facts : Calories 497 kcal, Carbohydrate 50 g, Protein 34 g, Fat 17 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 106 mg, Sodium 475 mg, Fiber 2 g, Sugar 4 g, ServingSize 1 serving
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