FRIED WHOLE FISH, CHIPOTLE SAUCE, RICE, AND MEXICAN SLAW
Provided by Food Network
Categories main-dish
Time P1DT2h5m
Yield 2 to 3 servings
Number Of Ingredients 22
Steps:
- For the fish: Combine garlic, salt and 1 gallon water in a pot. Bring to a boil and turn off the heat. Pour the brine in a container to cool it down to room temperature, then add fish. Let the fish soak in the brine, refrigerated, for 24 hours.
- Heat the oil in a deep-fryer to 325 degrees F. Fry fish until cooked through, 8 to 9 minutes.
- Let fish rest for a couple of minutes, then place on a plate. Serve with Chipotle Sauce, Mexican Slaw and rice.
- Add butter to a large pot over high heat, then add onion, adobo puree, cilantro, jalapeno and garlic. Cook, stirring, for about 2 minutes, then add lobster broth and ketchup. Lower to medium heat and cook for 10 minutes.
- Toss red and white cabbage, onion and cilantro in a bowl and add lime juice, olive oil and salt to taste.
More about "crispy whole thai fried fish with ginger tamarind sauce and coconut cilantro rice pilaf food"
CRISPY FRIED FISH IN GINGER GARLIC SAUCE - ANG SARAP
2015-06-30 Prepare a large wok, fill it with oil and heat to 180C, once hot deep fry fish until golden brown on both sides, this might take 8 – 15 minutes depending on the thickness of the fish used. Once cooked drain and set aside …
From angsarap.net
From angsarap.net
FRIED FISH WITH SWEET CHILI AND GARLIC SAUCE - AUTHENTIC …
2015-07-09 Directions: 1: Make a chili paste by grinding together dried chilies, galangal, lemongrass, shallots, shrimp paste, and salt. 2: Lightly fry the chili paste in oil, then add pork belly, pork shoulder, along with seasonings and sauces. …
From thaicookbook.tv
From thaicookbook.tv
CRISPY WHOLE FRIED FISH - SWAHILI FOOD
2019-03-02 Next, add in the say sauce, tamarind paste and sugar. Cook for 5 min or until mixture starts to bubble away. Add the lemon juice and taste it. Serving suggestion: Serve the fried fish with the tangy sauce, coconut rice …
From swahilifood.com
From swahilifood.com
FRIED FISH WITH TAMARIND SAUCE RECIPE - THAITABLE.COM
Add tamarind, fish sauce, sugar and a few tablespoons of water. Mix well and let boil. If the sauce gets too thick, add water. It should be the consistency of maple syrup when cooled. Taste and see if you need more sugar, tamarind, …
From thaitable.com
From thaitable.com
HOW TO MAKE CRISPY FRIED FISH WITH TAMARIND SAUCE …
Subscribe to my channel and press the bell button to get notifications every time I post a new recipe https://www.youtube.com/channel/UCekadO_1ESr7rgshC_CReV...
From youtube.com
From youtube.com
THAI STYLE DEEP FRIED WHOLE FISH, IT'S WORTH THE EFFORT!
2016-11-25 Place 1 tablespoon of your deep frying oil in a medium size saucepan and add garlic, ginger and chilli and green onion. Fry until fragrant. Add shaoxing, soy sauce, fish sauce, palm sugar syrup, rice vinegar and …
From bellyrumbles.com
From bellyrumbles.com
THAI FRIED FISH WITH SPICY TAMARIND SAUCE (PLA RAD PRIG)
2012-08-26 Over medium heat, gently cook the paste with the fish sauce, sugar and tamarind paste until separate from the oil. It’ll take about ten minutes with occasional stirring. Add the bell pepper strips, cook for another 30 seconds, …
From devour.asia
From devour.asia
FRIED FISH WITH CHILI SAUCE - REAL THAI RECIPES
Wash and pat dry. Rub the fish with the salt, then make 3-4 deep slices into both sides of the fish. Deep fry on medium heat until crispy and golden brown, about 5 minutes per side. Set the fish aside on a rack or plate. Remove the oil from …
From realthairecipes.com
From realthairecipes.com
SALMON WITH TAMARIND SAUCE - LET'S COOK SOME FOOD
Cook until garlic is crispy but not burnt. Add Tamarind Paste, Fish Sauce, Thai Sweet Chili Sauce, and cayenne pepper or hot sauce (optional). Bring it to a boil and let it simmer for a few minutes until the sauce is thick. Carefully flip the salmon with spatula. Cook for additional 3-4 minutes until they are done.
From letscooksomefood.com
From letscooksomefood.com
CRISPY WHOLE THAI FRIED FISH WITH GINGER TAMARIND SAUCE AND …
Crispy Whole Thai Fried Fish with Ginger Tamarind Sauce and Coconut-Cilantro Rice Pilaf. foodnetwork.com Maggie. loading... X. Ingredients. Deselect All; 1/4 cup canola oil, plus more for deep frying; 8 cloves garlic, slivered; 1/2 cup thinly sliced shallots; 1/4 cup grated fresh ginger; 1/4 cup low-sodium soy sauce; 1/4 cup sugar; 1/4 cup tamarind paste; 2 tablespoons fish …
From copymethat.com
From copymethat.com
THAI CRISPY FISH WITH CHILLI GARLIC SAUCE | FRIED FISH RECIPES ...
This crispy fish has a sweet, tangy and spicy sauce made with lots of chili and garlic. It is a very popular dish in Thailand.Ingredients:• Sea bass 1• Salt•...
From youtube.com
From youtube.com
THIS RECIPE USES WHOLE FISH, FRIED TILL CRISPY AND COVERED WITH SWEET ...
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.ca
From pinterest.ca
FRIED FISH WITH TAMARIND SAUCE RECIPE - THAI FOOD RECIPE SITE
2013-04-25 Preparation. Fried Fish: 1. Score the fish at an angle all the way to the bones on both sides to help it cook faster. 2. Heat oil in a wok, about half a cup or at least to the side of the fish. Fry the fish on low heat, about 10 minutes on the first side. Don’t try to loosen the fish from the pan until it is done, otherwise, the fish breaks up.
From thaifood-recipe.com
From thaifood-recipe.com
THAI WHOLE FISH RECIPE : TOP PICKED FROM OUR EXPERTS
Explore Thai Whole Fish Recipe with all the useful information below including suggestions, reviews, top brands, and related recipes,... and more. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian Best Bean Recipes Vegetarian Sweet Potato Stew Recipe Vegetarian Instant Pot Bean Recipes …
From recipeschoice.com
From recipeschoice.com
EASY THAI STEAMED FISH WITH SPICY TAMARIND SAUCE - THAI-FOODIE
2018-01-19 Steam the fish for about 7-10 minutes, depending on the size of the fish, until it’s opaque, and flaky at its thickest part when poked with a fork. While the fish is steaming, make the Spicy Tamarind sauce. Add the cooking oil to a small saucepan over high heat until it’s warm. Add the shallot, garlic, chilies and cilantro stems, and cook ...
From thai-foodie.com
From thai-foodie.com
CRISPY WHOLE THAI FRIED FISH WITH GINGER TAMARIND SAUCE AND …
May 30, 2017 - Get Crispy Whole Thai Fried Fish with Ginger Tamarind Sauce and Coconut-Cilantro Rice Pilaf Recipe from Food Network
From pinterest.com.au
From pinterest.com.au
EASY AND FANTASTIC THAI FRIED FISH RECIPE - THE SPRUCE EATS
2021-12-18 Gather the ingredients. Rinse fish under cold water and pat to nearly dry. In a medium-sized mixing bowl, combine all "spice mix" ingredients. Using a sharp serrated knife or a clean pair of kitchen scissors, slice fish into chunky, 4-inch segments. (This makes frying easier and results in a crispier end product.)
From thespruceeats.com
From thespruceeats.com
THAI STYLE FRIED FISH WITH GARLIC AND CHILLI SAUCE RECIPE
2020-12-30 Heat the oil in a pan and add the garlic and chilli pastes, stir fry until brown, add the oyster sauce, fish sauce and sugar. Turn off the heat. Coat fish in a thin layer of flour, add to a pan filled with oil (180℃) and fry until cooked (10-15 mins) – the aim is crispy outside, tender inside. Repeat with me crispy outside, tender inside.
From thediscoveriesof.com
From thediscoveriesof.com
THAI FRIED FISH WITH GARLIC AND CHILLI SAUCE - THE CURRY GUY
2020-04-07 Fry for about 8 minute until cooked through and crispy and then transfer to a paper towel to soak up the excess oil. Now make the simple, quick sauce. Heat the oil in a frying pan over medium heat. When hot add the garlic and chillies and fry for about 3 minutes being careful not to burn the garlic.
From greatcurryrecipes.net
From greatcurryrecipes.net
FRIED FISH WITH SPICY TAMARIND SAUCE RECIPE | SO GOOD! - YUMMEFY
Sauté till lightly browned, about 4 minutes. Toss in red chillies, green chillies, and stir well for about 1 minute. Pour in reserved tamarind paste, chicken stock, fish sauce, add brown sugar, and salt. Allow to cook, stirring, until the sauce thickens, …
From yummefy.com
From yummefy.com
CRISPY WHOLE THAI FRIED FISH WITH GINGER TAMARIND SAUCE AND …
Nov 8, 2015 - Get Crispy Whole Thai Fried Fish with Ginger Tamarind Sauce and Coconut-Cilantro Rice Pilaf Recipe from Food Network
From pinterest.co.uk
From pinterest.co.uk
CRISPY WHOLE THAI FRIED FISH WITH GINGER TAMARIND SAUCE AND …
2018-07-21 1/4 cup canola oil, plus more for deep frying; 8 cloves garlic, slivered; 1/2 cup thinly sliced shallots; 1/4 cup grated fresh ginger; 1/4 cup low-sodium soy sauce
From mastercook.com
From mastercook.com
WHOLE FRIED FISH WITH THAI TAMARIND GLAZE - COOKINPAPS.COM
2020-11-17 Crispy whole fish, Thai-inspired tamarind soy ginger glaze, and aromatic jasmine rice. Serves 4 medium-sized fish in about 40 minutes. Serves 4 medium-sized fish in about 40 minutes. cookinpaps
From cookinpaps.com
From cookinpaps.com
THAI SEAFOOD & FISH
Nov 1, 2017 - Explore Rita Hanchar's board "Thai Seafood & Fish" on Pinterest. See more ideas about recipes, asian recipes, seafood recipes. See more ideas about recipes, asian recipes, seafood recipes.
From pinterest.ca
From pinterest.ca
WHOLE THAI FRIED FISH WITH SWEET AND SPICY CHILI SAUCE
2018-08-21 Add in shallots, Thai chilis, cilantro stems and garlic and decrease the heat to medium-low. Cook for 2 minutes until fragrant, stirring often, being careful to not let the garlic get brown or crispy. Add the water, tamarind paste, fish sauce, sugar and lime juice and bring to a boil. Stir often, until the sugar and tamarind paste is completely dissolved and the sauce has …
From jillianraecooks.com
From jillianraecooks.com
THAI FRIED FISH WITH TAMARIND SAUCE (JEAN PLAH) » TEMPLE OF THAI
Add the tamarind paste, palm sugar, fish sauce and water in a saucepan over medium heat for 5 minutes. Add the peppercorns and stir to mix well. Taste and adjust to balance the saltiness, sourness and sweetness. Turn off the heat. Set the fish on a serving plate and pour the sauce over the fish. Top with garlic, shallots and chilies.
From templeofthai.com
From templeofthai.com
CRISPY THAI TAMARIND FISH WITH BROWN RICE NOODLES
2015-04-16 2″ piece of ginger, fine julienne. 1 carrot, sliced into ribbons. 2 scallions, sliced. thai or seranno chile, sliced. In a separate pan – sauté bell pepper, onion, and ginger in oil until softened. Add the tamarind paste mixture and water to thin, bring to a boil. Add carrot, scallion, and chile. Keep warm while preparing the fish.
From tastewiththeeyes.com
From tastewiththeeyes.com
FRIED WHOLE TILAPIA THAI RECIPE | DEPORECIPE.CO
2022-05-07 Crispy Whole Fish In Thai Sweet Chili Sauce Recipe. Fried Fish With Tamarind Sauce Recipe Thaitable Com. Fried Fish With Chili Sauce Real Thai Recipes Authentic From Thailand. Thai Food Fried Tilapia Fish With Red Curry Paste Sauce You. Recipe Thai Crispy Fish Topped With Chili Sauce Pla Rad Prik. Thai Style Deep Fried Whole Fish It S Worth …
From deporecipe.co
From deporecipe.co
FISH IN COCONUT & TAMARIND SAUCE | THAI KITCHEN
1 CUT fish into 1-inch cubes. Set aside. Bring coconut milk and red curry paste to simmer in medium saucepan; simmer 5 minutes, stirring occasionally. Stir in tamarind paste, fish sauce, sugar and lime leaves; simmer 5 minutes. 2 ADD fish; simmer 7 to 8 minutes or until fish flakes easily with a fork. Garnish with fresh cilantro sprigs, if desired.
From mccormick.com
From mccormick.com
CRISPY WHOLE FISH IN THAI SWEET CHILI SAUCE RECIPE - FOOD NEWS
Place water, tamarind (or lime juice + soy sauce), garlic, sugar, galangal (or ginger), coriander, chili, and fish sauce in a food processor. Process well (or chop and mix by hand). Pour the sauce into a saucepan. Add the diced pepper and simmer over medium-low heat for 5 …
From foodnewsnews.com
From foodnewsnews.com
FRIED SNAPPER IN TAMARIND SAUCE - ANG SARAP
2016-07-19 Prepare a wok with oil for deep frying, heat up oil and once it hits 180C deep fry fish for 5-6 minutes on each side until fish is cooked and golden brown in colour. Remove from wok, drain in paper towels then set it aside in a warm location. Using a large mortar and pestle pound the coriander, garlic and chilli together, set it aside.
From angsarap.net
From angsarap.net
COCONUT AND LIME RICE NOODLE SALAD | ALLRECIPES.COOKING
2021-08-25 Place noodles in a large heatproof bowl. Cover with boiling water. Stand for 5 to 7 minutes or until softened. Drain. Refresh under cold water. Drain. Combine noodles, corn, capsicum, cucumber, salad greens, radish, basil and peanuts in a bowl. Place coconut milk, fish sauce, lime juice and chilli in a screw-top jar. Secure lid.
From allrecipes.cooking
From allrecipes.cooking
FRIED FISH WITH THAI LEMONGRASS SAUCE - THE CURRY GUY
2020-04-23 Instructions. To make the sauce, blend two of the chopped lemongrass stalks together with the coriander, lime juice, water, fish sauce, garlic, galangal, bird's eye chillies and sugar until smooth. Heat 2 tbsp coconut oil or rapeseed (canola) oil in a large frying pan. When hot, add the blended sauce and bring to a simmer.
From greatcurryrecipes.net
From greatcurryrecipes.net
CRISPY WHOLE THAI FRIED FISH WITH GINGER TAMARIND SAUCE AND …
Add the garlic, shallots and fresh ginger and saute until fragrant and the shallots are translucent, 3 to 4 minutes. Add the soy sauce, sugar, tamarind paste, fish sauce, sambal and 1/2 cup water. Stir well and cook until the mixture is slightly reduced and has a maple syrup-like consistency, 5 to 6 minutes. Remove from the heat and keep warm until ready to serve.
From recipenet.org
From recipenet.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love