Crispy Chicken Street Tacos Food

EASY CHICKEN STREET TACOS RECIPE

Easy Chicken Street Tacos Recipe image

Seasoned chicken, fresh pico de gallo, and cilantro held together in a tortilla . . . this easy chicken street taco recipe will quickly become a family favorite.

Provided by Lauren

Time 20m

Number Of Ingredients 13

Ingredients

1 Tablespoon olive oil
3 boneless, skinless chicken breasts
1 teaspoon cumin
1 ½ teaspoons chili powder
1 teaspoon garlic powder
½ teaspoon salt
½ teaspoon pepper
½ yellow onion (diced)
2 Roma tomatoes (diced)
2 limes (divided)
½ cup cilantro (chopped)
6 corn tortillas
¼ cup Cotija Cheese (crumbles)

Steps:

In a pan over medium heat, heat oil then combine shredded chicken, cumin, chili powder, garlic powder, salt, and pepper and cook until completely heated through.
In a separate bowl, gently toss together chopped onion, diced tomatoes, juice of one lime, and cilantro.
To assemble taco, lay corn tortilla out flat on a plate. Top with 1/2 cup shredded chicken, tomato mixture, and cotija cheese.
Squeeze lime juice over taco and serve.

Nutrition Facts : Calories 355 kcal, Carbohydrate 34 g, Protein 30 g, Fat 12 g, SaturatedFat 3 g, Cholesterol 83 mg, Sodium 705 mg, Fiber 6 g, Sugar 4 g, ServingSize 1 serving

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