Crescent Roll Burrito Bake Food

TACO CRESCENT BAKE

Steps:

• Preheat oven to 350°. Unroll crescent dough into a rectangle; press onto the bottom and 1 in. up the sides of a greased 13x9-in. baking dish. Seal seams and perforations. Sprinkle with 1 cup of chips; set aside., In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in tomato sauce and taco seasoning; bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Spoon over chips. Top with sour cream, cheese and remaining chips. , Bake, uncovered, until crust is lightly browned, 25-30 minutes. Garnish with optional toppings, if desired.

BURRITO BAKE

Steps:

• In a skillet, cook beef over medium heat until no longer pink; drain.
• Add the beans, onion and taco seasoning.
• Unroll crescent roll dough. Press onto the bottom and up the sides of a greased 13x9x2 inch baking dish; seal seams and preforations.
• Spread beef mixture over crust; sprinkle with cheeses.
• Bake, uncovered, at 350* for 30 minutes or until golden brown. Sprinkle with toppings of your choice.

CRESCENT ROLL BURRITO BAKE RECIPE

Steps:

• In a skillet, cook ground beef and onion over medium heat until beef is no longer pink.
• Drain grease well.
• Add the beans and taco seasoning to the hamburger mixture and mix well.
• Unroll crescent dough sheet. Press onto the bottom and up the sides of a greased 13 x 9 inch baking dish.
• Spoon the beef mixture over crust and spread gently.
• Then cover with cheddar and Mozzarella cheese.
• Bake uncovered at 350 degrees for 30 minutes or until golden brown.
• Sprinkle lettuce, tomatoes, and olives on top.