Crescent Roll Apple Pie Food
APPLE PIE CRESCENTS
All the flavor of apple pie without the fuss!
Provided by Pillsbury
Categories Trusted Brands: Recipes and Tips Pillsbury® Crescents
Time 30m
Yield 8
Number Of Ingredients 5
Steps:
- Heat oven to 375 degrees F. Line cookie sheet with cooking parchment paper. Set aside.
- In small bowl, toss apple slices in melted butter; set aside. Separate dough into 8 triangles.
- In small bowl, mix brown sugar and apple pie spice. Divide mixture evenly among triangles. Top each triangle with apple slice. Starting at long side of each triangle, wrap dough around apple. Place on cookie sheet. Brush with remaining butter.
- Bake 10 to 12 minutes or until crescents are deep golden brown and apples are softened. Cool 5 minutes before serving.
Nutrition Facts : Calories 190.7 calories, Carbohydrate 21.9 g, Cholesterol 11.4 mg, Fat 10.4 g, Fiber 0.4 g, Protein 2.1 g, SaturatedFat 4.8 g, Sodium 256.1 mg, Sugar 12.3 g
EASY APPLE CRESCENT ROLLS
Need a quick and easy dessert recipe? These Easy Apple Crescent Rolls only need three ingredients to make and they make a delicious breakfast idea or dessert!
Provided by Jasmine Espinal
Categories Dessert
Number Of Ingredients 3
Steps:
- Swap the apple for chocolate or pudding.Give your rolls a festive touch with red or green cream cheese!For a savory twist fill with apples and pepper jack cheese.
- Unroll the crescent dough onto a baking sheet lined with parchment paper.
- Preheat oven to 350 degrees F.
- Place a spoonful to two of apples into each crescent and roll the dough. Sprinkle with cinnamon.
- Bake for 18 to 20 minutes until crescent is golden on the outside.
APPLE PIE CRESCENTS
These apple pie-inspired crescent roll-ups are the perfect last-minute treat for any occasion. All you need is 30 minutes, five ingredients-including flaky, buttery crescent rolls and fresh Granny Smith apples-and a love for warm fall flavors!
Provided by Pillsbury Kitchens
Categories Dessert
Time 30m
Yield 8
Number Of Ingredients 5
Steps:
- Heat oven to 375°F. Line cookie sheet with cooking parchment paper, or grease cookie sheet. Set aside.
- In small bowl, toss apple slices in 1 tablespoon of the melted butter; set aside. Separate dough into 8 triangles.
- In small bowl, mix brown sugar and apple pie spice. Divide mixture evenly among triangles. Top each triangle with apple slice. Starting at short side of each triangle, wrap dough around apple. Place on cookie sheet. Brush with remaining 2 tablespoons melted butter.
- Bake 10 to 12 minutes or until crescents are deep golden brown and apples are softened. Cool 5 minutes before serving.
Nutrition Facts : Calories 190, Carbohydrate 22 g, Cholesterol 10 mg, Fat 2, Fiber 0 g, Protein 1 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 11 g, TransFat 0 g
EASY APPLE PIE CRESCENTS
A quick and easy apple dessert recipe with a homemade apple pie filling stuffed in flaky crescents, baked and drizzled with glaze.
Provided by Deliciously Seasoned
Categories Dessert
Number Of Ingredients 9
Steps:
- Preheat oven to 350° and line a baking sheet with parchment paper.
- In a medium saucepan over low heat, bring water, sugar, cornstarch, cinnamon, and lemon juice to a boil, stirring constantly until sauce thickens, about 3-4 minutes.
- Add apples, stir, reduce heat and let simmer for 8-10 minutes.
- Remove from heat and set aside.
- Roll out crescent rolls and evenly spread apple mixture over each roll. Roll up and place on prepared baking sheet.
- Bake for 10-13 minutes or until crescent rolls are golden brown.
- In a small bowl, mix together powdered sugar and milk until smooth.
- Drizzle glaze over the top of crescent rolls and enjoy!
CRESCENT ROLL APPLE PIE
Marcie Reynolds prepared this recipe for our April, 2013, meeting.
Provided by Club Recipes
Categories Fruit Desserts
Time 40m
Number Of Ingredients 9
Steps:
- 1. After apples are peeled and cored, cut each apple into 8 slices. Roll each slice in one crescent roll. Place seam side down in buttered 8 X 13 pan.
- 2. Melt butter, add sugar, nutmeg and vanilla and pour over rolls. Pour beverage over rolls then sprinkle with cinnamon. Bake 40-45 minutes at 350 degrees. Serve with ice cream or whipped cream.
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