Creeping Pancake Food

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CREEPING PANCAKE



Creeping Pancake image

Make and share this Creeping Pancake recipe from Food.com.

Provided by Bookwyrm in the Kit

Categories     Breakfast

Time 25m

Yield 1 pancake, 1-4 serving(s)

Number Of Ingredients 5

2 eggs
1/2 cup flour
1/2 cup milk
2 tablespoons butter
2 tablespoons powdered sugar

Steps:

  • Beat eggs well.
  • Add flour and milk. Mix well.
  • Melt butter in a baking pan, any size.
  • Pour batter into pan and bake at 425* for 15 minutes.
  • Remove pan from oven and sprinkle powdered sugar on top. (Feel free to add more or less).
  • Bake for an additional 5 minutes. Remove and let cool. You can cut it up or tear at it with your hands.

Nutrition Facts : Calories 718.5, Fat 38.1, SaturatedFat 20.6, Cholesterol 501.1, Sodium 364.8, Carbohydrate 70.1, Fiber 1.7, Sugar 16.6, Protein 23.3

CREEPING CATERPILLAR CUPCAKES



Creeping Caterpillar Cupcakes image

Provided by Food Network

Categories     dessert

Yield 24 cupcakes

Number Of Ingredients 11

2 cups sifted cake flour
2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup unsalted butter or margarine, softened to room temperature
1 cup sugar
3 eggs
1 teaspoon vanilla
3 ounces unsweetened chocolate, melted (optional)
1/2 cup milk
3 cups prepared white frosting (tinted with green, yellow, purple or orange food coloring)
Tinted coconut (green, yellow, purple, or orange), licorice shoe strings (variety of colors), variety of round candies for eyes or spots

Steps:

  • Preheat oven to 375 degrees. Line 24 cup muffin tins with paper liners. In a large bowl whisk together the cake flour, baking powder and salt. In a stand-alone mixer or using a handheld electric mixer cream the butter and sugar until light and fluffy. Add the eggs, one at a time, mixing thoroughly after each addition. Add the vanilla and beat to combine. If making chocolate cake add the cooled, melted chocolate and mix well, then add in milk. Gradually add the flour mixture into the butter mixture and mix until just combined. Pour the batter into the prepared tins and bake for 20 minutes. Cool completely. Frost the cupcakes with the tinted frosting and sprinkle with tinted coconut for a fuzzy caterpillar. Arrange them in a curving pattern on top of a large cutting board or piece of cardboard covered with foil. Snip licorice into short lengths to form antennae and legs. Place round candies for eyes and mouth. If desired, round candies can be placed on cupcakes for a spotted caterpillar.

ULTIMATE FLUFFY PANCAKES



Ultimate Fluffy Pancakes image

Make and share this Ultimate Fluffy Pancakes recipe from Food.com.

Provided by cuisinebymae

Categories     One Dish Meal

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

1 1/2 cups all-purpose flour
1 teaspoon salt
2 tablespoons sugar
2 1/2 teaspoons baking powder
1 egg
3 tablespoons melted butter
1 1/4 cups milk

Steps:

  • Beat egg.
  • Stir in butter and milk.
  • Combine flour, salt, sugar, and baking powder.
  • Stir into egg mixture.
  • Lightly grease a griddle.
  • Heat griddle and drop about 1/4 cup batter onto griddle.
  • Spread lightly with a spoon.
  • When bubbles begin to appear around outside edge and break, turn with a spatula and cook on other side.
  • (I also lift edge a little with the spatula and peek under it to see how it's doing.) You will need to adjust your heat so they do not cook too fast and burn.
  • For me, the temperature usually ends up somewhere between medium and medium-high.

Nutrition Facts : Calories 339.5, Fat 13.1, SaturatedFat 7.7, Cholesterol 80.1, Sodium 940.5, Carbohydrate 46.4, Fiber 1.3, Sugar 6.5, Protein 9

GIANT CREEPING PANCAKE



Giant Creeping Pancake image

I found this recipe in an old cookbook and thought it would be fun for the kids.They liked watching it grow in the oven. Now the kids are grown and have kids of there own and I still make this for me when I don't know what I want.It seems to take care of the sweet tooth and fills me up. I hope you have fun and enjoy this.

Provided by Debbe Guster

Categories     Pancakes

Time 30m

Number Of Ingredients 5

2 eggs
1/2 c flour
1/2 c milk
dash(es) salt
dash(es) nutmeg

Steps:

  • 1. Mix all ingredients and mix well. Melt 4 Tbsp. oleo (I use butter) in a 10-12 inch cast iron skillet. Pour batter into hot skillet and bake 15 min. Remove from oven and sprinkle with lemon juice and 4-6 Tbsp. powdered sugar. Bake 5 more min. Cut and serve hot. Oven should be 425 degrees.
  • 2. If you have an oven with a window and light turn it on and let the kids watch it grow.

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Make and share this Creeping Pancake recipe from Food.com. Provided by Bookwyrm in the Kit. Categories Breakfast. Time 25m. Yield 1 pancake, 1-4 serving(s) Number Of Ingredients 5. Ingredients; 2 eggs: 1/2 cup flour: 1/2 cup milk: 2 tablespoons butter: 2 tablespoons powdered sugar: Steps: Beat eggs well. Add flour and milk. Mix well. Melt butter in a baking pan, any …
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