CREAMY PROSCIUTTO PASTA
I'm always looking for dinners that I can put together quickly. I re-created a favorite pasta dish from an Italian restaurant by using grocery store convenience products. Add crusty bread and a salad for a complete meal. -Christine Ward, Austin, Texas
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Cook fettuccine according to package directions; drain., Meanwhile, in a large skillet, heat butter over medium-high heat; saute mushrooms and onion until tender. Stir in spinach just until wilted. , Stir in Alfredo sauce; cook until heated through, 1-2 minutes, stirring occasionally. Add prosciutto and fettuccine; toss to combine. If desired, top with pepper to serve.
Nutrition Facts : Calories 458 calories, Fat 19g fat (11g saturated fat), Cholesterol 97mg cholesterol, Sodium 1188mg sodium, Carbohydrate 49g carbohydrate (3g sugars, Fiber 6g fiber), Protein 24g protein.
FETTUCCINE PASTA WITH PROSCIUTTO, PEAS, AND A CREAM SAUCE
Provided by Food Network
Categories main-dish
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Set a large pot of water with a pasta insert over high heat and bring to a boil. Place the pasta in the water and return to a boil, being sure to stir the pasta until the water boils again.
- While the pasta cooks, set a large 12-inch saute pan over medium high heat, and add the olive oil and the butter. Once the butter has melted, add the onions to the pan and saute until translucent, about 3 minutes. Add the garlic to the pan and saute for 30 seconds. Place the prosciutto in the pan and saute for 1 minute. Deglaze the pan with wine and cook until it is nearly evaporated, about 30 seconds. Add the cream, peas, salt and pepper to the pan and let the cream reduce by half, 4 to 5 minutes. If the pasta is not yet cooked, turn the fire off the sauce while the pasta continues to cook.
- Strain the pasta from the water once it is cooked, and place in a large heat resistant bowl. Pour the sauce over the pasta and sprinkle with the cheese and the parsley. Use tongs are two large forks to stir the sauce into the pasta and serve while hot.
CREAMY PASTA WITH POPPY SEEDS AND PROSCIUTTO
Adapted from a recipe from SPQR in San Francisco. This goes together very quickly and the sauce needs to be almost constantly stirred while cooking, so get all the prep work done in advance.
Provided by zeldaz51
Categories Weeknight
Time 35m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- Put a pot of salted water on to cook pasta. While pasta is cooking (according to package directions, make the sauce:.
- Heat butter and oil in a 12″ skillet over medium-high heat. Add sliced shallot. Season to taste and cook until soft, about 2 minutes, stirring frequently.
- Add poppy seeds and cook, stirring, until fragrant and shallots begin to brown lightly, about 3 minutes.
- Add wine and cook until almost all liquid evaporates, about 5 minutes.
- Add buttermilk and cream; cook, stirring, until reduced slightly, about 3 minutes. When pasta has cooked to almost al dente, drain it, reserving a little cooking water, and add the cooked pasta to sauce in skillet.
- Add prosciutto, cheese, and lemon juice; toss to combine, adding water if necessary to make a smooth sauce. Adjust seasoning and transfer to two plates. Sprinkle with scallions and more Parmesan.
Nutrition Facts : Calories 549.5, Fat 21.9, SaturatedFat 12.3, Cholesterol 71.5, Sodium 394.8, Carbohydrate 61.7, Fiber 3.5, Sugar 4.5, Protein 21.3
SOFT LETTUCES WITH PROSCIUTTO, PEAS, AND POPPY SEEDS
Delicate springtime lettuces are tossed in a creamy vinaigrette and layered with salty strips of prosciutto and fresh sweet peas for seasonal main-dish salad. A final sprinkling of poppy seeds lends a touch of crunch.
Provided by Lauryn Tyrell
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 30m
Number Of Ingredients 10
Steps:
- In a small bowl, whisk together lemon zest and juice, vinegar, and shallot. Season with salt and pepper; let stand 10 minutes. Meanwhile, cook peas in a small pot of boiling salted water until just tender, about 2 minutes. Drain.
- Whisk mayonnaise and oil into vinegar mixture; season to taste. Toss lettuce with half of dressing and divide among plates, along with prosciutto. Toss peas with remaining dressing and mound on top. Sprinkle with poppy seeds; serve immediately.
More about "creamy pasta with poppy seeds and prosciutto food"
CREAMY PASTA WITH PROSCIUTTO | COOKTORIA
From cooktoria.com
TAGLIOLINI IN A PROSCIUTTO AND POPPY SEED CREAM SAUCE
From splendidtable.org
GUSTO TV - POPPY SEED, SAGE, AND PROSCIUTTO PASTA …
From gustotv.com
PASTA WITH PROSCIUTTO, GREEN ONION & POPPY SEEDS
From tastykitchen.com
TAGLIATELLE WITH POPPY SEEDS AND PROSCIUTTO | SAVEUR
From saveur.com
LEMON RICOTTA PASTA WITH PROSCIUTTO AND PEA SHOOTS
From seasonsandsuppers.ca
TAGLIOLINI AL PROSCIUTTO DI SAN DANIELE. – THE PASTA PROJECT
From the-pasta-project.com
5/5 (34)Total Time 30 minsCategory Main CoursePublished Jan 17, 2019
CREAMY LEMON-POPPY SEED FETTUCCINE - MAKEGOODFOOD.CA
From makegoodfood.ca
21 BEST CREAMY PASTA RECIPES - IDEAS FOR CREAMY SAUCE PASTA
From thepioneerwoman.com
CHICKEN PASTA SALAD WITH CREAMY POPPY SEED DRESSING
From juliasalbum.com
OUR BEST CREAMY PASTA RECIPES - FOOD & WINE
From foodandwine.com
15+ CREAMY PASTA RECIPES YOU'LL LOVE | MYRECIPES
From myrecipes.com
POPPY SEED, SAGE AND PROSCIUTTO PASTA - CTV
From more.ctv.ca
TAGLIATELLE WITH POPPY SEEDS AND PROSCIUTTO RECIPE
From storyofakitchen.com
POPPY SEED PAPPARDELLE WITH SAGE & PROSCIUTTO - THE CULINARY CHASE
From theculinarychase.com
TAGLIATELLE WITH POPPY SEEDS AND PROSCIUTTO - THE OLIVE …
From theolivecellar.com
62 TOTALLY CREAMY PASTA RECIPES | TASTE OF HOME
From tasteofhome.com
CREAMY PASTA RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
POPPY SEED PASTA WITH SAGE AND PROSCIUTTO | ITALIAN RECIPES - SBS
From sbs.com.au
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love