Creamy Hamburger Bake Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

HAMBURGER PASTA CASSEROLE BAKE



Hamburger Pasta Casserole Bake image

Cream cheese and sour cream, mixed with salsa, and noodles with cheese, make this Hamburger Pasta Casserole Bake the perfect dinner.

Provided by Amy

Categories     Main Dishes

Time 45m

Number Of Ingredients 10

1/2 pound hamburger
1 medium onion, chopped
2 (8 ounce) cans tomato sauce
1/4-1/2 cup salsa
2 cups small macaroni shells, (cooked and drained and not too hot)
1 (8 ounce) package cream cheese
1 (8 ounce) carton sour cream
(blend cream cheese and sour cream together)
1 can whole kernel corn, drained
1 1/2 cups grated cheese (sharp, or medium)

Steps:

  • Preheat oven to 350 degrees.
  • In a skillet brown hamburger and onion. Drain.
  • Add tomato sauce and salsa.
  • Simmer to blend the flavors.
  • Butter a 9" X 13" casserole pan.
  • Make layers of cooked macaroni, blended cream cheese and sour cream, then hamburger mixture, sprinkle on 1/2 the corn and 1/2 the grated cheese.
  • Repeat the layers.
  • Cover with foil and bake for 20-25 minutes or until warm.

Nutrition Facts : Calories 213 calories, Carbohydrate 21 grams carbohydrates, Cholesterol 33 milligrams cholesterol, Fat 10 grams fat, Fiber 2 grams fiber, Protein 10 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 397 grams sodium, Sugar 3 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat

CREAMY HAMBURGER & RICE CASSEROLE



Creamy Hamburger & Rice Casserole image

Make and share this Creamy Hamburger & Rice Casserole recipe from Food.com.

Provided by NELady

Categories     One Dish Meal

Time 1h45m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 lb hamburger
1 large onion, diced
1/2 teaspoon salt
1/2 teaspoon pepper
1 1/2 cups long grain white rice (uncooked)
3 1/2 cups hot water
1 (14 1/2 ounce) can cut green beans
1 (26 ounce) can cream of mushroom soup

Steps:

  • Preheat oven to 350 degrees.
  • Cook hamburger and onion together until meat is no longer pink; drain grease.
  • Stir the rest of the ingredients into the meat mixture.
  • Pour mixture into lasagna casserole dish and bake for 1 1/2 hours or until rice is done.

CREAMY GROUND BEEF NOODLE CASSEROLE



Creamy Ground Beef Noodle Casserole image

"Comfort" is the key word for this creamy ground beef and noodle casserole that makes a memorable meal out of simple ingredients.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 1h

Yield 6

Number Of Ingredients 10

8 oz uncooked farfalle pasta (about 2 1/2 cups)
1 lb ground beef
1 can (15 oz) Muir Glen™ organic tomato sauce
1/2 teaspoon garlic salt
1/4 teaspoon black pepper
1 cup sour cream
1 cup cottage cheese
1/2 cup shredded Parmesan cheese
3/4 cup sliced green onions
1 1/2 cups shredded Cheddar cheese (12 oz)

Steps:

  • Heat oven to 350°F. Spray 13x9-inch baking dish or 2 1/2 to 3-quart casserole with cooking spray. Cook pasta until al dente, about 11 minutes; drain, and set aside.
  • Meanwhile, in 10-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until no longer pink; drain. Stir in tomato sauce, garlic salt and pepper; cover and simmer 2 to 3 minutes or until slightly thickened.
  • In large bowl, mix sour cream, cottage cheese, Parmesan cheese and 1/2 cup of the green onions; stir in cooked pasta.
  • Spoon half of the pasta mixture into baking dish. Top with half of the beef mixture and 3/4 cup of the Cheddar cheese. Repeat with pasta mixture, beef mixture and remaining 3/4 cup Cheddar cheese. Bake uncovered 25 to 30 minutes or until mixture is thoroughly heated and cheese is melted. Top with remaining 1/4 cup green onions, and serve.

Nutrition Facts : Calories 580, Carbohydrate 43 g, Cholesterol 105 mg, Fat 2 1/2, Fiber 3 g, Protein 35 g, SaturatedFat 15 g, ServingSize 1 Serving, Sodium 1010 mg, Sugar 6 g, TransFat 1 g

CREAMY BEEF NOODLE BAKE



Creamy Beef Noodle Bake image

Creamy Beef Noodle Bake is a layered casserole with tomato sauce seasoned ground beef, creamy egg noodles, and shredded cheese. Simple ingredients and It's something the entire family loves!

Provided by Jessica

Categories     Main Course

Time 50m

Number Of Ingredients 9

1 lb ground beef
1 can (15 oz) tomato sauce
½ teaspoon onion powder
½ teaspoon salt
¼ teaspoon pepper
1 package (12 oz) wide egg noodles
3/4 cup sour cream
1 container (16 oz) cottage cheese ((equals 2 cups))
2 cups shredded cheese

Steps:

  • Heat oven to 350°F. Prepare a 9x13 baking dish and spray with cooking spray.
  • Cook the ground beef in a skillet pan, over medium-high heat, until no longer pink. Drain any excess grease.
  • Add the tomato sauce, onion powder, salt, and pepper into the meat. Stir and let it simmer, over medium heat, while the egg noodles cook.
  • Cook the egg noodles according to package directions. Don't forget to add at least 1 teaspoon of salt in with the noodles. * I usually add about 2 teaspoons of kosher salt.
  • In large mixing bowl, stir together the sour cream and cottage cheese.
  • When noodles are done cooking, drain the noodles, but do not rinse. Add the noodles into the mixing bowl with the cottage cheese and stir to coat all the noodles.
  • Pour half the egg noodle mixture into your prepared pan, top with half the ground beef mixture, and then half the shredded cheese. Repeat.
  • Cover with foil and cook for 20 minutes.* If you want those crunchy casserole edges and noodle edges then don't cover with tin foil.

Nutrition Facts : ServingSize 6 g, Calories 441 kcal, Carbohydrate 33 g, Protein 30 g, Fat 20 g, SaturatedFat 10 g, Cholesterol 115 mg, Sodium 576 mg, Sugar 3 g, TransFat 1 g, Fiber 1 g, UnsaturatedFat 7 g

CHEESY HAMBURGER NOODLE BAKE



Cheesy Hamburger Noodle Bake image

Cream cheese and cottage cheese nicely balance the saucy ground beef and noodles in this hearty casserole. It's been a favorite for years. -Charissa Dunn, Bartlesville, Oklahoma

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 2 servings.

Number Of Ingredients 14

2 cups uncooked egg noodles
1/2 pound lean ground beef (90% lean)
2 tablespoons finely chopped onion
1 can (8 ounces) tomato sauce
1/4 teaspoon sugar
1/8 teaspoon salt
1/8 teaspoon garlic salt
Dash pepper
1/4 cup cream-style cottage cheese
2 ounces cream cheese, softened
1 tablespoon thinly sliced green onion
1 tablespoon chopped green pepper
1 tablespoon sour cream
2 tablespoons grated Parmesan cheese

Steps:

  • Preheat oven to 350°. Cook noodles according to package directions. , Meanwhile, in a large skillet, cook beef and onion until meat is no longer pink; drain. Remove from heat; stir in tomato sauce, sugar, salt, garlic salt and pepper. , In a small bowl, combine cottage cheese, cream cheese, green onion, green pepper and sour cream., Drain noodles; place half of noodles in a greased 1-qt. baking dish. Spoon half of beef mixture over the top. Layer with cottage cheese mixture and remaining noodles. Top with remaining beef mixture; sprinkle with Parmesan cheese., Cover and bake 20-25 minutes or until heated through.

Nutrition Facts : Calories 527 calories, Fat 25g fat (13g saturated fat), Cholesterol 148mg cholesterol, Sodium 1129mg sodium, Carbohydrate 37g carbohydrate (4g sugars, Fiber 3g fiber), Protein 37g protein.

HOW TO MAKE HAMBURGER CASSEROLE



How to make Hamburger Casserole image

Looking for easy casserole recipes? Make the best hamburger casserole recipe you will ever need.

Provided by Carrie Barnard

Categories     Main Course

Time 1h40m

Number Of Ingredients 5

5 small potatoes
2 lbs of ground beef (browned)
2 Cans cream of mushroom soup
1 1/2 cups of milk
1 1/2 cups of shredded cheese (we used a colby jack mix, but cheddar would be great too)

Steps:

  • Preheat oven to 350 degrees.
  • Brown your ground beef and set aside
  • Peel and slice potatoes and set aside. We use this easy mandoline slicer to cut our potatoes quickly.
  • In a mixing bowl, combine cream of mushroom soup, milk, salt and pepper to taste. Mix well. Set aside.
  • Spray a 9x13 baking dish with non stick spray.
  • Layer in the pan, potatoes, beef, soup, and cheese. Then repeat. Top with remaining cheese.
  • Cover with foil and bake for 1 hour
  • Remover foil and bake another 30 minutes until potatoes are fork tender.
  • Allow it to sit for 10 minutes, then cut and serve.

Nutrition Facts : ServingSize 8 Ounces, Calories 331 kcal, Carbohydrate 18 g, Protein 28 g, Fat 15 g, SaturatedFat 7 g, Cholesterol 78 mg, Sodium 624 mg, Fiber 2 g, Sugar 2 g

CHEESY CREAM CHEESE HAMBURGER PASTA CASSEROLE



Cheesy Cream Cheese Hamburger Pasta Casserole image

Cheesy Cream Cheese Hamburger Pasta Casserole is a delicious comfort food casserole. My family has been making this ooey gooey cheesy casserole for years.

Provided by Rob

Categories     Dinner

Time 50m

Number Of Ingredients 12

1 lb ground beef
1/2 small green pepper, diced
1/2 small red pepper, diced
1/2 medium onion, chopped
2 medium garlic cloves, minced
8 oz cream cheese, at room temp or microwave for a minute to soften
1 cup sour cream
1 cup Parmesan cheese
1 cup cheddar cheese or mozzarella
12 oz pasta of your choice (cooked al dente )
3 cups pasta sauce of your choice
salt and pepper to taste

Steps:

  • Preheat your oven to 350°.
  • In a large skillet over medium-high heat, saute the hamburger and cook until almost cooked through.
  • Add the onion, peppers, garlic salt and pepper ad cook until the veggies are cooked through.
  • In a medium saucepan boil water for pasta . Add pasta and cook until pasta is just al dente. Do not over cook as the pasta will continue to cook in the oven. Drain.
  • Add the cream cheese. If you didn't leave it out at room temperature you can microwave it for a minute in the microwave. Add sour cream and Parmesan cheese.
  • In a sprayed 9"x 13" casserole dish, add the pasta mixture. Then add the hamburger mixture and sauce on top and stir until everything is loosely combined.,
  • Top with the shredded cheddar or mozzarella.
  • Bake at 350° for 25-30 minutes, or until the casserole is heated through. Serve immediately.

GROUND BEEF CASSEROLE



Ground Beef Casserole image

This Ground Beef Casserole Recipe is super easy to make with pasta noodles smothered in a rich and creamy tomato sauce and topped with cheese. The ingredients are simple but the flavor is big!

Provided by Stephanie

Categories     Main Course

Time 45m

Number Of Ingredients 13

1 ½ lb. ground beef (85% lean)
1 small yellow onion (diced)
3 cloves garlic (minced)
1 teaspoon kosher salt
2 teaspoons Italian seasoning
1 Tablespoon Worcestershire Sauce
3 Tablespoons flour (optional-helps thicken the sauce)
1 cup chicken broth
16 oz. tomato sauce
1 (14.5) oz can Diced tomatoes (undrained)
½ cup sour cream
2 ½ cups shredded cheddar cheese---1 cup in sauce (1.5 for top)
½ pound Ziti Rigati (see notes)

Steps:

  • Note: A deep, a 12 to 14-inch pot is the perfect size for this recipe, preferably oven-safe.
  • Pre-work: Preheat oven to 400 degrees. Shred the cheese and set it aside along with the sour cream. We don't want those to be cold when we add them to the sauce.
  • Cook and crumble the ground beef over medium heat. Add the onions halfway through and cook until softened.
  • Drain grease. Add the garlic and cook for 1 minute.
  • Add salt, Italian seasoning, Worcestershire sauce, and flour. Stir to combine and cook for 2-3 minutes to remove raw flour taste.
  • Add the chicken broth and use a silicone spatula to "clean" the bottom of the pot.
  • Add the tomato sauce and undrained diced tomatoes.
  • Bring to a boil, then reduce to a simmer. Let it bubble gently to thicken and reduce while you start to boil the water for the pasta.
  • Cook the pasta until al dente (refer to package instructions), and drain. Don't overcook.
  • Remove the sauce from the heat and let the base cool down a bit. Swirl in the sour cream and 1 cup (not all) of the shredded cheese, stir to combine. Stir in the pasta.
  • If your dish is not oven-safe, transfer to a lightly greased 9 x 13 inch casserole dish and top with remaining 1 ½ cups of cheese.
  • Bake uncovered for 10 minutes, until the cheese is melted. Let it sit for 5 minutes and serve with a side of cheesy garlic bread.

Nutrition Facts : Calories 581 kcal, Carbohydrate 42 g, Protein 44 g, Fat 26 g, SaturatedFat 15 g, TransFat 1 g, Cholesterol 130 mg, Sodium 1348 mg, Fiber 4 g, Sugar 8 g, ServingSize 1 serving

CREAMY GROUND BEEF NOODLE CASSEROLE



Creamy Ground Beef Noodle Casserole image

"This is truly an old standby that's been in my family for years," Karen Mathis explains from Penfield, New York. "It can be assembled the night before and baked the next day."

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 6 servings.

Number Of Ingredients 11

4-1/2 cups uncooked yolk-free noodles
1 pound lean ground beef (90% lean)
1 small onion, chopped
1/2 cup chopped green pepper
1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted
1/4 cup grated Parmesan cheese
1 can (4 ounces) mushroom stems and pieces, drained
1 jar (2 ounces) diced pimientos, drained
1 tablespoon butter, melted
1 teaspoon dried thyme
1/4 teaspoon salt

Steps:

  • Cook noodles according to package directions; drain. Meanwhile, in a nonstick skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. , In a large bowl, combine the soup, cheese, mushrooms, pimientos, butter, thyme and salt. Stir in the noodles and beef mixture., Transfer to a 2-qt. baking dish coated with cooking spray. Cover and bake at 350° for 25-30 minutes or until heated through.

Nutrition Facts : Calories 295 calories, Fat 11g fat (5g saturated fat), Cholesterol 46mg cholesterol, Sodium 527mg sodium, Carbohydrate 27g carbohydrate (4g sugars, Fiber 3g fiber), Protein 21g protein. Diabetic Exchanges

HAMBURGER SOUR CREAM PASTA BAKE



Hamburger Sour Cream Pasta Bake image

I found a recipe that had similar ingredients one time on line, but changed it, and adapted it to my taste buds, and it has become a favorite of mine. This is one of those recipes that I can eat over and over as leftovers and never seem to get tired of. Everyone always comes back for seconds (at least) when this is served.

Provided by ksc3245

Categories     One Dish Meal

Time 55m

Yield 8 serving(s)

Number Of Ingredients 11

1 lb hamburger or 1 lb ground turkey
2 -3 garlic cloves, minced
1 teaspoon salt
1 dash pepper
1 teaspoon sugar
1 (26 ounce) jar pasta sauce
1 (8 ounce) package cream cheese (softened)
2 cups sour cream
6 -8 green onions (chopped)
1 (15 ounce) bag egg noodles
1 cup shredded Italian cheese blend

Steps:

  • Fry hamburger and garlic together. Drain grease. Add salt, pepper, sugar, and tomato sauce. Simmer 15-20 minutes.
  • Cook egg noodles in salted water. Drain noodles and butter them if desired.
  • Mix cream cheese, sour cream, and green onions together in small bowl and set aside.
  • In a greased 9x13, alternate layers of 1/2 of the noodles, then dollop half of the sour cream mixture. ladle 1/2 of the hamburger mixture over sour cream mixture, then repeat layers.
  • Top with shredded Italian cheese and bake 350 for 30 minutes or until browned and bubbly.

AMISH HAMBURGER CASSEROLE {SOUR CREAM NOODLE BAKE}



Amish Hamburger Casserole {Sour Cream Noodle Bake} image

This Amish hamburger casserole is a comforting sour cream noodle bake that the whole family will love!

Provided by Blair Lonergan

Categories     Dinner

Time 1h5m

Number Of Ingredients 14

8 ounces uncooked wide egg noodles
8 ounces cream cheese, softened at room temperature
1 cup cottage cheese, at room temperature
½ cup sour cream, at room temperature
3 tablespoons salted butter, melted
1 tablespoon olive oil
1 ½ lbs. ground beef
½ cup diced onion
½ of a medium green bell pepper, seeded and diced
1 (14.5 oz) can diced tomatoes, drained
¾ cup condensed tomato soup, not diluted
1 teaspoon Worcestershire sauce
1 cup shredded cheddar or mozzarella cheese
Optional garnish: chopped fresh parsley, basil, or other herbs

Steps:

  • Preheat oven to 350°F (180°C). Grease a 9 x 13-inch baking dish; set aside.
  • Cook noodles in a pot of salted boiling water according to package instructions until just barely al dente, about 5-6 minutes. Drain and set aside.
  • Meanwhile, in a large bowl, stir together softened cream cheese, cottage cheese, sour cream, and melted butter. Set aside.
  • In a large skillet, heat olive oil over medium-high heat. When the oil shimmers, add the ground beef, onion, and bell pepper. Cook until the meat is no longer pink and the onion is translucent, about 5-7 minutes. Drain excess fat.
  • Stir in diced tomatoes, tomato soup, and Worcestershire sauce.
  • Place ½ of the cooked noodles in the bottom of the prepared baking dish. Top with ½ of the cream cheese mixture and ½ of the meat mixture. Repeat layers with remaining ingredients. Top with shredded cheese.
  • Bake, uncovered, for 25-30 minutes, or until heated through.
  • Garnish with fresh herbs, if desired, and serve!

Nutrition Facts : ServingSize 1 /8 of recipe, Calories 534 kcal, Carbohydrate 26 g, Protein 30 g, Fat 34 g, SaturatedFat 17 g, TransFat 1 g, Cholesterol 148 mg, Sodium 446 mg, Fiber 1 g, Sugar 4 g, UnsaturatedFat 13 g

CASSEROLE SUPREME (HAMBURGER MACARONI CASSEROLE)



Casserole Supreme (hamburger macaroni casserole) image

Recipe slightly adapted from the Better Homes & Gardens Casserole Cookbook published by Meredith in 1968. Double it to feed a crowd. This casserole also freezes very well.

Provided by Better Homes & Gardens

Time 40m

Number Of Ingredients 10

1 pound ground beef (80/20 is perfect for this)
1-2 Tablespoons olive oil if necessary, (depends on how fatty your meat is)
1 small-to-medium onion,diced (about 3/4 cup)
3 cloves minced garlic
kosher salt and freshly ground black pepper, to taste
3/4 teaspoon Italian seasoning blend of your choice
1 28 oz can whole tomatoes and their juice
3 oz softened cream cheese, (eyeballing it is fine)
1/2-3/4 cup sour cream, (ditto--a huge serving spoonful will do nicely)
1 pound pasta short pasta of your choice, cooked to al dente (elbows, shells, penne, fusilli, rigatoni, wagon wheels, radiatore, cavatappi, etc)

Steps:

  • Place the ground beef in a heavy skillet to brown, breaking it up with a spatula. If the meat is on the lean side, add a tablespoon or two of olive oil to the pan.
  • Once the meat is about halfway done (some will be browned and some still pink or red), add the onion and garlic.
  • Season liberally with salt and pepper.
  • Cook until onions and garlic are softened and meat is completely cooked.
  • Add the tomatoes and softened cream cheese
  • Stir around so the cream cheese melts evenly into the tomatoes.
  • Let simmer for about ten minutes or so.
  • With the heat on low, stir in the sour cream.
  • Taste and adjust the seasonings.
  • Fold the sauce into your freshly drained pasta.
  • Serve as-is or spoon into individual ramekins or a big old casserole.
  • Bake at 350F until the pasta on top has a bit of crunch to it and the casserole is bubbling all around the sides.
  • Let sit for ten minutes before serving.
  • Enjoy!

Nutrition Facts : Calories 556 calories, Carbohydrate 44 grams carbohydrates, Cholesterol 99 milligrams cholesterol, Fat 29 grams fat, Fiber 4 grams fiber, Protein 29 grams protein, SaturatedFat 12 grams saturated fat, ServingSize 1, Sodium 204 grams sodium, Sugar 11 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 14 grams unsaturated fat

HAMBURGER CASSEROLE WITH RICE



Hamburger Casserole with Rice image

This creamy, cheesy Hamburger Casserole with Rice is an old-fashioned, easy dinner with just 15 minutes of prep! Perfect for busy weeknights!

Provided by Blair Lonergan

Categories     Dinner

Time 50m

Number Of Ingredients 14

1 lb. ground beef
1 small onion, diced (or about 1 cup of frozen pre-diced onion for a shortcut)
1 (10.5 ounce) can condensed cream of mushroom soup, NOT diluted
1 (10.5 ounce) can condensed cream of celery soup, NOT diluted
1 ¼ cups milk
½ teaspoon salt
½ teaspoon dried chives
¼ teaspoon black pepper
¼ teaspoon garlic powder
4 cups cooked rice ((I use 2 packages (8.8 oz each) of Uncle Ben's Ready Rice microwaved according to package instructions))
2 cups frozen mixed vegetables, thawed ((I use a 10-ounce package))
1 cup grated cheddar cheese
1 cup crushed Corn Flakes cereal ((about 1 ¾ c. whole cereal before crushing))
2 tablespoons melted butter

Steps:

  • Preheat oven to 350 degrees F. Spray a 9 x 13-inch baking dish with cooking spray and set aside.
  • Cook beef and onion in a large skillet over medium-high heat until meat is no longer pink (about 5-7 minutes). Drain.
  • In a separate bowl, stir together condensed soups, milk, salt, chives, pepper and garlic powder.
  • Add cooked rice, soup mixture and vegetables to the cooked beef. Stir to combine. Transfer to prepared baking dish. Sprinkle cheese over top.
  • In a small bowl, toss together Corn Flakes crumbs and melted butter. Sprinkle over top of the casserole.
  • Bake, uncovered, at 350 degrees F for 30 minutes, or until hot and bubbly. Allow to rest for 5 minutes before serving.

Nutrition Facts : ServingSize 1 /6 of the casserole, Calories 589.5 kcal, Carbohydrate 55.6 g, Protein 26.2 g, Fat 28.6 g, SaturatedFat 13.8 g, Cholesterol 93.6 mg, Sodium 836 mg, Fiber 3.2 g, Sugar 5.7 g, UnsaturatedFat 11.5 g

HAMBURGER NOODLE CASSEROLE PIONEER WOMAN



Hamburger Noodle Casserole Pioneer Woman image

This delicious easy Hamburger Noodle Casserole from Pioneer Woman is made the old-fashioned way with canned soup, ground beef, corn, egg noodles, and lots of cheese! It is the ultimate easy comfort meal the whole family will love!

Provided by Mohamed Shili

Categories     Main     Dinner

Time 45m

Number Of Ingredients 10

1.5 pounds ground beef
3 tablespoons dried minced onion
2 teaspoons garlic powder
salt and pepper, to taste
3-4 cups beef broth
1 (12-oz) bag egg noodles
1 (15-oz) can corn, drained
2 (10.5-oz) cans condensed soup ( one can tomato and one can cream of mushroom )
1 (8-oz) container sour cream
2 cups sharp cheddar and mozzarella shredded cheese, divided use

Steps:

  • Grease a 9x13 inch casserole dish lightly and preheat the oven to 375°F.
  • In a large, deep skillet over medium heat, cook beef with dried onion, garlic powder, salt, and pepper until browned; breaking it up as it cooks. Drain.
  • Bring skillet back to medium-high heat. Stir in 3.5 cups of beef broth, scraping any browned bits from the bottom of the pan.
  • Add the egg noodles and corn. Bring to a boil once, then reduce heat to a simmer and cook for 5-8 minutes, stirring frequently, until noodles are just tender (if noodles seem too dry, add up to 1/2 cup more broth).
  • Once noodles are cooked (don't overcook!) and most of the broth has been used, turn off the heat.
  • Stir in both soup cans, sour cream, and 1 cup of shredded cheese. Transfer to a prepared casserole dish and top with remaining cheese.
  • Cook Pioneer Woman Hamburger Noodle Casserole for 20-30 minutes, or until bubbly and cheese has melted.
  • Allow cooling on the counter for 5-10 minutes before serving.

Nutrition Facts : Calories 331 cal

CREAMY HAMBURGER POTATO CASSEROLE



Creamy Hamburger Potato Casserole image

A good family casserole with ingredients I usually have on hand.

Provided by Theresa

Categories     Main Dish Recipes     Casserole Recipes     Vegetable

Time 1h50m

Yield 6

Number Of Ingredients 9

1 pound lean ground beef
2 (10.75 ounce) cans condensed cream of mushroom soup, divided
4 (4 ounce) cans sliced mushrooms, drained
1 cup milk, divided
½ teaspoon seasoned salt
ground black pepper to taste
4 cups peeled and thinly sliced potatoes
½ cup shredded Cheddar cheese
¾ cup French-fried onions

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 7x11-inch baking pan.
  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
  • Mix 1 can cream of mushroom soup, mushrooms, 3/4 cup milk, seasoned salt, and black pepper in a bowl; fold in potatoes.
  • Spread half the potato mixture into the prepared baking pan; top with Cheddar cheese. Spoon 1/2 the ground beef over cheese layer. Top ground beef layer with remaining potato mixture; layer with remaining ground beef.
  • Mix remaining 1 can cream of mushroom soup with 1/4 cup milk; pour mixture over ground beef layer.
  • Bake in the preheated oven until casserole is bubbling, about 1 hour 20 minutes. Sprinkle French-fried onions over casserole; return to oven for 5 more minutes.

Nutrition Facts : Calories 573.5 calories, Carbohydrate 43 g, Cholesterol 58.8 mg, Fat 34.6 g, Fiber 4.1 g, Protein 22 g, SaturatedFat 12 g, Sodium 1417.4 mg, Sugar 5.7 g

TATER TOTS(R) CASSEROLE



Tater Tots(R) Casserole image

Quick and easy casserole everyone will love.

Provided by barryzimm

Categories     Tater Tots® Casserole

Time 40m

Yield 8

Number Of Ingredients 5

1 pound ground beef
1 pinch salt and ground black pepper to taste
1 (10.75 ounce) can condensed cream of mushroom soup
2 cups shredded Cheddar cheese
1 (16 ounce) package frozen tater tots

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cook and stir ground beef in a large skillet over medium heat until no longer pink and completely browned, 7 to 10 minutes; season with salt and black pepper. Stir cream of mushroom soup into the cooked ground beef; pour the mixture into a 9x13-inch baking dish. Layer tater tots evenly over the ground beef mixture; top with Cheddar cheese.
  • Bake until tater tots are golden brown and hot, 30 to 45 minutes.

Nutrition Facts : Calories 345.1 calories, Carbohydrate 16.9 g, Cholesterol 65.1 mg, Fat 23.8 g, Fiber 1.3 g, Protein 18.5 g, SaturatedFat 10.2 g, Sodium 700.2 mg, Sugar 1 g

More about "creamy hamburger bake food"

HAMBURGER CHEESE BAKE | BETTER HOMES & GARDENS
hamburger-cheese-bake-better-homes-gardens image
Preheat oven to 350°F. Lightly coat a 2-quart rectangular baking dish with cooking spray; set aside. In a large skillet cook the ground beef and onion …
From bhg.com
4.5/5 (35)
Calories 311 per serving
Total Time 55 mins
  • Preheat oven to 350°F. Lightly coat a 2-quart rectangular baking dish with cooking spray; set aside. In a large skillet cook the ground beef and onion until meat is brown and onion is tender; drain. Stir in the tomato sauce, salt, garlic powder, and black pepper. Remove from heat.
  • Meanwhile, cook noodles according to package directions; drain. In a medium bowl stir together the cottage cheese, cream cheese, sour cream, green onions, and sweet pepper until combined.
  • Spread half of the noodles in the prepared baking dish. Top with about half of the meat mixture, then all of the cottage cheese mixture, spreading evenly. Top with the remaining noodles and remaining meat mixture. Sprinkle evenly with Parmesan cheese.
  • Bake, uncovered, about 30 minutes or until heated through. If desired, garnish with parsley, if desired.


CREAMY HAMBURGER CASSEROLE - TASTY KITCHEN
creamy-hamburger-casserole-tasty-kitchen image
Preheat oven to 350 F. Combine all of the remaining ingredients (except the noodles and 1 cup of shredded colby jack cheese) in the meat skillet. Stir on low heat until cream cheese is melted and creamy. Add noodles, mix …
From tastykitchen.com


30 EASY GROUND BEEF CASSEROLE RECIPES - INSANELY GOOD

From insanelygoodrecipes.com
5/5 (2)
Published 2021-09-14
Category Beef, Dinner, Recipe Roundup
  • Philly Cheesesteak Casserole. This amazing Philly cheesesteak casserole is just like the real deal – minus the bun and the steak. You won’t miss them, though.
  • Tater Tot Casserole. What’s better than crunchy, golden brown tater tots? Want to save this recipe? Enter your email below and we'll send the recipe straight to your inbox!
  • Stacked Beef Enchiladas. These stacked beef enchiladas will propel you into the casserole big leagues. Also known as Mexican lasagna, this fun fusion recipe features layers of corn tortillas, spicy ground beef, salsa, and cheese.
  • Walking Taco Casserole. Need inspiration for Taco Tuesday? Liven things up with this creative casserole. It’s basically taco salad in a casserole dish – Frito chips, ground beef, cheese, lettuce, tomatoes, and olives.
  • Beef and Eggplant Casserole. This family dinner feast is perfect if you’ve picky eaters at the table. It’s the kind of casserole that lets you sneak in loads of nutritious ingredients while ramping up the deliciousness.
  • Hamburger Casserole. The last time I had hamburger casserole, I was a kid. But I fully intend to correct that mistake and make this irresistible recipe for dinner.
  • Sloppy Joe Casserole. Easy, filling, and totally addictive, this sloppy joe casserole requires just one pot, one dish, and a handful of ingredients. Beef, onions, pasta, corn, and tomatoes are simmered on the stove until cooked, then poured into a casserole dish and topped with cheese.
  • John Wayne Casserole. It’s doubtful that John Wayne ever made or ate this casserole, but he definitely would have approved of its spicy Western flavors.
  • Cheeseburger Casserole. Forget Hamburger Helper, this homemade version blows away any cheeseburger you make from a box. It’s a comforting blend of macaroni pasta and ground beef, simmered in a rich tomato sauce.
  • Cowboy Cornbread. The southern states know how to do comfort food, and this dense cornbread casserole is no exception. It’s what happens when a cheeseburger meets shepherd’s pie.


CHEESY HAMBURGER CASSEROLE - 100K-RECIPES
Follow the recipe below, and make sure to read through the frequently asked questions and pro tips to bake the Best Cheesy Hamburger Casserole. Step 1. Pour some …
From 100krecipes.com
5/5 (1)
Category Dinner
Servings 8
Total Time 55 mins
  • After half an hour, add the boiled pasta, stir, place in a large baking dish. Sprinkle with cheese and bake for 10 minutes until cheese is melted.


CREAMY HAMBURGER NOODLE CASSEROLE RECIPE - EATINGWELL
Healthy Casserole Recipes; Creamy Hamburger Noodle Casserole; Creamy Hamburger Noodle Casserole. Rating: 3.86 stars. 14 Ratings. 5 star values: 4 ; 4 star values: …
From eatingwell.com
3.9/5 (14)
Total Time 1 hr 25 mins
Category Healthy Casserole Recipes
Calories 371 per serving
  • Preheat oven to 350 degrees F. Coat a 2-quart baking dish with cooking spray. Put a large pot of water on to boil.
  • Cook beef in a large skillet over medium-high heat, breaking up clumps with a wooden spoon, until no longer pink, 3 to 5 minutes. Transfer to a plate lined with paper towels.
  • Wipe out the pan, add oil and reduce heat to medium-low. Add bulgur, garlic and the reserved scallion whites. Cook, stirring, until the scallions soften, 5 to 7 minutes. Add tomato sauce, water and the beef; bring to a simmer. Cover and simmer gently until the bulgur is tender and the sauce is thickened, 15 to 20 minutes. Season with 1/8 teaspoon salt and pepper.


HAMBURGER MUSHROOM BAKE - SWEET PEA'S KITCHEN
In a food processor or blender, blend together the cream cheese and eggs until smooth. Step 7. Pour the cream cheese sauce over the ground beef, and place the mixture into the bottom of …
From sweetpeaskitchen.com
  • Brown the ground beef in a skillet, and add salt and pepper to taste. Drain any excess fat and set it aside.


CREAMY BURGER BAKE - PREGO® PASTA SAUCES
Ground beef, creamy pasta sauce and tomatoes are topped with buttermilk biscuits and baked to golden brown deliciousness. Ingredients . cost per recipe: $9.87. 1 1/2 pounds ground beef 1 jar (14.5 ounces) Prego® Homestyle Alfredo Sauce 1 medium tomato, chopped (about 1 cup) 1 tablespoon Worcestershire sauce 1/2 cup shredded Cheddar cheese or …
From campbells.com
4.6/5 (16)
Total Time 40 mins
Servings 6
Calories 458 per serving


HAMBURGER CASSEROLE - RECIPES WE LOVE
Mix with a cup or so of shredded cheddar, 2 cans of cream soup (I like on cream of celery, and one cream of chicken) salt, pepper, and garlic, and 1 cup of dry minute rice. Mix all together once burger mix is ready add to the rice mixture and pour in a baking dish and bake at 350 for about 40 minutes EASY and GOOD. Print.
From recipeswelove.net
4/5 (7)


SOUR CREAM NOODLE BAKE - THIS IS NOT DIET FOOD
Spoon half of the ground beef and marinara mixture over the noodles. Spoon the remaining noodle mixture over the ground beef. Spoon the remaining ground beef and marinara on top of the noodles. Sprinkle the shredded cheese on top of the ground beef. Place the dish in the oven and bake until the cheese on top is just starting to brown. 30 - 35 ...
From thisisnotdietfood.com
4.3/5 (3)
Total Time 55 mins
Category Casserole Recipes
Calories 534 per serving


CREAMY HAMBURGER POTATO CASSEROLE RECIPE
Recipe developer Kristen Carli is the brains behind this creamy hamburger potato casserole recipe that's sure to hit the spot. The dish is filled with cheese, beef, and yellow potatoes, and it's real comfort food. It's perfect for a family dinner or if you're having company over. And it's great for kids and adults alike. Carli says that she loves the potato factor the …
From mashed.com
5/5 (29)
Calories 381 per serving
Category Main Course


RECIPE FOR CHEESY HAMBURGER CASSEROLE | RECIPE | RECIPES ...
Crockpot Chicken Casserole. Chicken Cordon Bleu Pasta. Hamburger Casserole. Butter Chicken Rezept. Comida Keto. Chicken Cordon Bleu Casserole. Indulge yourself with this easy, creamy, delicious Chicken Cordon Bleu Casserole for dinner. Kids, husbands, and wives a like are sure to LOVE this dish! Joanie Simon.
From pinterest.com
4.2/5 (5.2K)
Estimated Reading Time 40 secs
Servings 8
Total Time 1 hr 55 mins


CREAMY BEEF CASSEROLE - RULED ME - RECIPES
This creamy ground beef casserole makes a cheesy and filling dinner. The base layer is created with cauliflower, sour cream, onions, and cottage cheese. Don’t leave the cottage cheese out! It sounds a little crazy, but it’s very good. The whole thing is topped with alternating layers of seasoned ground beef and cheddar cheese. The green enchilada sauce adds a tangy and …
From ruled.me
Estimated Reading Time 2 mins


SOUR CREAM AND GROUND BEEF LAYERED CASSEROLE RECIPE - FOOD ...
Sour Cream and Ground Beef Layered Casserole Recipe - Food.com. 71 ratings · 50 minutes · Serves 8. Tina Madden. 157 followers . Venison Recipes. Ground Beef Recipes. Hamburger Recipes. Sausage Recipes. Beef Dishes. Food Dishes. Main Dishes. Food Food. Casserole Dishes. More information.... Ingredients. Meat. 2 lbs Ground beef, lean. Produce. 1 tbsp …
From pinterest.com
4.5/5 (71)
Total Time 50 mins
Servings 8


OLD-FASHIONED HAMBURGER CASSEROLE - INSANELY GOOD
Grease a 9×13-inch casserole with butter. In a large bowl, combine the sour cream, cream cheese, and diced onion. Arrange half of the egg noodles into the greased casserole. Cover with half of the sour cream mixture, and then with half of the ground beef mixture. Repeat the layering until all the ingredients are used.
From insanelygoodrecipes.com
4.5/5 (13)
Total Time 1 hr 15 mins
Category Recipes
Calories 519 per serving


RECIPE CREAMY GROUND BEEF CASSEROLE | MYDAILYMOMENT ...
Preheat oven to broil. Saute beef in pan. Add onion and green pepper. Cook until brown. Drain off excess grease. Stir in seasonings, soup, tomatoes, and rice. Bring to boil. Reduce heat and simmer slowly for about five minutes, stirring occasionally. Combine in casserole dish and top with cheddar cheese.
From mydailymoment.com


CREAMY HAMBURGER BAKE RECIPE - WEBETUTORIAL
Creamy hamburger bake is the best recipe for foodies. It will take approx 100 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make creamy hamburger bake at your home.. The ingredients or substance mixture for creamy hamburger bake recipe that are useful to cook such type of recipes are:
From webetutorial.com


CREAMY BURGER BAKE - ALL INFORMATION ABOUT HEALTHY RECIPES ...
For Creamy Mushroom Burger Bake, stir 1/2 cup leftover cooked mushrooms into the cooked beef mixture before baking. Or you can use other cooked vegetables, like corn or peas. Step 1 Heat the oven to 400°F. Step 2 Cook the beef in a 12-inch skillet over medium-high heat, stirring often to separate meat. Pour off any fat. Step 3
From therecipes.info


HAMBURGER AND CREAM CHEESE CASSEROLE - ALL INFORMATION ...
Hamburger and Cream Cheese Casserole Recipes 148,193 Recipes. Last updated Oct 16, 2021. This search takes into account your taste preferences. 148,193 suggested recipes. Deb's dandy cream cheese Casserole debdeb66898. ground beef, milk, mushrooms, sauce, bacon, salsa verde, garlic and 9 more.
From therecipes.info


RECIPE CREAMY GROUND BEEF CASSEROLE | MYDAILYMOMENT ...
All Recipes >> >> Creamy Ground Beef Casserole; Nutrition info - Recipes. Nutrition facts. Calories per serving. Kcal 518.73 kcal; Fibers (g) 4.82g; Sodium (mg) 449.24mg; Carbs 48.64g; Fat 20.24g; Saturated fat (g) 9.17g; Proteins 33.2g; Tweet. Print; Email; Comments; Creamy Ground Beef Casserole. Rice and beef come together with a host of other great ingredients in …
From mydailymoment.com


CREAMY BURGER BAKE | RECIPES, FOOD, COOKING RECIPES
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.ca


AMISH YUMASETTI CASSEROLE RECIPE: A CREAMY TRADITIONAL ...
Stir well to combine. Season with salt and pepper, if desired. Pour the mixture into a casserole dish or baking pan. In a small bowl, mix together the melted butter, panko and parsley flakes. Sprinkle the panko over the top. Cover the casserole dish with a lid or aluminum foil. Bake in a preheated 350-degree F oven for about 25 minutes. Uncover ...
From 30seconds.com


10 BEST HAMBURGER AND CREAM CHEESE CASSEROLE RECIPES …

From yummly.com


HAMBURGER WITH CREAM OF MUSHROOM SOUP CASSEROLE RECIPES
Hamburger with Cream of Mushroom Soup Casserole Recipes. 46,571 suggested recipes. Hash Brown Casserole AmberEngraf4122. milk, cream of mushroom, pepper, onion, frozen hash browns, corn and 4 more. Baked Chop Suey AmberEngraf4122. cream of mushroom, rice, celery, water, soy sauce, onion, cream of chicken and 2 more.
From yummly.com


EASY MUSHROOM HAMBURGER CASSEROLE - RECIPE | COOKS.COM
CASSEROLE. Hamburger. Cream of mushroom soup. Brown hamburger (use amount you need). Drain. Add cream of mushroom soup (use 1 or 2 cans, depending on the amount of hamburger used). Add some milk to make creamy. When done can be served over bread or rice. Add review or comment.
From cooks.com


CREAMY BURGER BAKE - PREGO® PASTA SAUCES | RECIPE | CREAMY ...
Dec 23, 2017 - This family-friendly casserole is ready in less than an hour. Ground beef, creamy pasta sauce and tomatoes are topped with buttermilk biscuits …
From pinterest.ca


CREAM OF MUSHROOM HAMBURGER RECIPES
In a medium skillet over medium heat, brown the ground beef; drain fat. In a medium mixing bowl, combine cream of mushroom soup, onion, milk, salt and pepper to taste. Alternately layer the potatoes, soup mixture and meat in a 11x7 inch (2 quart) baking dish. Bake in the preheated oven for 1 to 1 1/2 hours, or until potatoes are tender.
From tfrecipes.com


AMISH CHEESY HAMBURGER CASSEROLE RECIPES
Amish Casserole is a family favorite ground beef casserole recipe from the recipe box of Amish cooks. The noodle and beef bake is comfort food at its finest. With ingredients like sour cream, cottage cheese, ground beef, pizza sauce, and egg noodles, you simply can't go wrong. The cheese makes it creamy and basil and oregano add flavor, making ...
From tfrecipes.com


HAMBURGER CASSEROLE RECIPE (WITH PASTA) | KITCHN
As long as the answer is yes to all the above, you can make a casserole out of endless ingredients, including hamburger fixings. For our hamburger casserole, cream of mushroom soup provides the perfect creamy base. Ketchup, mustard, pickles, bacon, and raw onion give the dish a familiar burger tang and crunch, while a blend of American and cheddar …
From thekitchn.com


Related Search