CREAMY BEEF AND MUSHROOM STROGANOFF
Comfort food at its finest. Pasta and a white wine spiked creamy sauce -- also known as Beef Stroganoff -- ready and on the table in less than 20 minutes. Say, what?! Yes! Weight Watchers: 13pp per serve
Provided by Karina
Categories Dinner
Time 40m
Number Of Ingredients 15
Steps:
- Boil the pasta in a large pot of boiling salted water according to packet instructions until al dente. Remove; strain and set aside.
- While pasta is boiling, melt 2 tablespoons of butter in a large non-stick frying pan over medium heat. Sear the steak in single layer batches until browned; transfer to a separate plate and set aside until all batches are done.
- Melt the remaining butter in the pan; add the onions and sauté until transparent, then add the garlic and fry until just fragrant (about 30 seconds). Add the mushrooms and cook until the mushrooms are tender and cooked through (about 4 minutes). Mix in the mustard and paprika.
- Add the wine and cook for about 3 minutes while stirring occasionally to mix all of the flavours through, deglazing the pan while scraping any browned bits off the bottom of the pan with your spoon. Allow wine to reduce down to about half the amount (about 3 minutes).
- While wine is reducing down, grab a small jug and whisk together the beef broth (or stock), flour and Worcestershire sauce until smooth. Pour the beef broth mixture into the pan, mix well and bring to a simmer for about 5 minutes, stirring occasionally until the sauce begins to thicken.
- Return the beef and any juices from the plate to the pan and season with any extra salt and pepper (if desired). Reduce heat down to low and mix in sour cream. Heat until hot (do not boil).
- Add the pasta or noodles into the pan and garnish with parsley.
Nutrition Facts : Calories 552 kcal, Carbohydrate 62.7 g, Protein 42 g, Fat 10.5 g, Fiber 1.6 g, ServingSize 1 serving
CREAMY BEEF TIPS WITH EGG NOODLES
Cubed sirloin tips baked in cream of mushroom soup, red wine, milk, mixed with beef and beef onion soup mix. Served over egg noodles. Great with dinner rolls or garlic toast.
Provided by Candi Riccardelli
Categories Main Dish Recipes Beef Beef Stroganoff Recipes
Time 6h20m
Yield 8
Number Of Ingredients 7
Steps:
- Heat a large skillet over medium-high heat. Saute beef sirloin tips with onion in the hot skillet until beef is browned, about 5 minutes.
- Stir cream of mushroom soup, milk, red wine, and beef with onion soup mix together in a bowl, pour into the skillet, and stir to coat beef in the soup mixture; bring to a simmer, reduce heat to low, place a cover on the skillet, and cook until the beef tips are tender, about 2 hours.
- Reduce heat to lowest setting and continue cooking until the beef pulls apart easily with a fork, at least 4 hours more.
- Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes. Drain.
- Ladle beef tips mixture over egg noodles.
Nutrition Facts : Calories 684.3 calories, Carbohydrate 90.6 g, Cholesterol 145.5 mg, Fat 16.9 g, Fiber 4.1 g, Protein 38.2 g, SaturatedFat 5.4 g, Sodium 901.6 mg, Sugar 5.6 g
BEEF AND MUSHROOMS WITH NOODLES
Enjoy the great taste of our Beef and Mushrooms with Noodles. It takes 40 minutes to create this beef and mushroom dish, but you'll remember it all week.
Provided by My Food and Family
Categories Home
Time 40m
Yield Makes 4 servings.
Number Of Ingredients 13
Steps:
- Heat 1-1/2 tsp. oil in large nonstick skillet on medium-high heat. Sprinkle meat with pepper. Add half the meat to skillet; cook and stir 1 to 2 min. or until evenly browned. Transfer to bowl. Repeat with remaining oil and meat.
- Cook noodles as directed on package, omitting salt. Meanwhile, heat Italian dressing in same skillet on medium heat. Add next 4 ingredients; cook 12 min. or until vegetables are crisp-tender, stirring occasionally. Stir in broth and peas; simmer 2 min. or just until peas are tender. Add meat; cook 1 to 2 min. or until heated through, stirring occasionally. Stir in sour cream until well blended.
- Drain noodles. Serve topped with meat mixture and tomatoes.
Nutrition Facts : Calories 410, Fat 16 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 65 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 25 g
EGG NOODLES WITH MUSHROOMS
Provided by Rachael Ray : Food Network
Categories main-dish
Time 15m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Cook egg noodles until just tender in boiling salted water, about 6 minutes.
- Saute sliced mushrooms and shallot in 2 tablespoons butter over moderate heat until mushrooms are tender, about 3 or 4 minutes.
- Drain noodles and toss in with cooked mushrooms. Add the parsley and season with a little salt, to taste.
CREAMY BEEF, MUSHROOM AND NOODLE SOUP
With sirloin, mushrooms and noodles, this hearty soup has the comforting flavor of Stroganoff.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h
Yield 7
Number Of Ingredients 12
Steps:
- In 5- to 6-quart Dutch oven, melt butter over medium-high heat. Add onion, garlic and mushrooms; cook 5 to 6 minutes, stirring frequently, until mushrooms are softened.
- Stir in beef. Cook 5 to 6 minutes, stirring frequently, until beef is no longer pink. Stir in remaining ingredients except noodles and sour cream. Heat to boiling. Reduce heat to medium-low; cover and cook 10 minutes, stirring occasionally. Stir in noodles. Cover; cook 5 to 7 minutes, stirring occasionally, until noodles are tender.
- Stir in sour cream. Cook 3 to 5 minutes, stirring frequently, until well blended.
Nutrition Facts : Calories 330, Carbohydrate 18 g, Cholesterol 100 mg, Fat 1, Fiber 1 g, Protein 29 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1150 mg, Sugar 5 g, TransFat 1/2 g
MUSHROOM BEEF AND NOODLES
I've prepared this flavorful beef dish many times for family and friends. I've also shared the easy six-ingredient recipe with lots of cooks, and everyone thinks it's great. —Virgil Killman, Mascoutah, Illinois
Provided by Taste of Home
Categories Dinner
Time 8h10m
Yield 6-8 servings.
Number Of Ingredients 6
Steps:
- In a 3-qt. slow cooker, combine soups and bread crumbs; mix well. Stir in beef. Cover and cook on low for 8 hours or until meat is tender. Cook noodles according to package directions; drain. Serve with beef mixture.
Nutrition Facts : Calories 408 calories, Fat 12g fat (4g saturated fat), Cholesterol 116mg cholesterol, Sodium 985mg sodium, Carbohydrate 41g carbohydrate (3g sugars, Fiber 2g fiber), Protein 31g protein.
CREAMY BEEF, MUSHROOM AND NOODLE SOUP
From the Pillsbury Cookbooklet Progresso Soups & More. I made one change to this recipe and I think it turned out just awesome! Hope you try it!
Provided by mer5901
Categories < 4 Hours
Time 1h20m
Yield 7 serving(s)
Number Of Ingredients 12
Steps:
- In a 5 or 6 quart Dutch oven, melt butter over medium high heat.
- Add onion,garlic, and mushrooms; cook 5 to 6 minutes, stirring frequently, until mushrooms are softened.
- Stir in beef. Cook 5 to 6 minutes or until no longer pink.
- Stir in remaining ingredients except noodles and sour cream. Heat to boiling.
- Reduce heat to medium low; cover and cook 10 minutes, stirring occasionally.
- Stir in noodles. Cover; cook 5 to 7 minutes, stirring occasionally, until noodles are tender.
- Stir in sour cream. Cook 3 to 5 minutes, stirring frequently, until well blended.
Nutrition Facts : Calories 491.8, Fat 27.9, SaturatedFat 13, Cholesterol 102.8, Sodium 937.5, Carbohydrate 20.4, Fiber 1.1, Sugar 4.1, Protein 24.8
EASY GROUND BEEF STROGANOFF
This ground beef stroganoff is one of the dishes my family requests most often whenever I ask what they'd like for dinner. It takes only minutes and it tastes great, so I always honor the request.-Julie Curfman, Chehalis, Washington
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 3 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook the beef, mushrooms, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the soup and pepper. Cook for 2-3 minutes or until heated through. Reduce heat. Stir in the noodles and sour cream; cook until heated through.
Nutrition Facts : Calories 554 calories, Fat 28g fat (14g saturated fat), Cholesterol 141mg cholesterol, Sodium 797mg sodium, Carbohydrate 44g carbohydrate (7g sugars, Fiber 3g fiber), Protein 26g protein.
More about "creamy beef and mushrooms with noodles food"
BEEF AND MUSHROOMS WITH EGG NOODLES RECIPE | MYRECIPES
From myrecipes.com
5/5 (5)Total Time 4 hrs 10 minsServings 4-6
- Whisk together first 5 ingredients in a lightly greased 5-qt. slow cooker. Stir in mushrooms. Add roast to slow cooker. Cover and cook on HIGH 4 to 4 1/2 hours or until beef is tender and shreddable.
- Meanwhile, prepare noodles according to package directions. Toss hot cooked noodles with 2 tablespoons parsley.
- Spoon beef mixture over hot cooked noodles. Sprinkle with remaining 1 tablespoon parsley, and serve immediately.
BEEF AND NOODLES - THE COZY COOK
From thecozycook.com
Ratings 90Calories 460 per servingCategory Main Course
ONE-DISH CREAMY BEEF & NOODLES - SWANSON
From campbells.com
4.4/5 (13)Total Time 35 minsServings 4Calories 297 per serving
EASY GROUND BEEF STROGANOFF (NO CANNED SOUP!)
From pumpkinnspice.com
BEEF IN CREAMY MUSHROOM SAUCE - KAWALING PINOY
From kawalingpinoy.com
NOODLES ROMANOFF WITH MUSHROOMS - A FAMILY FEAST®
From afamilyfeast.com
CREAMY BEEF, MUSHROOMS AND NOODLES - CANADIAN FOOD FOCUS
From canadianfoodfocus.org
Cuisine Quick & EasyTotal Time 30 minsCategory Main CourseCalories 320 per serving
CROCK-POT SKIRT STEAK WITH MUSHROOM GRAVY
From crockpotladies.com
MUSHROOM & BEEF STROGANOFF MEAL KIT DELIVERY | GOODFOOD
From admin.makegoodfood.ca
10 GROUND BEEF AND MUSHROOM RECIPES (EASY DINNER MEALS)
From insanelygoodrecipes.com
CREAMY PASTA RECIPES - BUDGET BYTES
From budgetbytes.com
10 BEST BEEF CREAM OF MUSHROOM AND NOODLES RECIPES - YUMMLY
From yummly.com
FARE WITH A FLAIR: MUSHROOMS ADD TEXTURE AND FLAVOUR TO MEATLESS ...
From lfpress.com
7 RECIPES WITH BEEF TIPS, NOODLES, AND CREAM OF MUSHROOM SOUP
From alorecipes.com
25 BEEF AND MUSHROOM RECIPES WE CAN’T RESIST - INSANELY GOOD
From insanelygoodrecipes.com
SANA HABIB ON INSTAGRAM: "CLASSIC BEEF STROGANOFF BEEF …
From instagram.com
STROGANOFF SAUCE, EGG NOODLES, BEEF & MUSHROOMS (BACKPACKERS …
From bridensolutions.ca
[HOMEMADE] “CHINESE TAKEOUT” BEEF LO MEIN : R/FOOD - REDDIT
From reddit.com
CREAMY GROUND BEEF AND NOODLES SKILLET - FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
SLOW COOKER BEEF AND NOODLES WITH MUSHROOMS - XOXOBELLA
From xoxobella.com
ALPINEAIRE CREAMY BEEF & NOODLES WITH MUSHROOMS | MEC
From mec.ca
10 BEST BEEF CREAM OF MUSHROOM AND NOODLES RECIPES - YUMMLY
From yummly.com
BEEF AND NOODLES (QUICK AND EASY RECIPE) | KITCHN
From thekitchn.com
EASY BEEF AND NOODLES WITH CREAM OF MUSHROOM SOUP …
From stevehacks.com
UDON NOODLES WITH MUSHROOMS AND CABBAGE - RECIPE
From bonapeti.com
FOOD & RESTAURANT TESTER ON INSTAGRAM: "COOPERATION
From instagram.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love